The Decline of Lake Michigan Commercial Fishing Industry in Michigan PDF Download
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Author: Gregory M. Hull
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 190
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Author: Gregory M. Hull
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 190
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Book Description
Author: Taylor Everson Struwe author
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 220
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Book Description
This thesis presents information on the formation of the Great Lakes, the American Indian Fishermen of the Lake Michigan Basin, the fish species, nets, and boats vital to the commercial fishing industry, and the calamitous causes behind the industry's implosion. This study investigates the catalysts behind the decline of the commercial fishing enterprise on Lake Michigan by utilizing primary sources including but not limited to, government reports, catch quotas, state fish commission reports, and manuscripts. The topic was selected because the history of Lake Michigan commercial fishing from 1870-1925 has never been thoroughly researched and put into a single volume for examination. Therefore, knowing how Lake Michigan's commercial ecological status once was will provide a historical guidepost for not only policymakers but also for the public, to help promote prudent managing measures for not only the fish but the entire Great Lakes ecosystem.
Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 116
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Author: Keith D. Brouillard
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 28
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Book Description
Author: Margaret Beattie Bogue
Publisher: Madison, Wis. : University of Wisconsin Press
ISBN:
Category : History
Languages : en
Pages : 472
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Book Description
Examines the history of human use of the fish resources of the Great Lakes, and analyzes the changing nature of the fish populations, especially those that became popular in the commercial markets.
Author: Margaret Beattie Bogue
Publisher: Univ of Wisconsin Press
ISBN: 0299167631
Category : Nature
Languages : en
Pages : 464
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Book Description
Fishing the Great Lakes is a sweeping history of the destruction of the once-abundant fisheries of the great "inland seas" that lie between the United States and Canada. Though lake trout, whitefish, freshwater herring, and sturgeon were still teeming as late as 1850, Margaret Bogue documents here how overfishing, pollution, political squabbling, poor public policies, and commercial exploitation combined to damage the fish populations even before the voracious sea lamprey invaded the lakes and decimated the lake trout population in the 1940s. From the earliest records of fishing by native peoples, through the era of European exploration and settlement, to the growth and collapse of the commercial fishing industry, Fishing the Great Lakes traces the changing relationships between the fish resources and the people of the Great Lakes region. Bogue focuses in particular on the period from 1783, when Great Britain and the United States first politically severed the geographic unity of the Great Lakes, through 1933, when the commercial fishing industry had passed from its heyday in the late nineteenth century into very serious decline. She shows how fishermen, entrepreneurial fish dealers, the monopolistic A. Booth and Company (which distributed and marketed much of the Great Lakes catch), and policy makers at all levels of government played their parts in the debacle. So, too, did underfunded scientists and early conservationists unable to spark the interest of an indifferent public. Concern with the quality of lake habitat and the abundance of fish increasingly took a backseat to the interests of agriculture, lumbering, mining, commerce, manufacturing, and urban development in the Great Lakes region. Offering more than a regional history, Bogue also places the problems of Great Lakes fishing in the context of past and current worldwide fishery concerns.
Author: Michigan State University. Department of Fisheries and Wildlife
Publisher:
ISBN:
Category : Fishery products
Languages : en
Pages : 154
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Author: Taylor Hrabak
Publisher:
ISBN:
Category : Fish populations
Languages : en
Pages : 0
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Book Description
Lake whitefish (Coregonus clupeaformis) populations have supported commercial fishers in the Great Lakes for centuries, and while recent basin wide declines are concerning, the whitefish population resident to the waters of Green Bay is experiencing an increase in population size. The result is a thriving commercial fishing industry and a firm push to increase annual harvest quotas. The problem central to this thesis is that managers do not have a full understanding of the spatial and temporal distribution of catch of lake whitefish within the waters of Green Bay. There have also been few attempts to describe the magnitude and composition of non-target species and there is little data available comparing the two primary modes of harvest (gill nets and trap nets). The primary goal of this thesis was to better understand this fishery with emphasis on lake whitefish using onboard monitoring followed by predictive modeling. Overall, a total 239 and 436 commercial trap net and gill net fishing events were observed during 2020 and 2021 fishing seasons, respectively. In 2021 alone, 70,590 lake whitefish were harvested and 66,396 were discarded. Additionally, mean discard mortality was approximately 47% in gill nets and 2% in trap nets during the 2021 fishing season. Specifically, the bulk of lake whitefish harvest in trap nets occurred in June around Larsons Reef and was loosely associated with factors including water depth, soak time, and surface water temperature. A total of 3,899 non-target species were observed in 2021 across both net types and the catch of walleye, a key sport fish in this area, was low relative to the projected population size and occurred during distinct times of the year. These results aid both managers and fishers in finding a balance between optimizing lake whitefish harvest while simultaneously mitigating the potential impacts of the commercial fishery in Green Bay.
Author: Michael J. Chiarappa
Publisher: MSU Press
ISBN:
Category : Business & Economics
Languages : en
Pages : 768
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Book Description
The contentious claims of groups seeking to use Lake Michigan's fisheries resources were at the center of modern America's emerging environmental politics in the middle of the twentieth century. Going beyond the chronicling of past events, Fish for All contextualizes the shared experiences that shape each group's collective memory and presents their historical narratives as discourse that legitimizes their current claims to the resource. Fish for All highlights the historically charged consciousness of fishing communities and points to the evolving communication that will take place between them, fisheries historians, fisheries anthropologists, scientists, and policymakers.
Author: United States. Bureau of Sport Fisheries and Wildlife
Publisher:
ISBN:
Category : Fish habitat improvement
Languages : en
Pages : 258
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Book Description
