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Author: Laurence Oliphant
Publisher:
ISBN:
Category : Black Sea Coast
Languages : en
Pages : 468
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Book Description
Author: Laurence Oliphant
Publisher:
ISBN:
Category : Black Sea Coast
Languages : en
Pages : 468
Get Book Here
Book Description
Author: Laurence Oliphant
Publisher: Edinburgh ; London : William Blackwood
ISBN:
Category : Black Sea Coast
Languages : en
Pages : 429
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Book Description
Author: Laurence Oliphant
Publisher: Cambridge University Press
ISBN: 110804543X
Category : History
Languages : en
Pages : 393
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Book Description
First published in 1853, this book is a narrative of the British writer Laurence Oliphant's journey through mid-nineteenth-century Russia.
Author: Neal Ascherson
Publisher: Macmillan
ISBN: 9780809015931
Category : History
Languages : en
Pages : 326
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Book Description
The author demonstrates, through the history of the Black Sea area and the disputed regions of Russia, Turkey, Romania, Greece, and Caucasus, that "the meanings of 'community, ' 'nationhood, ' and 'cultural independence' are both fierce and disturbingly uncertain."
Author: Laurence Oliphant
Publisher: Legare Street Press
ISBN: 9781020703577
Category :
Languages : en
Pages : 0
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Book Description
Embark on a journey of discovery to the Black Sea coast with this vividly written travelogue by British diplomat and author Laurence Oliphant. In 1852, Oliphant set out to explore the lands bordering the Black Sea, from Turkey to Russia, documenting the sights, sounds, and people he encountered along the way. Filled with rich descriptions and insights, this book is a masterpiece of 19th-century travel writing. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Eric Bird
Publisher: Springer Science & Business Media
ISBN: 1402086385
Category : Science
Languages : en
Pages : 1530
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Book Description
This unique richly-illustrated account of the landforms and geology of the world’s coasts, presented in a country-by-country (state-by-state) sequence, assembles a vast amount of data and images of an endangered and increasingly populated and developed landform. An international panel of 138 coastal experts provides information on “what is where” on each sector of coast, together with explanations of the landforms, their evolution and the changes taking place on them. As well as providing details on the coastal features of each country (state or county) the compendium can be used to determine the extent of particular features along the world’s coasts and to investigate comparisons and contrasts between various world regions. With more than 1440 color illustrations and photos, it is particularly useful as a source of information prior to researching or just visiting a sector of coast. References are provided to the current literature on coastal evolution and coastline changes.
Author: Laurence Oliphant
Publisher:
ISBN:
Category : History
Languages : en
Pages : 244
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Book Description
Author: Paul Richardson
Publisher: Russian Life Books
ISBN:
Category : Travel
Languages : en
Pages : 318
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Book Description
On one level, this book is the story of an epic 6000-kilometer road trip from the frigid shores of the Barents Sea to Sochi, Russia’s southernmost tip on the Black Sea. Dubbed "The Spine of Russia," the adventure tasked a mismatched duo of Russian and American journalists with capturing a view of Russia from the ground, to collect powerful images and honest human stories that offered a more subtle, complex picture of the world's largest country. But this book is far more than just a travel essay. For it intertwines fascinating subject profiles with digressions into historical and cultural themes relevant to understanding modern Russia. It is a story told with humor and with the insight derived from the author’s three decades of intimate interactions with Russia. Among the many interesting stories in the book: An expedition to “The Well to Hell” A music school in one of the most polluted towns on earth An energetic youth activist branded as a foreign agent Russia’s largest manufacturer of barbells (who also makes cloudberry preserves) A roadside berry seller recently paroled from prison A blacksmith who is a Jehovah’s Witness A bone-chilling trip to the foundation place of the Russian state The slightly off-kilter leader of St. Petersburg’s Cossack community A retired village doctor who can’t stop working, because he won’t be replaced A piece of Nebraska transplanted into the middle of Russia’s Black Earth region There were also craft beer makers, ballroom dancers, policemen, restaurant owners, an opera student, a priest, a single mother, an accessibility activist, teachers, docents, a best-selling author, soap makers, journalists, a sailor, a winemaker, and a woman taking on the male-dominated world of Russian hockey. And no trip to Russia would be complete without a run-in with security officials in leather jackets. So there is also that. Taken together, the stories from this epic road trip create a compelling portrait of Russia and its people. The book could not be more timely; recent events show how vital it is for Americans to continue working to understand Russia.
Author: Teffi
Publisher: New York Review of Books
ISBN: 159017951X
Category : History
Languages : en
Pages : 297
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Book Description
WINNER OF THE 2018 READ RUSSIA PRIZE AND THE PUSHKIN HOUSE BEST BOOK IN TRANSLATION IN 2017 Considered Teffi’s single greatest work, Memories: From Moscow to the Black Sea is a deeply personal account of the author’s last months in Russia and Ukraine, suffused with her acute awareness of the political currents churning around her, many of which have now resurfaced. In 1918, in the immediate aftermath of the Russian Revolution, Teffi, whose stories and journalism had made her a celebrity in Moscow, was invited to read from her work in Ukraine. She accepted the invitation eagerly, though she had every intention of returning home. As it happened, her trip ended four years later in Paris, where she would spend the rest of her life in exile. None of this was foreseeable when she arrived in German-occupied Kiev to discover a hotbed of artistic energy and experimentation. When Kiev fell several months later to Ukrainian nationalists, Teffi fled south to Odessa, then on to the port of Novorossiysk, from which she embarked at last for Constantinople. Danger and death threaten throughout Memories, even as the book displays the brilliant style, keen eye, comic gift, and deep feeling that have made Teffi one of the most beloved of twentieth-century Russian writers.
Author: Caroline Eden
Publisher: Hardie Grant Publishing
ISBN: 1787132935
Category : Cooking
Languages : en
Pages : 630
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Book Description
NEW Updated Edition Winner of the Art of Eating Prize 2020 Winner of the Guild of Food Writers' Best Food Book Award 2019 Winner of the Edward Stanford Travel Food and Drink Book Award 2019 Winner of the John Avery Award at the André Simon Food and Drink Book Awards for 2018 Shortlisted for the James Beard International Cookbook Award ‘The next best thing to actually travelling with Caroline Eden – a warm, erudite and greedy guide – is to read her. This is my kind of book.’ – Diana Henry ‘Eden’s blazing talent and unabashedly greedy curiosity will have you strapped in beside her’ - Christine Muhlke, The New York Times 'The food in Black Sea is wonderful, but it’s Eden’s prose that really elevates this book to the extraordinary... I can’t remember any cookbook that’s drawn me in quite like this.’ – Helen Rosner, Art of Eating judge This is the tale of a journey between three great cities – Odesa, Ukraine’s celebrated port city, through Istanbul, the fulcrum balancing Europe and Asia and on to tough, stoic, lyrical Trabzon. With a nose for a good recipe and an ear for an extraordinary story, Caroline Eden travels from Odesa to Bessarabia, Romania, Bulgaria and Turkey’s Black Sea region, exploring interconnecting culinary cultures. From the Jewish table of Odesa, to meeting the last fisherwoman of Bulgaria and charting the legacies of the White Russian émigrés in Istanbul, Caroline gives readers a unique insight into a part of the world that is both shaded by darkness and illuminated by light. In this updated edition of the book, Caroline reflects on the events of the full-scale Russian invasion of Ukraine and the subsequent impact of the war on the people of the wider region. How Odesa, defiant against shelling and blackouts, has gained UNESCO protection while in Istanbul, over lunch with a Bosphorus ship-spotter, she finds out about the role of the Black Sea in the war and how Russians are smuggling stolen grain from Ukraine. Meticulously researched and documenting unprecedented meetings with remarkable individuals, Black Sea is like no other piece of travel writing. Packed with rich photography and sumptuous food, this biography of a region, its people and its recipes truly breaks new ground.
