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Author: AA.VV.
Publisher: Edizioni WhiteStar
ISBN: 8854421111
Category : Travel
Languages : en
Pages : 546
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Book Description
National Geographic Traveler guidebooks contain must-know travel information, inspiring photography, insider tips, and expert advice you won’t find on the internet for bucket-list destinations around the world. Japan is a multifaceted country with a rich history and culture and spellbinding beauty. Nature lovers will be awed by everything from enchanting cherry blossoms and unique Zen gardens to the snow-capped peak of Mount Fuji, the Akan and Kushiro-Shitsugen national parks, and the crystal-clear waters of the tropical atolls. Or, embrace the frenetic rhythm of bustling metropolitan cities like Tokyo and Kyoto. No matter what your travel desire, this newly revised guidebook can help you make the most of your trip. Inside you’ll find 17 maps of the various islands; multiple itineraries by car or bike or on foot; insights into fascinating history, culture, and traditions; practical travel information and insider tips; as well as unique travel experiences you don’t want to miss, such as climbing Mount Fuji, a performance in a Kabuki theater, a Zen meditation session, surfing in Okinawa, and how to take part in a traditional tea ceremony. Part of a best-selling series, this guidebook has everything you need to get the most out of your trip to this incredible country.
Author: AA.VV.
Publisher: Edizioni WhiteStar
ISBN: 8854421111
Category : Travel
Languages : en
Pages : 546
Get Book Here
Book Description
National Geographic Traveler guidebooks contain must-know travel information, inspiring photography, insider tips, and expert advice you won’t find on the internet for bucket-list destinations around the world. Japan is a multifaceted country with a rich history and culture and spellbinding beauty. Nature lovers will be awed by everything from enchanting cherry blossoms and unique Zen gardens to the snow-capped peak of Mount Fuji, the Akan and Kushiro-Shitsugen national parks, and the crystal-clear waters of the tropical atolls. Or, embrace the frenetic rhythm of bustling metropolitan cities like Tokyo and Kyoto. No matter what your travel desire, this newly revised guidebook can help you make the most of your trip. Inside you’ll find 17 maps of the various islands; multiple itineraries by car or bike or on foot; insights into fascinating history, culture, and traditions; practical travel information and insider tips; as well as unique travel experiences you don’t want to miss, such as climbing Mount Fuji, a performance in a Kabuki theater, a Zen meditation session, surfing in Okinawa, and how to take part in a traditional tea ceremony. Part of a best-selling series, this guidebook has everything you need to get the most out of your trip to this incredible country.
Author: Karl Krause
Publisher: Independently Published
ISBN:
Category : Cooking
Languages : en
Pages : 0
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Book Description
Embark on a delectable journey through the heart of Japanese cuisine with our comprehensive guide, designed to transport both novice and seasoned chefs into the world of authentic Japanese cooking. Savor Japan: A Cookbook of Authentic Flavors is not just a cookbook; it's a passport to exploring the rich traditions, innovative flavors, and soul-nourishing essence of Japanese food. From the bustling streets of Tokyo to the tranquil tea gardens of Kyoto, this book introduces readers to a wide array of traditional and contemporary recipes that define Japanese culinary art. Each page is a step into the Japanese kitchen, offering over 100 meticulously curated recipes that range from the timeless sushi and ramen to the less explored but equally enchanting bento box meals and Japanese desserts. Key Features of Savor Japan: A Cookbook of Authentic Flavors: Authentic Japanese Recipes: Dive into a collection of over 100 traditional and modern recipes, including sushi making, ramen recipes, and much more, each designed to cater to the tastes of today while preserving the authenticity of Japanese culinary traditions. Culinary Guide to Japan: Journey through the regional dishes of Japan, exploring the unique flavors and ingredients that vary from Hokkaido to Okinawa. Japanese Cooking Techniques: Learn the art of Japanese cooking with detailed instructions on techniques, from the perfect rice for sushi to mastering the Japanese tea ceremony. Exploring Japanese Flavors: A dedicated section on umami flavors guide, cooking with miso, and sake pairing, enhancing your meals with the depth and complexity of Japanese cuisine. Beautifully Illustrated: Accompanied by mouthwatering images, each recipe is presented to inspire and guide you in creating visually stunning and delicious meals. Suitable for Various Culinary Levels: Whether you're a beginner eager to learn the basics of Japanese cooking or a seasoned chef looking to deepen your knowledge of Japanese cuisine, this book offers a wealth of information and recipes tailored to your culinary journey. Special Features: Includes insights into Japanese food culture, homemade Japanese food tips, and special sections on Japanese festival foods and the Japanese tea ceremony, providing a holistic view of Japan's culinary heritage. Perfect For: Culinary enthusiasts eager to explore authentic Japanese recipes and cooking techniques. Home chefs looking to expand their repertoire with traditional and modern Japanese cuisine. Anyone fascinated by Japanese culture and interested in incorporating the art of Japanese cooking into their daily meals. Embark on this culinary adventure to discover the flavors, techniques, and traditions of Japanese cooking. Savor Japan: A Cookbook of Authentic Flavors promises not just recipes, but an enriching journey into the heart of Japanese cuisine. Let this book be your guide to creating unforgettable meals that bring a taste of Japan to your table.
Author: DK Eyewitness
Publisher: Penguin
ISBN: 059384291X
Category : Travel
Languages : en
Pages : 442
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Book Description
Be More Japan is a celebration of all things Japanese. You can take a look through popular sights and pick and choose what interests you to plan your perfect trip. Or take a trip through everything to get the full experience of Japan. Whether you use Be more Japan as a travel guide or to help you learn more about the Japanese culture. Be More Japan helps you understand and experience the best of Japan, both at home and abroad. For those who can’t make the trip to Japan, or who want to carry on the experience when they return, this book also has useful tips and suggestions for how to bring Japanese culture to you, and places where you can see its influence around the world. With this book you can: -Learn about the traditional skills of the tea ceremony and calligraphy -Dive into the captivating culture of Japan, with topics such as art, music, food, wellness and innovation -Find details on topics such as transport, karaoke, ikigai, shopping and hot springs to help you make the most of your trip to Japan Revised and updated, and with each page alive with facts, history, and inspiration, Be More Japan unlocks the secrets behind modern Japanese living - whether you're eating sushi in London or enjoying the cherry blossoms in San Francisco. And if you're dreaming of a future trip to Japan, this book will get you closer to your destination before you've even departed.
Author: DK Eyewitness
Publisher: Penguin
ISBN: 1465491554
Category : Travel
Languages : en
Pages : 221
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Book Description
Be More Japan is a celebration of all things Japanese - from the country's fascinating, ancient traditions to its unique and influential modern culture. Blending both travel information and cultural insights into a single book, Be More Japan helps you understand and experience the best of Japan, both at home and abroad. Beginning with an overview of the four seasons - a key theme in Japanese culture - you'll learn about the festivals, food, fashion and flowers that change throughout the year and make this country so full of fun and variety. Then dive into the captivating culture of Japan, with topics such as art, music, food, wellness and spirituality all split into separate sections to help you pinpoint the areas that interest you. Learn about the traditional skills of the tea ceremony and calligraphy, and where you can go to see and practice them yourself. Find out more about the country's most popular sports and where to catch a game of baseball or see a martial arts exposition. For pop culture fans, there are dedicated sections on J-Pop, anime and video games, with plenty of information on the best places to enjoy them in Japan. And if you want to get a feel for modern Japanese lifestyle, you'll find enough details on topics such as transportation, karaoke, ikigai, shopping and hot springs to help you make the most of even a short trip to Japan. You can pick and choose what interests you to plan your perfect trip, or explore a bit of everything to get a sense of the essentials of Japanese life and culture. And for those who can't make the trip to Japan, or who want to carry on the experience when they return, there are tips and suggestions for how to bring Japanese culture to you, and places where you can see its influence around the world.
Author: Lonely Planet Food
Publisher: Lonely Planet
ISBN: 9781838690519
Category : Travel
Languages : en
Pages : 224
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Book Description
The complete companion to Japanese culinary culture Whether it's rubbing your chopsticks together, handing money to a sushi chef or setting your foot directly on the floor when removing your shoes, we'll tell you exactly what not to do to avoid looking like an ignorant tourist. Brush up on restaurant etiquette, local customs and what ingredients to expect in Lonely Planet's Eat Japan. To help you feel prepared for the Japanese food scene we'll cover how, when and where to eat, etiquette dos and don'ts, and what classic regional specialties are a must try. You'll find the best places to eat in every region as well as what to order when you're there and how to eat it. If you are looking for an authentic and immersive foodie experience but don't know where to start, Eat Japan is your answer. In-depth background on local food and traditions Practical info on popular food neighborhoods The visually appealing layout will help first-time food lovers get the most from their trip About Lonely Planet: Lonely Planet is a leading travel media company, providing both inspiring and trustworthy information for every kind of traveler since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travelers. You'll also find our content online, on mobile, video and in 14 languages, 12 international magazines, armchair and lifestyle books, eBooks, and more.
Author: Nancy Singleton Hachisu
Publisher: Andrews McMeel Publishing
ISBN: 1449418295
Category : Cooking
Languages : en
Pages : 403
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Book Description
Presents a collection of Japanese recipes; discusses the ingredients, techniques, and equipment required for home cooking; and relates the author's experiences living on a farm in Japan for the past twenty-three years.
Author: Kajikawa Sadao
Publisher: eBookIt.com
ISBN: 1456632809
Category : Biography & Autobiography
Languages : en
Pages : 205
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Book Description
In his moving memoir, Sadao Kajikawa tells the story of two generations of second-born sons, or jinans, who rode waves of hope, despair, and success across two rival countries and one world war. At age eighteen, with only five dollars in his pocket, little formal education, and no command of the English language, Sadao left Hiroshima. He boarded the Tatsuta Maru alone in 1936 and set sail for his birthplace-an otherwise foreign and faraway country he had left when he was three. In Los Angeles, Sadao would join his older brother, Tadashi. Once reunited in LA, an unstoppable entrepreneurial drive would awaken within the Kajikawa brothers and lead to undreamed-of success. This fraternal force, born from unwavering filial piety and an invincible survival instinct, would sustain them throughout World War II, allow them to thrive once the Allies had declared victory, and withstand the virulently anti-Japanese climate of their native land. Despite the injustice of Executive Order 9066 and the loss of loved ones when the nuclear bomb razed Hiroshima to the ground, Sadao maintained his determined humility, having sworn his family would never know the hunger and insecurity he experienced as an impoverished child in Japan. Blurring definitions of homeland, in Jinan, Sadao describes how unbreakable family ties spanning two warring countries separated by the mighty Pacific allowed him to triumph over seemingly insurmountable odds. Sadao provides one man's intimate, cross-cultural account that breaks the model minority mold and reflects the diverse and quiet-but-indomitable voices of the Greatest Generation. His book is an inspiring and timeless testament to the power, promise, and potential of the immigrant experience.
Author: Takashi Sato
Publisher: MAMUKAI Books Gallery
ISBN: 4904402197
Category : Travel
Languages : en
Pages : 209
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Book Description
This travel guide doubles as a beautiful photo album, featuring truly hidden gems in the less traveled countryside of Japan. The author, Takashi Sato, is a landscape photographer who has traveled to all 47 prefectures to capture the many faces of Japan on film. Page after page, the author guides you to some of the most special places. This book is full of useful information for planning your visit to Japan, with detailed information on getting around on trains, buses, cars and domestic flights. There is also a companion website for updated information, easily accessible by QR codes included in the book.
Author: Andy Couturier
Publisher: Stone Bridge Press
ISBN: 1611725224
Category : Nature
Languages : en
Pages : 321
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Book Description
11 portraits from rural Japan to inspire choices in meaningful work, art, and sustainable living
Author: The Cozy Crust
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Japan is a land rich with culinary traditions and inventive dishes. From the classic sushi and ramen to the lesser-known delicacies of okonomiyaki and nishime, the country has a lot to offer in terms of taste and culture. With its complex history, Japan also provides a unique blend of flavors from different regions, giving every cuisine you try an unforgettable flavor you can only find in Japan. If you're looking to explore the world of Japanese cuisine, Savor the Taste of Japan: 102 Famous Recipes is the perfect cookbook for you. Written by T. S. Yanagihara, an experienced writer and home chef, this cookbook offers a comprehensive guide to cooking some of Japan's best-known dishes. Each of the 102 recipes is accompanied by a detailed explanation, helpful tips, and inspiring photographs to make sure you get the best results. The cookbook kicks off with a thorough introduction to Japanese ingredients and cooking techniques. From how to prepare sushi rice and make perfect dashi broth to buying the freshest seafood from your local fishmonger, this book is designed to give you the knowledge you need to make delicious Japanese food at home. You'll find plenty of dishes that can be prepared quickly using simple ingredients and cooking techniques. From basic soups and salads to baked dishes, tempura, and more, there's something for everyone in this selection of recipes. The book has an emphasis on seasonal specialties, showcasing Japan's vibrant seasonal ingredients like tempura vegetables, kinpira, and kabocha squash. There are also recipes for making Udon, Soba, Sushi, Yakiudon, and even Okonomiyaki. These dishes are designed to be fast and delicious; you'll learn how to cook, assemble, and top your dishes for a perfect finished product. You can find a comprehensive selection of condiments, sauces, and dressings to complete your meal. This cookbook also shares traditional dishes passed down through generations, such as Sake Kasu Steamed Clams and Soy Braised Abalone. Learn how to make some of the most beloved Japanese comfort foods, from Chicken Yakitori and Butterflied Grilled Fish to Tonkatsu and Pork Kimchee. End your meal with a variety of different desserts, such as Castella Cake, Matcha Ice Cream Parfaits, and other classic Japanese desserts. Gradually you'll learn how to prepare each of these unique and delicious treats, right in your own kitchen. Savor the Taste of Japan: 102 Famous Recipes is an essential resource for anyone looking to experience and recreate the flavors of Japan at home. From basic techniques to authentic regional specialties, this cookbook has everything you need to start exploring and celebrating Japanese cuisine.
