Author: University of Georgia. College of Agriculture. Experiment Stations
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Spatial and Temporal Aspects of the Demand For Food in the United States 9 - Cheese
Author: University of Georgia. College of Agriculture. Experiment Stations
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Spatial and Temporal Aspects of the Demand For Food in the United States - Apples
Author: University of Georgia. College of Agriculture. Experiment Stations
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Spatial and Temporal Aspects of the Demand For Food in the United States - 11 - Citrus
Author: University of Georgia. College of Agriculture. Experiment Stations
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Spatial and Temporal Aspects of the Demand For Food in the United States - 2- Beef
Author: University of Georgia. College of Agriculture. Experiment Stations
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Spatial and Temporal Aspects of the Demand For Food in the United States, 3. Pork
Author: University of Georgia. College of Agriculture. Experiment Stations
Publisher:
ISBN:
Category :
Languages : en
Pages : 75
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 75
Book Description
Spatial and Temporal Aspects of the Demand For Food in the United States - Potatoes
Author: University of Georgia. College of Agriculture. Experiment Stations
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Spatial and Temporal Aspects of the Demand For Food in the United States 7 - Table Fats
Author: University of Georgia. College of Agriculture. Experiment Stations
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Spatial and Temporal Aspects of the Demand For Food in the United States - Peanut Butter
Author: University of Georgia. College of Agriculture. Experiment Stations
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Spatial and Temporal Aspects of the Demand For Food in the United States- 5- Fish and Shellfish
Author: University of Georgia. College of Agriculture. Experiment Stations
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Spatial and Temporal Aspects of the Demand for Food in the United States
Author: Robert Raunikar
Publisher:
ISBN:
Category : Food consumption
Languages : en
Pages : 25
Book Description
Publisher:
ISBN:
Category : Food consumption
Languages : en
Pages : 25
Book Description