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Author: R. Richardson (Sailor)
Publisher:
ISBN:
Category :
Languages : en
Pages : 16
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Book Description
Author: R. Richardson (Sailor)
Publisher:
ISBN:
Category :
Languages : en
Pages : 16
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Book Description
Author: Philip Edwards
Publisher: Cambridge University Press
ISBN: 9780521604260
Category : Literary Criticism
Languages : en
Pages : 272
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Book Description
Study of voyage narratives, including Cook and Bligh, set in the context of British imperialism.
Author: Vanessa Smith
Publisher: Cambridge University Press
ISBN: 0521437512
Category : Family & Relationships
Languages : en
Pages : 337
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Book Description
A fascinating study of the importance of ideas of friendship in late eighteenth-century explorations of the Pacific.
Author: Peter Moore
Publisher: Farrar, Straus and Giroux
ISBN: 0374715513
Category : History
Languages : en
Pages : 432
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Book Description
"An immense treasure trove of fact-filled and highly readable fun.” --Simon Winchester, The New York Times Book Review A Sunday Times (U.K.) Best Book of 2018 and Winner of the Mary Soames Award for History An unprecedented history of the storied ship that Darwin said helped add a hemisphere to the civilized world The Enlightenment was an age of endeavors, with Britain consumed by the impulse for grand projects undertaken at speed. Endeavour was also the name given to a collier bought by the Royal Navy in 1768. It was a commonplace coal-carrying vessel that no one could have guessed would go on to become the most significant ship in the chronicle of British exploration. The first history of its kind, Peter Moore’s Endeavour: The Ship That Changed the World is a revealing and comprehensive account of the storied ship’s role in shaping the Western world. Endeavour famously carried James Cook on his first major voyage, charting for the first time New Zealand and the eastern coast of Australia. Yet it was a ship with many lives: During the battles for control of New York in 1776, she witnessed the bloody birth of the republic. As well as carrying botanists, a Polynesian priest, and the remains of the first kangaroo to arrive in Britain, she transported Newcastle coal and Hessian soldiers. NASA ultimately named a space shuttle in her honor. But to others she would be a toxic symbol of imperialism. Through careful research, Moore tells the story of one of history’s most important sailing ships, and in turn shines new light on the ambition and consequences of the Age of Enlightenment.
Author: Greg Dening
Publisher: Cambridge University Press
ISBN: 9780521467186
Category : History
Languages : en
Pages : 470
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Book Description
Captain Bligh and the mutiny on the Bounty have become proverbial in their capacity to evoke the extravagant and violent abuse of power. But William Bligh was one of the least violent disciplinarians in the British navy. It is this paradox which inspired Greg Dening to ask why the mutiny took place. His book explores the theatrical nature of what was enacted in the power-play on deck, on the beaches at Tahiti and in the murderous settlement at Pitcairn, on the altar stones and temples of sacrifice, and on the catheads from which men were hanged. Part of the key lies in the curious puzzle of Mr Bligh's bad language.
Author: Margarette Lincoln
Publisher: Routledge
ISBN: 1351904094
Category : History
Languages : en
Pages : 245
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Book Description
From the mid 18th century up till after memories of the Napoleonic wars and the glories of 'Nelson's navy' had faded, the Royal Navy was the bulwark of Britain's defence and the safeguard of trade and imperial expansion. While there have been political and military histories of the Navy in this period, looking at battles and personalities, and studies of its administration and the life below decks, this book is the first study of the Navy in a cultural context, exploring contemporary attitudes to war and peace and to ideologies of race and gender. As well as literary sources, Dr Lincoln draws on the vast collections of the National Maritime Museum, in paintings, cartoons, and ceramics, amongst others, to focus attention on material that has hitherto been little used - even research into the general culture of the late-Georgian age has, curiously, neglected perceptions of the Navy, which was one of its major institutions. Individual chapters discuss the attitudes of particular groups towards the Navy - merchants, politicians, churchmen, women, scientists, and the seamen themselves - and how these attitudes changed over the course of the period.
Author: Thomas Rodd
Publisher:
ISBN:
Category : Booksellers' catalogs
Languages : en
Pages : 462
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Book Description
 portion of the ... library of Thomas Jolley ... which will be sold by auction PDF](https://books.google.com/books/content/images/frontcover/djpbAAAAQAAJ?fife=w80-h100)
Author: Thomas Jolley
Publisher:
ISBN:
Category :
Languages : en
Pages : 138
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Book Description
Author: Carol Kline
Publisher: Routledge
ISBN: 1351966340
Category : Business & Economics
Languages : en
Pages : 302
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Book Description
Food is routinely given attention in tourism research as a motivator of travel. Regardless of whether tourists travel with a primary motivation for experiencing local food, eating is required during their trip. This book encompasses an interdisciplinary discussion of animals as a source of food within the context of tourism. Themes include the raising, harvesting, and processing of farm animals for food; considerations in marketing animals as food; and the link between consuming animals and current environmental concerns. Ethical issues are addressed in social, economic, environmental, and political terms. The chapters are grounded in ethics-related theories and frameworks including critical theory, ecofeminism, gustatory ethics, environmental ethics, ethics within a political economy context, cultural relativism, market construction paradigm, ethical resistance, and the Global Sustainable Tourism Criteria. Several chapters explore contradicting and paradoxical ethical perspectives, whether those contradictions exist between government and private sector, between tourism and other industries, or whether they lie within ourselves. Like the authors in Tourism Experiences & Animal Consumption: Contested Values, Morality, & Ethics, the authors in this book wrestle with a range of issues such as animal sentience, the environmental consequences of animals as food, viewing animals solely as a extractive resource for human will, as well as the artificial cultural distortion of animals as food for tourism marketing purposes. This book will appeal to tourism academics and graduate students as a reference for their own research or as supplementary material for courses focused on ethics within tourism.
Author: British Library
Publisher:
ISBN:
Category :
Languages : en
Pages : 782
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Book Description
