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Author: Henry Prentiss Armsby
Publisher: Forgotten Books
ISBN: 9780656923342
Category : Business & Economics
Languages : en
Pages : 42
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Book Description
Excerpt from The Computation of Rations for Farm Animals It is hoped that this publication will prove helpful to those who desire to compute rations for themselves. It does not purport to con tain any information that has not been frequently published before, but consists simply of a brief outline of the general principles on which the computation of rations depends, followed by somewhat detailed illustra tions of the method of solving some of the more important problems that arise in practice. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Henry Prentiss Armsby
Publisher: Forgotten Books
ISBN: 9780656923342
Category : Business & Economics
Languages : en
Pages : 42
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Book Description
Excerpt from The Computation of Rations for Farm Animals It is hoped that this publication will prove helpful to those who desire to compute rations for themselves. It does not purport to con tain any information that has not been frequently published before, but consists simply of a brief outline of the general principles on which the computation of rations depends, followed by somewhat detailed illustra tions of the method of solving some of the more important problems that arise in practice. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Henry Prentiss Armsby
Publisher: Forgotten Books
ISBN: 9780365450115
Category : Business & Economics
Languages : en
Pages : 38
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Book Description
Excerpt from The Use of Energy Values in the Computation of Rations for Farm Animals First. Both the digestion coefficients used by Henry and Morrison and the data for the expenditure of energy due to feed consumption are derived exclusively from experiments on ruminants (cattle); Consequently, the net energy values here computed are directly applicable to ruminants only. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author:
Publisher:
ISBN:
Category : Feeds
Languages : en
Pages : 40
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Book Description
Author: Henry Prentiss Armsby
Publisher: Forgotten Books
ISBN: 9780266503347
Category : Business & Economics
Languages : en
Pages : 116
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Book Description
Excerpt from The Maintenance Rations of Farm Animals Benedict. Metabolism in Inanition. Carnegie Institution of Washington. Publication No. 77, II, 361 - 364. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Pennsylvania State University. Agricultural Experiment Station
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
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Book Description
Author: Armsby Henry Prentiss 1853-1921
Publisher: Hardpress Publishing
ISBN: 9781313367509
Category :
Languages : en
Pages : 50
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Book Description
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Author: Henry Prentiss Armsby
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
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Book Description
Author: Henry Prentiss Armsby
Publisher:
ISBN:
Category : Feeds
Languages : en
Pages : 32
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Book Description
Author: Sleeter Bull
Publisher:
ISBN: 9781332317721
Category : Business & Economics
Languages : en
Pages : 428
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Book Description
Excerpt from The Principles of Feeding Farm Animals This volume is an outgrowth from a class manual written several years ago by the author for the use of elementary students at the University of Illinois in a general course in stock-feeding. Inasmuch as there has been some little demand for the class manual from outside sources, the author has rewritten the original manuscript and added a number of valuable illustrations and tables. An effort has been made to present the scientific facts underlying the art of feeding animals in such a manner that the book will not only be suitable for use as a text for college courses in general feeding, but will also be valuable to the farmer who has not had a technical education in agriculture. Thus it has been deemed wise to omit many minor details and a large part of the mass of experimental data from which the general conclusions are deduced. In the first six chapters the author has discussed the scientific aspects of the subject and has attempted to present them in a simple, concise manner so that they may be easily understood, not only by the student but also by the feeder who desires to familiarize himself with the scientific principles underlying the art of stock-feeding. A large number of drawings and photographs illustrating points in the discussion should be of great value in this connection. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: John Lemuel Stone
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 32
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Book Description
