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Author: Tanuj Kumar
Publisher: Cambridge Scholars Publishing
ISBN: 1036408620
Category : Business & Economics
Languages : en
Pages : 314
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Book Description
Surface-Enhanced Raman Spectroscopy (SERS) is revolutionizing water quality monitoring. This book explores the application of SERS for detecting pollutants, toxins, and pathogens in water at minute concentrations. With a focus on practical implementation, it equips you with the knowledge to utilize this technique for efficient on-site and laboratory analysis. • Understand the fundamentals of SERS and its advantages for water quality monitoring. • Explore the latest advancements in SERS substrates for optimized detection of contaminants. • Discover SERS applications for identifying a variety of pollutants, including heavy metals, pesticides, and pharmaceuticals. • Gain insights into SERS for bacterial and viral pathogen detection in water. • Navigate the challenges and limitations of SERS for real-world water analysis. SERS for Water Quality Monitoring is a vital resource for researchers, environmental scientists, engineers, and water quality professionals seeking a powerful tool to safeguard our water resources.
Author: Tanuj Kumar
Publisher: Cambridge Scholars Publishing
ISBN: 1036408620
Category : Business & Economics
Languages : en
Pages : 314
Get Book Here
Book Description
Surface-Enhanced Raman Spectroscopy (SERS) is revolutionizing water quality monitoring. This book explores the application of SERS for detecting pollutants, toxins, and pathogens in water at minute concentrations. With a focus on practical implementation, it equips you with the knowledge to utilize this technique for efficient on-site and laboratory analysis. • Understand the fundamentals of SERS and its advantages for water quality monitoring. • Explore the latest advancements in SERS substrates for optimized detection of contaminants. • Discover SERS applications for identifying a variety of pollutants, including heavy metals, pesticides, and pharmaceuticals. • Gain insights into SERS for bacterial and viral pathogen detection in water. • Navigate the challenges and limitations of SERS for real-world water analysis. SERS for Water Quality Monitoring is a vital resource for researchers, environmental scientists, engineers, and water quality professionals seeking a powerful tool to safeguard our water resources.
Author:
Publisher:
ISBN: 9781036408619
Category :
Languages : en
Pages : 0
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Book Description
Author: Vinay Bhardwaj
Publisher:
ISBN: 9781536148619
Category : Molecular biotechnology
Languages : en
Pages : 284
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Book Description
In the last decade, we have seen spurring growth in academic and industrial interest in Raman spectroscopy and its modifications, in particular, Surface-Enhanced Raman Spectroscopy (SERS). This is evident by the number of SERS publications in the last decade, from 580 in 2005 to almost 2000 in 2014. There are now companies worldwide that are dedicated to manufacturing SERS substrate, sensors, and other SERS-based products. The miniaturization of Raman instrumentation from bulky and expensive bench-top designs to inexpensive handheld spectrometers has allowed SERS to be employed as an in situ detection technique. Some examples of the industrial success of Raman and SERS are rapid raw material identification (RMID), Process Analytical Technology (PAT) and drug screening in pharma and biotech industries, continuous surveillance of food, water, and environmental safety, and the diagnosis and continuous monitoring of diseases like cancer, diabetes, etc. This progress in translating Raman and SERS techniques into commercial use and commercial products is possible because of the close collaboration between scientists and engineers. However, the weak signals of Raman spectroscopy is an inherent limitation of the spontaneous Raman spectroscopy technique. Therefore, several modifications have been made, including but not limited to, surface-enhanced Raman spectroscopy (SERS), spatially offset Raman spectroscopy (SORS), transmission Raman spectroscopy (TRS), coherent anti-Stokes Raman spectroscopy (CARS), and tip-enhanced Raman spectroscopy (TERS). Spontaneous Raman spectroscopy has become a one-of-a kind, portable, and affordable technology for in-situ detection and continuous monitoring in resource-limited-settings. The primary focus of this textbook is to try to cover the fundamentals in SERS methods of preparing substrates and sensors, and efficient spectral analysis approaches like chemometrics for diverse applications, listed in the paragraph above. However, with a goal to give a true picture to the audience when assessing the scope of spontaneous Raman and Surface-enhanced Raman for specific applications, we have briefly introduced industrially successful examples of other types of Raman spectroscopy techniques, such as SORS, TRS, and CARS.
Author: Libu Manjakkal
Publisher: John Wiley & Sons
ISBN: 1119775817
Category : Technology & Engineering
Languages : en
Pages : 388
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Book Description
A comprehensive guide to the development and application of smart sensing technologies for water and food quality monitoring With contributions from a panel of experts on the topic, Sensing Technologies for Real Time Monitoring of Water Quality offers an authoritative resource that explores a complete set of sensing technologies designed to monitor, in real time, water and food (aquaculture) quality. The contributing authors explore the fundamentals of sensing technologies and review the most recent advances of various materials and sensors for water quality monitoring. This comprehensive resource includes information on a range of designs of smart electronics, communication systems, packaging, and innovative implementation approaches used for remote monitoring of water quality in various atmospheres. The book explores a variety of techniques for data analysis of the sensors as well as contains artificial intelligence, big data technologies, and machine learning approaches used for monitoring and evaluation. In addition, this indispensible resource highlights sustainable environmental and policy issues, including ways for food and water managers to can help to reduce their carbon footprint. This important book: Puts the spotlight on the potential capabilities and the limitations of various sensing technologies and wireless systems Offers an evaluation of a variety of sensing materials, substrates, and designs of sensors Includes information on the common characteristics, ideas, and approaches of water quality and quantity management Presents techniques for manager for reducing their carbon footprint Written for students and practitioners/researchers in food and water quality management, Sensing Technologies for Real Time Monitoring of Water Quality offers, in one volume, a guide to the real time sensing techniques that can improve water and food quality.
Author: Ravi Jain
Publisher: Butterworth-Heinemann
ISBN: 0124115322
Category : Technology & Engineering
Languages : en
Pages : 255
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Book Description
Concise and readable, Drinking Water Security for Engineers, Planners and Managers provides an overview of issues including infrastructure planning, planning to evaluate vulnerabilities and potential threats, capital improvement planning, and maintenance and risk management. This book also covers topics regarding potential contaminants, available water security technologies, analytical methods, and sensor technologies and networks. Other topics include transport and containment of contaminated water, treatment technologies and the treatability of contaminants. - Threat and vulnerability risk assessments and capital improvement - Identification and characterization of potential contaminants and clean up - Application of information assurance techniques to computerized systems
Author: Helen Bridle
Publisher: Academic Press
ISBN: 0444643206
Category : Technology & Engineering
Languages : en
Pages : 426
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Book Description
Waterborne Pathogens: Detection Methods and Applications, Second Edition, gives an overview of advanced and emerging technologies in the detection of a range of waterborne pathogens. In addition, the book presents existing methodologies, highlights where improvements can be made, includes applications, and touches on the ways in which new technologies can be applied in water management. Finally, the book addresses issues of sample preparation (from sampling, to concentration and enrichment), a key stage in any detection protocol. - Gives an overview of advanced emerging technologies in the detection of a range of waterborne pathogens - Ensures the latest research developments, along with other changes in the sector, e.g., regulations and approaches are current - Provides an overview of the existing approaches and key challenges before discussing sample processing and detection - Presents existing methodologies and highlights where improvements can be made
Author: Paromita Chakraborty
Publisher: Springer Nature
ISBN: 3030954439
Category : Science
Languages : en
Pages : 416
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Book Description
This volume provides a collection of research findings on the distribution and risk associated with emerging contaminants (ECs) in water and wastewater across the globe, and effective remediation techniques and technologies. The book covers various monitoring techniques for ECs in water and wastewater and its related impacts on the ambient environment, and offers valuable information on cost-effective monitoring techniques and sustainable treatment technologies for ECs. The authors detail the risks and biological effects of ECs and legacy persistent organic pollutants (POPs) in freshwater and marine systems, including their adverse interactions with aquatic organisms, while also discussing the associated impacts on human health. The book comprehensively covers current research outcomes on treatment methods, cost-effectiveness, and infrastructure needs for effective removal of ECs. It will be of interest to students, researchers, and scholars in environmental science and engineering, water and wastewater, toxicology, environmental biotechnology, soil sciences, and microbial ecology.
Author: Sandia Laboratories
Publisher:
ISBN:
Category : Clean rooms
Languages : en
Pages : 420
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Book Description
Author: Shahid Ul Islam
Publisher: Elsevier
ISBN: 0443189587
Category : Science
Languages : en
Pages : 408
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Book Description
Green Chemistry in Food Analysis: Conventional and Emerging Approaches provides systematic analysis and up-to-date coverage of green sample preparation techniques in food analysis. The book compiles and discusses the advantages and limitations of sample preparation techniques that are relevant to green chemistry, addresses the latest developments in green spectroscopic and chromatographic techniques for food analysis, identifies and proposes solutions for the development of new strategies to solve real problems, and provides systematic and comprehensive coverage of emerging green materials, analytical technologies, and their applications in food analysis. Specific chapters are devoted to artificial intelligence, microfluidics and nanotechnology. The book's final section covers applications of these methods for the detection of allergens, dyes, pathogens and mycotoxins. - Provides systematic analysis and up-to-date coverage of green sample preparation techniques in food analysis - Covers recent developments in the use of clean, rapid and non-invasive spectroscopic and chromatographic approaches in analytical food analysis - Introduces new green materials such as solvents, adsorbents and sensors that are transforming food analysis - Addresses cutting-edge and emerging technologies in food analysis such as artificial intelligence, microfluidics and nano sensor technology - Covers current and potential applications of emerging green technologies in food analysis
Author: Fan Zhang
Publisher: Frontiers Media SA
ISBN: 2889667995
Category : Science
Languages : en
Pages : 192
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Book Description
