Small Farms & Farming in the U.S., 1984-86 PDF Download
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Author: Jayne T. MacLean
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 32
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Book Description
Author: Jayne T. MacLean
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 32
Get Book Here
Book Description
Author: Jayne T. MacLean
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 24
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Book Description
Author: Jayne T. MacLean
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 30
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Book Description
Author: Jayne T. MacLean
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 26
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Book Description
Author: Jayne T. MacLean
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 30
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Book Description
Author:
Publisher:
ISBN:
Category : Agricultural libraries
Languages : en
Pages : 552
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Book Description
Author: Mark Friedberger
Publisher: University Press of Kentucky
ISBN: 0813186110
Category : Social Science
Languages : en
Pages : 426
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Book Description
The farm family is a unique institution, perhaps the last remnant, in an increasingly complex world, of a simpler social order in which economic and domestic activities were inextricably bound together. In the past few years, however, American agriculture has suffered huge losses, and family farmers have seen their way of life threatened by economic forces beyond their control. At a time when agriculture is at a crossroads, this study provides a needed historical perspective on the problems family farmers have faced since the turn of the century. For analysis Mark Friedberger has chosen two areas where agriculture retains major importance in the local economy—Iowa and California's Central Valley. Within these two geographic areas he examines farm families with regard to their farming methods, land tenure, inheritance practices, use of credit, and community relations. These aspects are then compared to assess change in rural society and to discern trends in the future of family farming. Despite the shocks endured by family farmers at various times in this century, Friedberger finds that some families have remained remarkably resilient. These families evinced a strong commitment to their way of life. They sought to own their land; they maintained inheritance from one generation to the next; they were generally conservative in using credit; and they preferred to diversify their enterprises. These practices served them well in good times and in bad. Innovative in its use of a combination of documentary sources, quantitative methods, and direct observation, this study makes an important contribution to the history of American agriculture and of American society.
Author: Boguslaw Galeski
Publisher: Routledge
ISBN: 0429712618
Category : Social Science
Languages : en
Pages : 332
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Book Description
Much has happened since agricultural economists and rural sociologists met at the University of Chicago in 1946 to discuss family farming. The problems and issues related to the structure of agriculture have been intensified by current economic considerations, which promote the growth of larger-scale commercial farming operations and edge out many smaller farms owned, operated, and worked by families. In this book, contributors from eleven nations in Europe and North America provide a comparison of farm structure under different economic and political systems, including Poland as an example of a non-market economy. In addition to providing information on how local, state, and international policies have affected the agricultural enterprise, they look at the role of farmers' organizations in policy formulation and take note of changes in farm patterns and policies that have had an impact on farm production, off-farm work, and the welfare of farm families and rural communities.
Author: Steve H Murdock
Publisher: CRC Press
ISBN: 1000301354
Category : Science
Languages : en
Pages : 181
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Book Description
After nearly a decade of prosperity, rural America entered the 1980s with its agricultural base facing a severe financial crisis. Land values, export markets and the general demand for agricultural commodities were declining while the levels of indebtedness reached during the 1970s were becoming increasingly difficult to manage. By the middle of the 1980s, the existence of a crisis was apparent in farm failure rates that had reached levels that had not occurred since the 1930s and in the fact that large numbers of agricultural banks were failing and agencies that provide loans to farmers and ranchers were experiencing unprecedented losses. Small towns in agriculturally dependent rural areas were losing businesses, populations and related services, and extremely high rates of socioemotional problems were noted among rural residents in agriculturally dependent areas of the nation.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 460
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Book Description
