The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Wales) Regulations 2002 PDF Download
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Author: Great Britain
Publisher:
ISBN: 9780110905914
Category :
Languages : en
Pages : 16
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (f), 17 (1), 26 (3), 48 (1). Issued: 16.12.2002. Made: 27.11.2002. Laid: -. Coming into force: 31.12.2002. & 01.04.2004 (reg. 1 (2) (3). Effect: S.I. 1990/1728 amended in relation to Wales. Territorial extent & classification: W. General. In English and Welsh. Welsh title: Rheoliadau Bwyd at Ddefnydd Maethol Neilltuol (Ychwanegu Sylweddau at Ddibenion Maethol Penodol) (Cymru) 2002. Revoked by W.S.I. 2009/3254 (W.283) (ISBN 9780348101201). EC note: Implements in Wales, Commission Directive 2001/15/EC on substances that may be added for specific nutritional purposes in foods for particular nutritional uses
Author: Great Britain
Publisher:
ISBN: 9780110905914
Category :
Languages : en
Pages : 16
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (f), 17 (1), 26 (3), 48 (1). Issued: 16.12.2002. Made: 27.11.2002. Laid: -. Coming into force: 31.12.2002. & 01.04.2004 (reg. 1 (2) (3). Effect: S.I. 1990/1728 amended in relation to Wales. Territorial extent & classification: W. General. In English and Welsh. Welsh title: Rheoliadau Bwyd at Ddefnydd Maethol Neilltuol (Ychwanegu Sylweddau at Ddibenion Maethol Penodol) (Cymru) 2002. Revoked by W.S.I. 2009/3254 (W.283) (ISBN 9780348101201). EC note: Implements in Wales, Commission Directive 2001/15/EC on substances that may be added for specific nutritional purposes in foods for particular nutritional uses
Author: Great Britain
Publisher:
ISBN: 9780110914893
Category : Law
Languages : en
Pages : 8
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (f), 17 (1), 26 (3), 48 (1). Issued: 30.01.2007. Made: 23.01.2007. Laid: -. Coming into force: 25.01.2007. Effect: S.I. 2002/2939 (W.280) amended and 2002/333 amended in relation to Wales. Territorial extent & classification: W. General. EC note: These Regs. which apply in Wales, implement DIR 2006/34/EC amending the Annex to DIR 2001/15/EC as regards the inclusion of certain substances
Author: Stationery Office Staff
Publisher:
ISBN: 9780110426310
Category :
Languages : en
Pages : 12
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Book Description
Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (England) Regulations 2002
Author: Sweet & Maxwell, Limited
Publisher:
ISBN: 9781847035448
Category : Law
Languages : en
Pages : 614
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Book Description
Author: LexisNexis Butterworth
Publisher:
ISBN: 9781405743846
Category :
Languages : en
Pages : 770
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Book Description
Published annually, this volume of Halsbury's Statutory Instruments contains an alphabetical list of all Statutory Instruments included in the main volumes and in the Service of Halsbury's Statutory Instruments at the time of going to press.
Author: Great Britain
Publisher:
ISBN: 9780110909288
Category : Law
Languages : en
Pages : 8
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (f), 17 (1), 26 (3), 48 (1). Issued: 14.04.2004. Made: 31.03.2004. Laid: -. Coming into force: 01.04.2004. Effect: S.I. 2002/2939 (W.280) amended. Territorial extent & classification: W. General. EC note: These Regs. which apply in Wales, implement DIR 2004/5/EC amending DIR 2001/15/EC to include certain substances in the Annex; and also DIR 2004/6/EC derogating from DIR 2001/15/EC to postpone the application of the prohibition of trade to certain products. In English and Welsh. Welsh title: Rheoliadau Bwyd at Ddefnydd Maethol Neilltuol (Ychwanegu Sylweddau at Ddibenion Maethol Penodol) (Cymru) (Diwygio) 2004
Author: Andrew Le Sueur
Publisher: Oxford University Press
ISBN: 0192870610
Category :
Languages : en
Pages : 732
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Book Description
Public Law: Text, Cases, and Materials offers a fresh approach to the study of constitutional and administrative law by exploring how the law works in practice.The inclusion of extracts from key cases, government reports and academic articles demonstrates the law in action and the incisive commentary that accompanies them explains the significance of each. The expert authors have distilled their knowledge of the institutions and legal principles intoconcise, focused prose, and they encourage reflection through regular questions and hypothetical examples.This leading text provides students with a thorough and wide-ranging knowledge of public law, together with a full understanding of the theoretical and political debates in this fascinating and dynamic area of law.Digital formats and resourcesThe fifth edition is available for students and institutions to purchase in a variety of formats, and is supported by online resources.- The e-book offers a mobile experience and convenient access along with functionality tools, navigation features and links that offer extra learning support: www.oxfordtextbooks.co.uk/ebooks- The online resources that support the book include multiple-choice questions with answer feedback for students to test their understanding
Author: Barry Atwood
Publisher: Bloomsbury Professional
ISBN:
Category : Law
Languages : en
Pages : 516
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Book Description
"Embracing relevant developments, including: the latest CAP rules on marketing standards; protected names and organic products, this new edition also considers significant changes of wider concern. Such changes include: the impact of Human Rights legislation on strict liability offences; the effect of the Government of Wales Act 2006 and the establishment of the Department for Environment, Food and Rural Affairs." --Book Jacket.
Author: Northern Ireland
Publisher:
ISBN: 9780337943355
Category :
Languages : en
Pages : 10
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Book Description
Enabling power: S.I. 1991/762 (NI.7), arts. 15 (1) (f), 16 (1), 25 (3), 26 (3), 47 (2). Issued: 14.08.2002. Made: 05.08.2002. Coming into operation: In accord.with reg. 1 (2) (3). Effect: S.R. 1990/329 amended. EC note: Implements Commission directive 2001/15/EC on substances that may be added for specific nutritional purposes in foods for particular nutritional uses. Revoked by SR 2009/398 (ISBN 9780337979347)
Author: Great Britain
Publisher:
ISBN: 9780111487983
Category : Law
Languages : en
Pages : 8
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 24.11.2009. Made: 18.11.2009. Laid: 24.11.2009. Coming into force: 01.01.2010. Effect: S.I. 2005/2630 amended & S.I. 2002/1817 revoked. Territorial extent & classification: E. General. EC note: These Regulations make provision for the execution and enforcement of Commission Regulation (EC) No. 953/2009 on substances that may be added for specific nutritional purposes in foods for particular nutritional uses
