Standard System for the Evaluation of Bean Germplasm

Standard System for the Evaluation of Bean Germplasm PDF Author: Aart van Schoonhoven
Publisher: CIAT
ISBN: 9788489206694
Category : Beans
Languages : en
Pages : 60

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Book Description
Standart evaluation scale and its use; Developmental stages of the common bean plant; Measurement of general agronomic characteristics; Measurement of damage caused by diseases; Measurement of damage caused by nematodes; Measurement of damage caused by arthropods; Measurement of tolerance to soil and climatic factores.

Standard System for the Evaluation of Bean Germplasm

Standard System for the Evaluation of Bean Germplasm PDF Author: Aart van Schoonhoven
Publisher: CIAT
ISBN: 9788489206694
Category : Beans
Languages : en
Pages : 60

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Book Description
Standart evaluation scale and its use; Developmental stages of the common bean plant; Measurement of general agronomic characteristics; Measurement of damage caused by diseases; Measurement of damage caused by nematodes; Measurement of damage caused by arthropods; Measurement of tolerance to soil and climatic factores.

Wild bean (Phaseolus vulgaris L.):Descriptión and distribution

Wild bean (Phaseolus vulgaris L.):Descriptión and distribution PDF Author:
Publisher: CIAT
ISBN: 9789589183229
Category :
Languages : en
Pages : 172

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Book Description
What is wild? What is weedy? What is cultivated? The value of wild and weedy germplasm; Major germplasm collections and their contributors; Descriptors for the database; Catalog of wild and weedy common bean germplasm as at June 1990.

Horticultural Reviews

Horticultural Reviews PDF Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 0470543655
Category : Science
Languages : en
Pages : 423

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Book Description
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.

Genetics and Genomics to Enhance Crop Production, Towards Food Security

Genetics and Genomics to Enhance Crop Production, Towards Food Security PDF Author: Ajay Kumar
Publisher: Frontiers Media SA
ISBN: 288974048X
Category : Science
Languages : en
Pages : 553

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Book Description


Etiology and Control of Dry Bean Root Rot in Minnesota

Etiology and Control of Dry Bean Root Rot in Minnesota PDF Author: Elva Consuelo Estévez de Jensen
Publisher: INIAP Archivo Historico
ISBN:
Category :
Languages : en
Pages : 434

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Book Description


Plant Breeding Reviews, Volume 10

Plant Breeding Reviews, Volume 10 PDF Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 0470650001
Category : Science
Languages : en
Pages : 386

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Book Description
Part of a series which presents papers of topical interest relating to the breeding of plants important to agriculture and horticulture.

Pests, Diseases, and Nutritional Disorders of the Common Bean in Africa

Pests, Diseases, and Nutritional Disorders of the Common Bean in Africa PDF Author: D. J. Allen
Publisher: CIAT
ISBN: 9789589439555
Category : Common bean
Languages : en
Pages : 152

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Book Description


Publications of the International Agricultural Research and Development Centers

Publications of the International Agricultural Research and Development Centers PDF Author:
Publisher: IRRI
ISBN: 9711042169
Category : Agriculture
Languages : en
Pages : 732

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Book Description


Climatic Risk in Crop Production

Climatic Risk in Crop Production PDF Author: Russell C. Muchow
Publisher:
ISBN: 9780851986654
Category : Technology & Engineering
Languages : en
Pages : 998

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Book Description


Marker-assisted Selection

Marker-assisted Selection PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251057179
Category : Business & Economics
Languages : en
Pages : 498

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Book Description
A comprehensive description and assessment of the use of marker-assisted selection for increasing the rate of genetic gain in crops, livestock, forestry and fish, including the related policy, FAO's tradition of dealing with issues of importance to agricultural and economic development in a multidisciplinary and cross-sectoral manner.