Author: Mary E. Barkworth
Publisher: University Press of Colorado
ISBN: 1457180987
Category : Science
Languages : en
Pages : 1552
Book Description
Grasses are the world’s most important plants. They are the dominant species over large parts of the earth’s land surface, a fact that is reflected in the many different words that exist for grasslands, words such as prairie, veldt, palouse, and pampas to mention just a few. As a group, grasses are of major ecological importance, as soil binders and providers of shelter and food for wild animals, both large and small. Some grasses, such as wheat, rice, corn, barley, rye, tef, and sugar cane are major sources of calories for humans and their livestock; others, primarily bamboos, are used for construction, tools, paper, and fabric. More recently, the seed catalogs that tantalize gardeners each winter have borne witness to an increasing appreciation of the aesthetic value of grasses. The Manual of Grasses for North America is designed as a successor to the classic volume by Hitchcock and Chase. It reflects current taxonomic thought and includes keys, illustrations, and distribution maps for the nearly 900 native and 400 introduced species that have been found in North America north of Mexico. In addition, it presents keys and illustrations for several species that are known only in cultivation or are of major agricultural significance, either as progenitors of bread wheat and corn or as a major threat to North American agriculture because of their ability to hybridize with crop species. The Manual of Grasses for North America is a major reference work for grasses that will retain its value for many years.
Manual of Grasses for North America
Author: Mary E. Barkworth
Publisher: University Press of Colorado
ISBN: 1457180987
Category : Science
Languages : en
Pages : 1552
Book Description
Grasses are the world’s most important plants. They are the dominant species over large parts of the earth’s land surface, a fact that is reflected in the many different words that exist for grasslands, words such as prairie, veldt, palouse, and pampas to mention just a few. As a group, grasses are of major ecological importance, as soil binders and providers of shelter and food for wild animals, both large and small. Some grasses, such as wheat, rice, corn, barley, rye, tef, and sugar cane are major sources of calories for humans and their livestock; others, primarily bamboos, are used for construction, tools, paper, and fabric. More recently, the seed catalogs that tantalize gardeners each winter have borne witness to an increasing appreciation of the aesthetic value of grasses. The Manual of Grasses for North America is designed as a successor to the classic volume by Hitchcock and Chase. It reflects current taxonomic thought and includes keys, illustrations, and distribution maps for the nearly 900 native and 400 introduced species that have been found in North America north of Mexico. In addition, it presents keys and illustrations for several species that are known only in cultivation or are of major agricultural significance, either as progenitors of bread wheat and corn or as a major threat to North American agriculture because of their ability to hybridize with crop species. The Manual of Grasses for North America is a major reference work for grasses that will retain its value for many years.
Publisher: University Press of Colorado
ISBN: 1457180987
Category : Science
Languages : en
Pages : 1552
Book Description
Grasses are the world’s most important plants. They are the dominant species over large parts of the earth’s land surface, a fact that is reflected in the many different words that exist for grasslands, words such as prairie, veldt, palouse, and pampas to mention just a few. As a group, grasses are of major ecological importance, as soil binders and providers of shelter and food for wild animals, both large and small. Some grasses, such as wheat, rice, corn, barley, rye, tef, and sugar cane are major sources of calories for humans and their livestock; others, primarily bamboos, are used for construction, tools, paper, and fabric. More recently, the seed catalogs that tantalize gardeners each winter have borne witness to an increasing appreciation of the aesthetic value of grasses. The Manual of Grasses for North America is designed as a successor to the classic volume by Hitchcock and Chase. It reflects current taxonomic thought and includes keys, illustrations, and distribution maps for the nearly 900 native and 400 introduced species that have been found in North America north of Mexico. In addition, it presents keys and illustrations for several species that are known only in cultivation or are of major agricultural significance, either as progenitors of bread wheat and corn or as a major threat to North American agriculture because of their ability to hybridize with crop species. The Manual of Grasses for North America is a major reference work for grasses that will retain its value for many years.
The Agricultural Grasses of the United States
Author: George Vasey
Publisher:
ISBN:
Category : Forage plants
Languages : en
Pages : 424
Book Description
Publisher:
ISBN:
Category : Forage plants
Languages : en
Pages : 424
Book Description
The Grasses of the United States
Author: George Vasey
Publisher:
ISBN:
Category : Forage plants
Languages : en
Pages : 556
Book Description
Publisher:
ISBN:
Category : Forage plants
Languages : en
Pages : 556
Book Description
The Agricultural Grasses of United-States Also the Chimical Composition of American Grasses
Author: George Vasey
Publisher:
ISBN:
Category :
Languages : en
Pages : 396
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 396
Book Description
Identifying Pasture Grasses
Author: Dan Undersander
Publisher: DIANE Publishing
ISBN: 9780788177576
Category : Nature
Languages : en
Pages : 6
Book Description
Identifies the 15 most common annual & perennial grasses in Midwestern pastures: the predominant seeded Midwestern grasses, the most common native pasture grasses, & a few annual weedy grasses. Helps you identify grasses the first year, when you need to know whether a seeding was successful. Helps you identify grasses in established pastures so you can make informed decisions about pasture mgmt., fencing, & renovation. Chapters: seed & seedling identification for new plantings; vegetative identification for established plants; & info. on growth habit & mgmt. for each of the seeded grasses. Color photos.
Publisher: DIANE Publishing
ISBN: 9780788177576
Category : Nature
Languages : en
Pages : 6
Book Description
Identifies the 15 most common annual & perennial grasses in Midwestern pastures: the predominant seeded Midwestern grasses, the most common native pasture grasses, & a few annual weedy grasses. Helps you identify grasses the first year, when you need to know whether a seeding was successful. Helps you identify grasses in established pastures so you can make informed decisions about pasture mgmt., fencing, & renovation. Chapters: seed & seedling identification for new plantings; vegetative identification for established plants; & info. on growth habit & mgmt. for each of the seeded grasses. Color photos.
Grasses of the Great Plains
Author: James Stubbendieck
Publisher: Texas A&M University Press
ISBN: 162349477X
Category : Nature
Languages : en
Pages : 736
Book Description
A vast swath of prairie situated between the Missouri River and the Rocky Mountains, the North American Great Plains extend across ten states in the United States and three provinces in Canada. The dominant vegetation is grass—both the native species that have long thrived here and the cultivated crops such as corn, wheat, and sorghum that are the result of human agricultural activity. This comprehensive guide, written by three grass specialists, is an invaluable tool for identification of the approximately 450 species of grasses that occur on the Great Plains. In each description, the authors cover distribution, habitat, forage value, and toxicity and include a detailed black-and-white illustration of the grass as well as a range map. Intended as a reference for landowners, rangeland specialists, students, state and federal agency professionals, and nongovernment conservation organizations, Grasses of the Great Plains will serve a wide audience of users involved in and dedicated to grassland management.
Publisher: Texas A&M University Press
ISBN: 162349477X
Category : Nature
Languages : en
Pages : 736
Book Description
A vast swath of prairie situated between the Missouri River and the Rocky Mountains, the North American Great Plains extend across ten states in the United States and three provinces in Canada. The dominant vegetation is grass—both the native species that have long thrived here and the cultivated crops such as corn, wheat, and sorghum that are the result of human agricultural activity. This comprehensive guide, written by three grass specialists, is an invaluable tool for identification of the approximately 450 species of grasses that occur on the Great Plains. In each description, the authors cover distribution, habitat, forage value, and toxicity and include a detailed black-and-white illustration of the grass as well as a range map. Intended as a reference for landowners, rangeland specialists, students, state and federal agency professionals, and nongovernment conservation organizations, Grasses of the Great Plains will serve a wide audience of users involved in and dedicated to grassland management.
Common Grasses, Legumes and Forbs of the Eastern United States
Author: A.Ozzie Abaye
Publisher: Academic Press
ISBN: 0128139528
Category : Technology & Engineering
Languages : en
Pages : 412
Book Description
Common Grasses, Legumes and Forbs of the Eastern United States: Identification and Adaptation presents photographic identification of the most important grassland, turf, and noncrop plants, and their seeds to facilitate quick identification in the field. Unlike many publications that focus solely on floral identification, this book emphasizes vegetative identification as well to allow for accurate plant identification year-round. The book includes 23 forage legumes, 61 grasses, and more than 100 nonleguminous forbs found in pastures and grasslands of Eastern United States. In addition to identification of important species, the book describes other key characteristics such as adaptation, favorable and unfavorable soil types, seasonal growth patterns, and toxicity. For plants harvested for hay or silage or by grazing, the book also discusses cutting and grazing management, quality factors, and potential yields. Through its practical approach and comprehensive structure, Common Grasses, Legumes and Forbs of the Eastern United States is a valuable reference for farm advisors, teachers and students of agronomy, and for anyone interested in the dynamic relationship between plants and agriculture. - Features full-color illustrations of both seed and plant, allowing for rapid identification at multiple stages of development - Presents various identification methods and use cases for over 180 plants - Details seasonal growth patterns and toxicity, as well as favorable and unfavorable soil types - Discusses cutting and grazing management
Publisher: Academic Press
ISBN: 0128139528
Category : Technology & Engineering
Languages : en
Pages : 412
Book Description
Common Grasses, Legumes and Forbs of the Eastern United States: Identification and Adaptation presents photographic identification of the most important grassland, turf, and noncrop plants, and their seeds to facilitate quick identification in the field. Unlike many publications that focus solely on floral identification, this book emphasizes vegetative identification as well to allow for accurate plant identification year-round. The book includes 23 forage legumes, 61 grasses, and more than 100 nonleguminous forbs found in pastures and grasslands of Eastern United States. In addition to identification of important species, the book describes other key characteristics such as adaptation, favorable and unfavorable soil types, seasonal growth patterns, and toxicity. For plants harvested for hay or silage or by grazing, the book also discusses cutting and grazing management, quality factors, and potential yields. Through its practical approach and comprehensive structure, Common Grasses, Legumes and Forbs of the Eastern United States is a valuable reference for farm advisors, teachers and students of agronomy, and for anyone interested in the dynamic relationship between plants and agriculture. - Features full-color illustrations of both seed and plant, allowing for rapid identification at multiple stages of development - Presents various identification methods and use cases for over 180 plants - Details seasonal growth patterns and toxicity, as well as favorable and unfavorable soil types - Discusses cutting and grazing management
The Agricultural Grasses and Forage Plants of the United States
Author: George Vasey
Publisher:
ISBN:
Category : Forage plants
Languages : en
Pages : 390
Book Description
Publisher:
ISBN:
Category : Forage plants
Languages : en
Pages : 390
Book Description
Field Guide to Grasses of the Mid-Atlantic
Author: Sarah Chamberlain
Publisher: Penn State Press
ISBN: 0271081791
Category : Nature
Languages : en
Pages : 355
Book Description
Grasses are among the most ubiquitous plants on the planet. They inhabit a wide geographic range and are found in a variety of natural habitats. The small parts of the grass flower and specialized terminology, however, can make identifying grasses a challenging endeavor. Sarah Chamberlain’s Field Guide to Grasses of the Mid-Atlantic makes identification simpler for everyone—regardless of their previous botanical knowledge. Featuring an easy-to-use dichotomous key, this is a user-friendly guide to more than 300 types of grasses found from the Blue Ridge Mountains and southern plains to the Appalachians and the Allegheny Plateau. Each major entry contains detailed species diagrams as well as common names, habitats, and distribution. The book’s opening sections outline the parts of grass flowers and describe stem, leaf, and sheath characteristics. With a wealth of illustrations, instructions on how to use the key, and a glossary of terms, Field Guide to Grasses of the Mid-Atlantic is an indispensable reference for naturalists and conservationists, botanists, land management professionals, and students and scholars of mid-Atlantic flora.
Publisher: Penn State Press
ISBN: 0271081791
Category : Nature
Languages : en
Pages : 355
Book Description
Grasses are among the most ubiquitous plants on the planet. They inhabit a wide geographic range and are found in a variety of natural habitats. The small parts of the grass flower and specialized terminology, however, can make identifying grasses a challenging endeavor. Sarah Chamberlain’s Field Guide to Grasses of the Mid-Atlantic makes identification simpler for everyone—regardless of their previous botanical knowledge. Featuring an easy-to-use dichotomous key, this is a user-friendly guide to more than 300 types of grasses found from the Blue Ridge Mountains and southern plains to the Appalachians and the Allegheny Plateau. Each major entry contains detailed species diagrams as well as common names, habitats, and distribution. The book’s opening sections outline the parts of grass flowers and describe stem, leaf, and sheath characteristics. With a wealth of illustrations, instructions on how to use the key, and a glossary of terms, Field Guide to Grasses of the Mid-Atlantic is an indispensable reference for naturalists and conservationists, botanists, land management professionals, and students and scholars of mid-Atlantic flora.
Forages, Volume 2
Author: Kenneth J. Moore
Publisher: John Wiley & Sons
ISBN: 1119436613
Category : Technology & Engineering
Languages : en
Pages : 966
Book Description
Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.
Publisher: John Wiley & Sons
ISBN: 1119436613
Category : Technology & Engineering
Languages : en
Pages : 966
Book Description
Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.