Author: Ehrenfried Pfeiffer
Publisher:
ISBN:
Category :
Languages : en
Pages : 196

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Book Description

Author: Ehrenfried Pfeiffer
Publisher:
ISBN:
Category :
Languages : en
Pages : 196

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Book Description

Author: E. B. Balfour
Publisher:
ISBN: 9788187067733
Category : Soil fertility
Languages : en
Pages : 196

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Book Description

Author: Ehrenfried E Pfeiffer
Publisher:
ISBN: 9781938685293
Category :
Languages : en
Pages : 228

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Book Description
"Every agricultural enterprise is a self-contained, biological unit." --Ehrenfried Pfeiffer There have been numerous developments and advancements in biodynamic agricultural methods since Ehrenfried Pfeiffer introduced North Americans to the foundational principles and practices of biodynamics, the basics of which continue to be used today. Thus, although Biodynamic Farming and Gardening was first published in 1938, it remains a foundational text for anyone who is or plans to become a serious biodynamic farmer or gardener. In this volume, Pfeiffer lays out the essential practices for successfully operating a biodynamic farm, including the principles behind each technique and practice. He backs up these methods with scientific research and data, as well as his own experience as a farmer and researcher, describing what works and what doesn't. Pfeiffer covers soil qualities, making compost, crop rotation, best planting practices, using biodynamic preparations and sprays, and much more--all with the goal of growing the highest-quality foods by using sustainable methods and working with nature and caring for the earth. This detailed book is an indispensable guide for both experienced, beginning, and prospective biodynamic farmers and gardeners. C O N T E N T S Introduction 1. The Farmer, Yesterday and Today 2. The Situation of Agriculture 3. The Farm and Its Broader Connections 4. Soil as a Living Organism: The "Load Limit" in Agriculture 5. Manure and Compost Treatment 6. Maintaining Living Soil: Cultivation and Organic Fertilization 7. How a Conventional Farm Becomes a Biodynamic Farm 8. Forestry 9. Market Gardening 10. The Dynamic Activity of Plant Life 11. Scientific Tests 12. Health Effects of Fertilizing 13. Practical Results of the Biodynamic Method 14. Human Responsibility 15. Summary Cited Works Books in English by Ehrenfried E. Pfeiffer Further Reading

Author: Ehrenfried Pfeiffer
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :

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Book Description

Author: Manfred Klett
Publisher: Floris Books
ISBN: 9780863155420
Category : Biodynamic agriculture
Languages : en
Pages : 0

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Book Description
An essential guide for biodynamic gardeners and farmers to the background to and philosophy of sprays and compost techniques.

Author: William Lockeretz
Publisher: CABI
ISBN: 1845932897
Category : Technology & Engineering
Languages : en
Pages : 296

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Book Description
This book discusses organic farming with regards to the origins and principles, policies and markets, organizations and institutions, and future concepts.

Author: Jayne T. MacLean
Publisher:
ISBN:
Category : Organic farming
Languages : en
Pages : 34

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Book Description

Author: Boris Boincean
Publisher: Springer Nature
ISBN: 303022533X
Category : Technology & Engineering
Languages : en
Pages : 243

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Book Description
This book deals with the sustainability of agriculture on the Black Earth by drawing on data from long-term field experiments. It emphasises the opportunities for greater food and water security at local and regional levels. The Black Earth, Chernozem in Russian, is the best arable soil in the world and the breadbasket of Europe and North America. It was the focus of scientific study at the very beginnings of soil science in the late 19th century—as a world in itself, created by the roots of the steppe grasses building a water-stable granular structure that holds plentiful water, allows rapid infiltration of rain and snow melt, and free drainage of any surplus. Under the onslaught of industrial farming, Chernozem have undergone profound but largely unnoticed changes with far-reaching consequences—to the point that agriculture on Chernozem is no longer sustainable. The effects of agricultural practices on global warming, the diversion of rainfall away from replenishment of water resources to destructive runoff, and the pollution of streams and groundwater are all pressing issues. Sustainability absolutely requires that these consequences be arrested.

Author: Sunita Kumari Meena
Publisher: Elsevier
ISBN: 0323959121
Category : Science
Languages : en
Pages : 392

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Book Description
Agricultural Soil Sustainability and Carbon Management presents long-term research in the field of sustainable soil use and management to guide in the prioritizing the multifunctional value of soil health and addressing interdisciplinary links between major issues such as biodiversity and climate change. As soil is the largest terrestrial carbon pool and a significant contributor of greenhouse gases, much progress can be made toward curtailing the climate crisis by sustainable soil management practices. The book provides valuable insight into the soil and carbon management, research gaps, and the methodological challenges for research into soil carbon management that will be important over the decades. - Prioritizes the multifunctional value of soil systems and addresses interdisciplinary links within major issues including Soil Health, Carbon Sustainability, Biodiversity and Climate change - Provides best management practices and techniques for sustainable carbon management under different cropping pattern/ecosystem - Explains the carbon mechanism and application methodology in relation to food production and identifies future areas for research and developments