Slaughter-cattle Pricing and Procurement Practices of Meatpackers PDF Download
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Author: Clement E. Ward
Publisher:
ISBN:
Category : Cattle trade
Languages : en
Pages : 32
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Book Description
Cattle pricing is part of the overall procurement process packers use to obtain the types of cattle that will produce beef to satisfy customers. pp. Meatpackers gather information from published price reports, internal operations, customers, other packers, and many other sources. The head buyer then sets an overall buy order from which field buyers negotiate with individual producers, taking account of cattle characteristics, ability of seller to negotiate, competition from other packers, transportation, and other factors.
Author: Clement E. Ward
Publisher:
ISBN:
Category : Cattle trade
Languages : en
Pages : 32
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Book Description
Cattle pricing is part of the overall procurement process packers use to obtain the types of cattle that will produce beef to satisfy customers. pp. Meatpackers gather information from published price reports, internal operations, customers, other packers, and many other sources. The head buyer then sets an overall buy order from which field buyers negotiate with individual producers, taking account of cattle characteristics, ability of seller to negotiate, competition from other packers, transportation, and other factors.
Author: Clement E. Ward
Publisher:
ISBN:
Category : Cattle trade
Languages : en
Pages : 0
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Book Description
Cattle pricing is part of the overall procurement process packers use to obtain the types of cattle that will produce beef to satisfy customers. pp. Meatpackers gather information from published price reports, internal operations, customers, other packers, and many other sources. The head buyer then sets an overall buy order from which field buyers negotiate with individual producers, taking account of cattle characteristics, ability of seller to negotiate, competition from other packers, transportation, and other factors.
Author: Clement E. Ward
Publisher:
ISBN:
Category : Cattle trade
Languages : en
Pages : 32
Get Book Here
Book Description
Cattle pricing is part of the overall procurement process packers use to obtain the types of cattle that will produce beef to satisfy customers. pp. Meatpackers gather information from published price reports, internal operations, customers, other packers, and many other sources. The head buyer then sets an overall buy order from which field buyers negotiate with individual producers, taking account of cattle characteristics, ability of seller to negotiate, competition from other packers, transportation, and other factors.
Author:
Publisher: DIANE Publishing
ISBN:
Category : Beef industry
Languages : en
Pages : 96
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Book Description
Author: United States. Superintendent of Documents
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1256
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Book Description
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1268
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Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1228
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Author: United States. Congress. House. Committee on Appropriations
Publisher:
ISBN:
Category :
Languages : en
Pages : 934
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Author: United States. Congress. House. Committee on Appropriations
Publisher:
ISBN:
Category : Finance, Public
Languages : en
Pages : 1732
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 454
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Book Description
