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Author: Christine McFadden
Publisher: Lorenz Books
ISBN: 9780754807674
Category : Chocolate
Languages : en
Pages : 512
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Book Description
The Ultimate Encyclopedia of Chocolate contains a wealth of information on chocolate; how to melt it, cook with it, choose it, analyse it, drink it and, most of all, enjoy it.
Author: Christine McFadden
Publisher: Lorenz Books
ISBN: 9780754807674
Category : Chocolate
Languages : en
Pages : 512
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Book Description
The Ultimate Encyclopedia of Chocolate contains a wealth of information on chocolate; how to melt it, cook with it, choose it, analyse it, drink it and, most of all, enjoy it.
Author: Lorenz Books
Publisher: Lorenz Books
ISBN: 9780754806998
Category :
Languages : en
Pages : 512
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Book Description
This is the ultimate collection of tempting delights for chocolate and coffee lovers, in two mouthwatering volumes. Chocolate contains over 200 recipes, from Aztec Hot Chocolate to Chocolate Profiteroles and everything in between. Coffee contains over 70 recipes to demonstrate the wonderful versatility of this ingredient.
Author: Diana Crick
Publisher: Annie's Wholesale
ISBN: 157367950X
Category : Crafts & Hobbies
Languages : en
Pages : 30
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Book Description
From the creators of Scor-Pal(R) scoring boards, enjoy this delicious collection of gift boxes to create and share. Fill these easy-to-make boxes with favorite coffees, chocolates or even small trinkets for the perfect gift to celebrate birthdays and holidays, or perhaps your handcrafted boxes will be a special token of thanks. A few basics supplies are all you need: a scoring board, paper trimmer, cardstock or paper and a double-sided adhesive. Choose from two design to create the ideal gift box for your occasion. They're quick to make, fun to decorate and delightful to give!
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Author: Andrew Baker
Publisher: AA Publishing
ISBN: 9780749581831
Category : Cooking
Languages : en
Pages : 0
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Book Description
Chocolate dark, white or milk, smooth, plain and creamy or bursting with flavours and textures, it's guaranteed to get the pulses racing. And with chocolate-making now one of the most exciting areas of Britain's artisan food scene, this book takes you on a tantalising tasting tour of the country's sweet spots that helps you explore chunks of Britain while enjoying the country's best and most authentic chocolate. Whether they're based in the Highlands of Scotland or the mountains of Wales, a shed in Cleethorpes or in the shadow of Winchester Cathedral, we seek out the rising stars of the chocolate industry, try their mouthwatering products and explore towns and cities where the bean-to-bar magic takes place. Among the people and places included are Duffy Sheardown, a former Formula One racing engineer who makes bars of chocolate in a shed in Cleethorpes that are prized by chocolate connoisseurs all over the world, Willie Harcourt-Cooze, a glamorous globetrotter who grows cocoa in Venezuala and makes chocolate in Uff culme, Devon (sold in Waitrose) and the passionate young women of Dormouse, who from tiny premises in Manchester are winning international accolades.
Author: Shar Tuiasoa
Publisher: HarperCollins
ISBN: 9780063079236
Category : Juvenile Fiction
Languages : en
Pages : 32
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Book Description
Meet Punky Aloha: a girl who uses the power of saying "aloha" to experience exciting and unexpected adventures! Punky loves to do a lot of things--except meeting new friends. She doesn't feel brave enough. So when her grandmother asks her to go out and grab butter for her famous banana bread, Punky hesitates. But with the help of her grandmother's magical sunglasses, and with a lot of aloha in her heart, Punky sets off on a BIG adventure for the very first time. Will she be able to get the butter for grandma? Punky Aloha is a Polynesian girl who carries her culture in her heart and in everything she does. Kids will love to follow this fun character all over the island of O'ahu.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 1524
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Book Description
Author: Gareth Vaughn
Publisher: JMS Books LLC
ISBN: 1685507042
Category : Fiction
Languages : en
Pages : 1416
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Book Description
Part of a secret organization tasked with responding to paranormal threats, Dane is a loose cannon operating out of a niche coffee shop, Crypt Coffee. When Sean, a local professor addicted to Dane’s pastries, accidentally sees something he shouldn’t have -- something impossible --it starts the two of them on a dangerous and passionate affair full of sex, secrets, strange characters, and ... murder. This box set contains all five books in the series, including: Bad Seed: Monster hunter Dane and professor Sean make an unlikely pair, but teaming up together is the only chance they have at catching a killer -- that is, if they don’t get too distracted with each other first. Night Terror: Something in Bleu Falls is killing off cows, and monster hunter Dane is ready to track it down with the help of his partner, Sean. The only problem is Sean doesn’t remember him anymore. Family Bonds: When a violent werewolf ghost threatens to rip the delicate peace between the local packs apart, it’s up to Sean and Dane to step in and diffuse the situation. Negotiating killer ghosts and shady secret organizations might be easier than dealing with a surprise visit from Dane’s parents, who have no idea about his real job and who are intent on spending some quality family time with their son. Slim Chance: A stable relationship is harder for Dane and Sean than dealing with monsters or murderers, so when Sean sees something weird at work, it’s almost a welcome challenge. Except that Sean’s getting sick, and Dane has to pose as a student to get to the bottom of things, a role he hates. Can they solve the mystery in time or are their chances for success, and survival, slim indeed? Tipped Scales: A series of attacks gets the summer off to a dangerous start as Sean and Dane investigate what's going on in Bleu Falls. As the pieces click into place, they find there's an awful lot of magical power at stake, enough to change the world. But the closer they get to answers, the less likely it seems they will ever have a chance at a future together -- unless they can tip the scales in their favor.
Author: Fredda J. Burton
Publisher: Trafford Publishing
ISBN: 1412050308
Category : Fiction
Languages : en
Pages : 412
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Book Description
The Chocolate Set tells stories only hinted at by geneology charts and lists of ancestors. It is fiction, but it is true fiction. I call it heritage retrieval. Erik Axel Norrling will be the last of his family to enjoy the comfort of landed gentry status in rural 19th Century Sweden. Problems with his own workers reflect the labor unrest and terrible living conditions of the lower classes. Early on, Erik Axel discovers the powerful lure that emigration to America holds out to them. He also discovers the thrill and addiction of racing horses and betting on the outcome. As his passion for racing grows, his management of the farm declines and family resources suffer. Bad weather, failed crops, illness, and labor trouble follow. By the time his wife births their first child, Anna, Erik Axel is deep in debt. When he loses the estate to foreclosure, they are forced to move into a rude worker's cottage. Crop failures and bitter winters suck the family toward extinction as a small part of a national crisis that leaves thousands dead of starvation and hoards of children begging door-to-door. Maria dies and Erik Axel and young Anna are left to carry on alone. Her desire to escape rivals that of the hoards of young people who are emigrating to America. Anna never realizes her dream. That is left to her daughter, Klara, who grows up in the shadow of her troubled family. Only her grandfather, Erik Axel, has time for her. Time to inflame her heart with stories about a country across the ocean where a man can own land as far as the eye can see. When Erik Axel dies, Klara is sure she has been sentenced to a life of drudgery. Returning home from the burial service, the sun breaks through the gloom and Klara realizes a new day is coming.
Author: Louis E. Grivetti
Publisher: John Wiley & Sons
ISBN: 1118210220
Category : Technology & Engineering
Languages : en
Pages : 1556
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Book Description
International Association of Culinary Professionals (IACP) 2010 Award Finalists in the Culinary History category. Chocolate. We all love it, but how much do we really know about it? In addition to pleasing palates since ancient times, chocolate has played an integral role in culture, society, religion, medicine, and economic development across the Americas, Africa, Asia, and Europe. In 1998, the Chocolate History Group was formed by the University of California, Davis, and Mars, Incorporated to document the fascinating story and history of chocolate. This book features fifty-seven essays representing research activities and contributions from more than 100 members of the group. These contributors draw from their backgrounds in such diverse fields as anthropology, archaeology, biochemistry, culinary arts, gender studies, engineering, history, linguistics, nutrition, and paleography. The result is an unparalleled, scholarly examination of chocolate, beginning with ancient pre-Columbian civilizations and ending with twenty-first-century reports. Here is a sampling of some of the fascinating topics explored inside the book: Ancient gods and Christian celebrations: chocolate and religion Chocolate and the Boston smallpox epidemic of 1764 Chocolate pots: reflections of cultures, values, and times Pirates, prizes, and profits: cocoa and early American east coast trade Blood, conflict, and faith: chocolate in the southeast and southwest borderlands of North America Chocolate in France: evolution of a luxury product Development of concept maps and the chocolate research portal Not only does this book offer careful documentation, it also features new and previously unpublished information and interpretations of chocolate history. Moreover, it offers a wealth of unusual and interesting facts and folklore about one of the world's favorite foods.
