Author: Shredded Wheat Company (Niagara Falls, N.Y.)
Publisher:
ISBN:
Category : Shredded wheat biscuit
Languages : en
Pages : 96
Book Description
Shredded Wheat Dishes ...
Author: Shredded Wheat Company (Niagara Falls, N.Y.)
Publisher:
ISBN:
Category : Shredded wheat biscuit
Languages : en
Pages : 96
Book Description
Publisher:
ISBN:
Category : Shredded wheat biscuit
Languages : en
Pages : 96
Book Description
Culinary Landmarks
Author: Elizabeth Driver
Publisher: University of Toronto Press
ISBN: 0802047904
Category : Cooking
Languages : en
Pages : 1326
Book Description
Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publication, revealing cooking and dining customs in each part of the country over 125 years. Full bibliographical descriptions of first and subsequent editions are augmented by author biographies and corporate histories of the food producers and kitchen-equipment manufacturers, who often published the books. Driver's excellent general introduction sets out the evolution of the cookbook genre in Canada, while brief introductions for each province identify regional differences in developments and trends. Four indexes and a 'Chronology of Canadian Cookbook History' provide other points of access to the wealth of material in this impressive reference book.
Publisher: University of Toronto Press
ISBN: 0802047904
Category : Cooking
Languages : en
Pages : 1326
Book Description
Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publication, revealing cooking and dining customs in each part of the country over 125 years. Full bibliographical descriptions of first and subsequent editions are augmented by author biographies and corporate histories of the food producers and kitchen-equipment manufacturers, who often published the books. Driver's excellent general introduction sets out the evolution of the cookbook genre in Canada, while brief introductions for each province identify regional differences in developments and trends. Four indexes and a 'Chronology of Canadian Cookbook History' provide other points of access to the wealth of material in this impressive reference book.
Favorite Recipes
Author:
Publisher:
ISBN:
Category : Community cookbooks
Languages : en
Pages : 186
Book Description
Publisher:
ISBN:
Category : Community cookbooks
Languages : en
Pages : 186
Book Description
A Book of Favorite Recipes, Tried and True
Author: Trinity Episcopal Church (Columbus, Ohio)
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 100
Book Description
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 100
Book Description
Recipes Tried and True ...
Author:
Publisher:
ISBN:
Category : Community cookbooks
Languages : en
Pages : 154
Book Description
Publisher:
ISBN:
Category : Community cookbooks
Languages : en
Pages : 154
Book Description
Cook Book
Author:
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 86
Book Description
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 86
Book Description
The Westford Cook Book
Author:
Publisher:
ISBN:
Category : Community cookbooks
Languages : en
Pages : 128
Book Description
Publisher:
ISBN:
Category : Community cookbooks
Languages : en
Pages : 128
Book Description
American Cookery
Author:
Publisher:
ISBN:
Category : Cookery
Languages : en
Pages : 92
Book Description
Publisher:
ISBN:
Category : Cookery
Languages : en
Pages : 92
Book Description
Practical Recipes
Author: St. John's Evangelical Lutheran Church (Ogontz, Pa.). Ladies' Aid Society
Publisher:
ISBN:
Category : Community cookbooks
Languages : en
Pages : 138
Book Description
Publisher:
ISBN:
Category : Community cookbooks
Languages : en
Pages : 138
Book Description
Arcadia Cook Book
Author: Universalist Church (Waterville, Me.)
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 114
Book Description
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 114
Book Description