The Bluefish Cookbook PDF Download
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Author: Greta Jacobs
Publisher:
ISBN: 9780871060310
Category : Cooking (Bluefish)
Languages : en
Pages : 58
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Book Description
Author: Greta Jacobs
Publisher: Rowman & Littlefield
ISBN: 1493013068
Category : Cooking
Languages : en
Pages : 114
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Book Description
First published in 1978, The Original Bluefish Cookbook, celebrates the versatility of an East Coast favorite. Learn how to bake, broil, fillet, and poach this tasty, abundant fish like a true connoisseur! Gourmet cook Greta Jacobs and Emmy Award-winning actress Jane Alexander compiled tried-and-true recipes from their own kitchens as well as from their favorite restaurants to create this one-of-a-kind cookbook. For over sixty years Globe Pequot Press has been at the forefront of the movement to save local history for future generations. In doing so we published countless valuable books local history, biography, architecture, antiques, genealogy and travel. Today we return to our roots and share these wonderful Globe Pequot Vintage books with our New England readers, with the hope that they will shed new light on our shared heritage.
Author: Greta Jacobs
Publisher:
ISBN: 9780871060310
Category : Cooking (Bluefish)
Languages : en
Pages : 58
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Book Description
Author: Greta Jacobs
Publisher:
ISBN: 9781564407269
Category : Cooking
Languages : en
Pages : 133
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Book Description
Discover dozens of creative ways to prepare one of the Atlantic's most delicious fish. When you've cooked bluefish every way you can think of, it's time to turn cookbook for inspiration.
Author: Greta Jacobs
Publisher: Globe Pequot
ISBN: 9780762739714
Category : Cooking (Bluefish)
Languages : en
Pages : 0
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Book Description
This book offers dozens of creative ways to prepare one of the Atlantic's most delicious--and most abundant--fish. It includes easy, kitchen-tested recipes for chowders, salads, fish cakes, sandwiches, fritters, soups, and even a pate. Old standards, such as Baked Stuffed Bluefish, and more exotic selections, such as Thai-style Blue Satay, will make even the most bluefish-rich household a place of culinary diversity. Also included are a primer on filleting and basic cooking methods, plus instructions on how to smoke bluefish and how to steam fillets in your dishwasher! This sixth edition includes several new recipes, archival photographs, and amusing anecdotes about bluefish and bluefishing. A sampling of recipes: Recipes in The Bluefish Cookbook from notable restaurants:
Author: Greta Jacobs
Publisher:
ISBN: 9780871064677
Category : Cooking
Languages : en
Pages : 121
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Book Description
Author: Joe Gurrera
Publisher:
ISBN: 9780692078587
Category :
Languages : en
Pages : 256
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Book Description
In his debut cookbook, Joe Gurrera, one of New York's most-beloved fishmongers, and owner of the prestigious Citarella markets is on a mission to show us how easy it is to cook seafood. Customers tell Joe again and again that they're afraid to cook fish. They don't know how to buy it, handle it, or prepare it. Enter JOE KNOWS FISH. This book is a roadmap for novices looking to learn the basics of sourcing and cooking fish. With his easy-to-follow recipes and experience-based tips, Joe takes the intimidation out of cooking seafood.
Author: Ted Fenton
Publisher:
ISBN: 9780971103108
Category : Bluefish
Languages : en
Pages : 0
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Book Description
Author: John Hersey
Publisher: Vintage
ISBN: 0394757025
Category : Art
Languages : en
Pages : 230
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Book Description
From the revered Pulitzer Prize winning journalist and writer, comes his National Bestseller on one of the world’s oldest and most popular activities, fishing. Presented in narrative form as a conversation between a Fisherman and the Stranger, Hersey draws upon his own experiences and passion as the fisherman reflects on the age old sport, offering his own insights and thoughts. From the depths of the ocean to the creatures near the shore, Hersey perfectly answers why fishing has been such an integral part of humanity. “Almost no one has answered “why fish?” better than Mr. Hersey . . . what he does best of all is evoke wonder.”—New York Times Book Review “Blues is, of course, about much more than the pleasures and techniqu3es of fishing; it is, as Fisherman tells Stranger, about interconnections—the ties between mankind and the natural world, among others.”—The New Yorker “Wonderful . . . He gives us a rich and vivid sense of ocean life. . . . The whole thing is as stately as a minuet, and as graceful.”—Chicago Sun-Times
Author: Greta Jacobs
Publisher:
ISBN: 9780871069627
Category : Cooking
Languages : en
Pages : 84
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Book Description
Author: Alison Blake
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 100
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Book Description
Blue Fish Costs Cookbook Get your copy of the best and most unique recipes from Alison Blake ! Do you miss the carefree years when you could eat anything you wanted?Are you looking for ways to relive the good old days without causing harm to your health?Do you want an ideal way to preserve your food?Do you want to lose weight? Are you starting to notice any health problems?Do you want to learn to prep meals like a pro and gain valuable extra time to spend with your family? If these questions ring bells with you, keep reading to find out, Healthy Weekly Meal Prep Recipes can be the best answer for you, and how it can help you gain many more health benefits! Whether you want to spend less time in the kitchen, lose weight, save money, or simply eat healthier, meal prep is a convenient and practical option and your family can savor nutritious, delicious, homemade food even on your busiest days. ✩ Purchase The Print Edition & Receive A Digital Copy FREE Via Kindle Matchbook ✩ In this book: This book walks you through an effective and complete anti-inflammatory diet-no prior knowledge required. Learn how to shop for the right ingredients, plan your meals, batch-prep ahead of time, and even use your leftovers for other recipes.and detailed nutritional information for every recipe, Blue Fish Costs Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love. In addition, 2 weeks of meals-a 14-day schedule of meals, including step-by-step recipes and shopping lists for each, with tips on what you can prepare ahead of time to get dinner or meal on the table faster. Let this be an inspiration when preparing food in your kitchen with your love ones for the Holiday. It would be lovely to know your cooking story in the comments sections below. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. I really hope that each book in the series will be always your best friend in your little kitchen. Well, what are you waiting for? Scroll to the top of this page and click the Add to Cart button to get your copy now!
