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Author: Adams Media
Publisher: Simon and Schuster
ISBN: 1440536554
Category : Cooking
Languages : en
Pages : 108
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Book Description
They’re easy. They’re delicious. And they’re right at your fingertips. The 50 Best Dessert Recipes is a scrumptious selection of tasty treats that’ll satisfy your sweet tooth. From Sour Cream Coffee Cake to Chipotle Brownies, there’s plenty of options to end a wonderful meal. Enjoy!
Author: Adams Media
Publisher: Simon and Schuster
ISBN: 1440536554
Category : Cooking
Languages : en
Pages : 108
Get Book Here
Book Description
They’re easy. They’re delicious. And they’re right at your fingertips. The 50 Best Dessert Recipes is a scrumptious selection of tasty treats that’ll satisfy your sweet tooth. From Sour Cream Coffee Cake to Chipotle Brownies, there’s plenty of options to end a wonderful meal. Enjoy!
Author: Nikol Vega Canales
Publisher: Nikol Vega Canales
ISBN:
Category :
Languages : en
Pages : 66
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Book Description
Dessert is a typically sweet course that concludes an evening meal. The course usually consists of sweet foods, but may include other items. In world cultures there are a wide variety of desserts including cakes, tarts, cookies, biscuits, gelatins, pastries, ice creams, pies, puddings, custards, sweet soups and candies. Fruit is also commonly found in dessert courses because of its naturally occurring sweetness. Many different cultures have their own variations of similar desserts around the world, such as in Russia, where many breakfast foods such as blint, oladi, and syrniki can be served with honey and jam to make them popular as desserts. The loosely defined course called dessert can apply to many foods.
Author: Brianne Heaton
Publisher: Revelry Publishing
ISBN: 1987863135
Category : Cooking
Languages : en
Pages : 128
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Book Description
Prepare For The Holidays With Great Pastry Dessert Recipes Wow your family and friends with the most decadent cakes, creamiest cheesecakes, most delicious cookies, juiciest pies and most interesting international desserts! It’s time to bring the baker in you to the surface and make the best desserts ever! Indulge in these holiday delights with the confidence of having made it yourself! There is no greater satisfaction than seeing a few basic ingredients coming to life into a delicious, scrumptious dessert that includes all the flavors we love for Christmas – cinnamon, orange, chocolate, cardamom, maple, caramel and the list goes on. There are 50 recipes to choose from. This book has been divided into 5 separate categories of pastry recipes: Cookies - 10 Recipes Cakes - 10 Recipes Cheesecakes - 10 Recipes Tarts and Pies - 10 Recipes International Desserts - 10 Recipes Whether you're in the mood for a Classic Fruit Cake or something more exotic like a Sacher Torte, you can find it here. Download the book and get ready for the holidays. (christmas pastry recipes, holiday pastries, Christmas dessert recipes, holiday cookies, cheesecake recipes, pastry recipes, dessert recipes)
Author: Kevin Jobson
Publisher:
ISBN: 9781637608586
Category : Cooking
Languages : en
Pages : 176
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Book Description
Author: Adams Media
Publisher: Simon and Schuster
ISBN: 1440536759
Category : Cooking
Languages : en
Pages : 92
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Book Description
They’re easy. They’re tasty. And they’re right at your fingertips. The 50 Best Cake Mix Recipes is a delicious selection of desserts and sides made simple. From Rich Topped Coffee Cake to Mexican Chili Pie, there’s plenty included so you can whip up satisfying and scrumptious baked goods in no time. Enjoy!
Author: Allyson Reedy
Publisher:
ISBN: 9781646045846
Category : Baking
Languages : en
Pages : 0
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Book Description
"This heavenly collection of dessert recipes--gifted to us from the greatest bakers and chefs, from smal-town café owners to fancy restaurateurs to TV personalities--is a call to arms, to action, to revolution! Or, at the very least, a call to turn on the oven. Because who has time for the third-best brownie recipe or so-so chocolate chip cookies? 50 Things to Bake Before You Dies will encourage you to bake with reckless abandon via easy-to-follow recipes for world-class desserts." -- Back cover.
Author: Allyson Reedy
Publisher: Simon and Schuster
ISBN: 1646043316
Category : Cooking
Languages : en
Pages : 144
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Book Description
"This heavenly collection of dessert recipes--gifted to us from the greatest bakers and chefs, from smal-town café owners to fancy restaurateurs to TV personalities--is a call to arms, to action, to revolution! Or, at the very least, a call to turn on the oven. Because who has time for the third-best brownie recipe or so-so chocolate chip cookies? 50 Things to Bake Before You Dies will encourage you to bake with reckless abandon via easy-to-follow recipes for world-class desserts." -- Back cover.
Author: ngencoband
Publisher: ngencoband
ISBN:
Category : Cooking
Languages : en
Pages : 51
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Book Description
Welcome to the delightful world of "50 Different Dessert Recipes," where every page is a sweet journey into the realm of delectable treats. This cookbook is a treasure trove of diverse and mouthwatering dessert options, carefully curated to satisfy every sweet tooth. Immerse yourself in a collection that spans the spectrum of dessert indulgence, from classic favorites to innovative creations. Discover the art of baking with a variety of flavors, textures, and techniques that will elevate your culinary skills. Whether you're a seasoned baker or a novice in the kitchen, this book provides easy-to-follow recipes with clear instructions and beautiful visuals. From luscious cakes and creamy puddings to irresistible cookies and exotic pastries, each recipe is a celebration of flavors that will captivate your taste buds. What sets "50 Different Dessert Recipes" apart is its commitment to versatility. Explore traditional desserts with a modern twist or dive into international flavors that bring a global touch to your kitchen. With this book, you'll embark on a culinary adventure that will inspire you to create memorable desserts for every occasion. Get ready to embark on a sweet journey filled with joy, creativity, and the satisfaction of crafting desserts that will leave a lasting impression. "50 Different Dessert Recipes" is not just a cookbook; it's a passport to a world of sweetness waiting to be explored. Indulge in the art of baking, and let the magic of these 50 dessert recipes transform your kitchen into a haven of sweet delights. Treat yourself and your loved ones to an array of heavenly desserts that will make every moment a celebration.
Author: Anne Wright
Publisher: Hearst Books
ISBN: 9781588163233
Category : Cooking
Languages : en
Pages : 198
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Book Description
Triple-tested family favorite desserts. Finish off a meal in fine style with one (or more) of 100 delicious and easy desserts, all triple-tested in the renowned Good Housekeeping kitchens. Cakes and frostings, frozen treats, fruity delicacies, pies and tarts, and luscious puddings: there's a delectable sweet to suit everyone. Want something rich and indulgent? Try the scrumptious Chocolate Truffle Cake. Kids will really go for the Peanut Butter Cupcakes, topped with either traditional icing or with melted chocolate. Poach dried fruits and fresh apples together for a lovely Autumn Fruit Compote with a touch of citrus and cinnamon. Whether you choose the fun Chocolate Fondue or the Sugar and Spice Blueberry Crisp (warm, with a scoop of vanilla ice cream), you'll win raves from family and friends.
Author: The Editors of Southern Living
Publisher: Time Inc. Books
ISBN: 0848750144
Category : Cooking
Languages : en
Pages : 377
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Book Description
You'll treasure this ultimate collection of dessert recipes from the editors and test kitchen pros at Southern Living. We went back to our archives to find the best recipes we've published in 50 years, including cakes, pies, cookies, cobblers, and more. Highlights include Hummingbird Cake—our most requested recipe—and some of the most mouth-watering desserts that have graced our cover over the years.
