The Feasibility of Establishing Marketing Cooperatives Among Low Income Farmers in Six North Carolina Counties. Report No. 1. Franklin County

The Feasibility of Establishing Marketing Cooperatives Among Low Income Farmers in Six North Carolina Counties. Report No. 1. Franklin County PDF Author: Basil G. Coley
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 37

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The Feasibility of Establishing Marketing Cooperatives Among Low Income Farmers in Six North Carolina Counties. Report Number 3. Granville County

The Feasibility of Establishing Marketing Cooperatives Among Low Income Farmers in Six North Carolina Counties. Report Number 3. Granville County PDF Author: Basil G. Coley
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 40

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The Feasibility of Establishing Marketing Cooperatives Among Low Income Farmers in Six North Carolina Counties

The Feasibility of Establishing Marketing Cooperatives Among Low Income Farmers in Six North Carolina Counties PDF Author: Basil G. Coley
Publisher:
ISBN:
Category : Cooperative marketing of farm produce
Languages : en
Pages : 48

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Poverty in Rural America

Poverty in Rural America PDF Author: Patricia La Caille John
Publisher:
ISBN:
Category : Poverty
Languages : en
Pages : 34

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Quick Bibliography Series

Quick Bibliography Series PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 484

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Bibliography of Agriculture

Bibliography of Agriculture PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 886

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Economic Feasibility of Organizing Marketing and Supply Cooperatives by the Low-income Farmers in South Carolina

Economic Feasibility of Organizing Marketing and Supply Cooperatives by the Low-income Farmers in South Carolina PDF Author: Suresh R. Londhe
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 86

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Access to Affordable and Nutritious Food: Measuring and Understanding Food Deserts and Their Consequences

Access to Affordable and Nutritious Food: Measuring and Understanding Food Deserts and Their Consequences PDF Author: Michele Ver Ploeg
Publisher: DIANE Publishing
ISBN: 1437921345
Category : Health & Fitness
Languages : en
Pages : 160

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The Food, Conservation, and Energy Act of 2008 directed the U.S. Dept. of Agr. to conduct a 1-year study to assess the extent of areas with limited access to affordable and nutritious food, identify characteristics and causes of such areas, consider how limited access affects local populations, and outline recommend. to address the problem. This report presents the findings of the study, which include results from two conferences of national and internat. authorities on food deserts and a set of research studies. It also includes reviews of existing literature, a national-level assessment of access to large grocery stores and supermarkets, analysis of the economic and public health effects of limited access, and a discussion of existing policy interventions. Illus.

Farmer Co-ops in North Carolina

Farmer Co-ops in North Carolina PDF Author: Marie C. Puhr
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 16

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Cooperative Marketing Makes Steady Growth

Cooperative Marketing Makes Steady Growth PDF Author: United States. Federal Farm Board
Publisher:
ISBN:
Category : Agricultural cooperative credit associations
Languages : en
Pages : 70

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