Author: Food and Agriculture Organization of the United Nations. Subcommittee on Fish Trade. Session
Publisher: Food & Agriculture Org.
ISBN: 9789250042107
Category : Technology & Engineering
Languages : en
Pages : 88
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Book Description
The sixth session of the Subcommittee on Fish Trade was held in Bremen, Germany, from June 3-6, 1998. The subcommittee took note of recent events concerning international trade in fishery products and considered specific issues of international trade, environment and sustainable fisheries development: exploitation of fishery resources; fisheries management and subsidies; sustainable shrimp aquaculture; biotechnology developments; and trade in fisheries services.--Publisher's description.
Author: Food and Agriculture Organization of the United Nations. Advisory Committee on Fisheries Research. Session
Publisher: Food & Agriculture Org.
ISBN: 9789251056585
Category : Technology & Engineering
Languages : en
Pages : 32
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Book Description
The Advisory Committee held its sixth session in Rome, Italy in October 2006 and topics discussed included: a review of the work of the FAO Fisheries and Aquaculture Department with a focus on fish trade, small-scale fisheries and aquaculture; and support for the work of FAO in aquaculture, particularly the timely inclusion of fish species in the Programme of Work of the FAO Commission on Genetic Resources for Food and Agriculture.
Author: Food and Agriculture Organization of the United Nations. Subcommittee on Fish Trade. Session
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN: 9789250042107
Category : Technology & Engineering
Languages : en
Pages : 90
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Book Description
The sixth session of the Subcommittee on Fish Trade was held in Bremen, Germany, from June 3-6, 1998. The subcommittee took note of recent events concerning international trade in fishery products and considered specific issues of international trade, environment and sustainable fisheries development: exploitation of fishery resources; fisheries management and subsidies; sustainable shrimp aquaculture; biotechnology developments; and trade in fisheries services.--Publisher's description.
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251036525
Category : Technology & Engineering
Languages : en
Pages : 58
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Book Description
Author: Food and Agriculture Organization of the United Nations. Council
Publisher:
ISBN:
Category :
Languages : en
Pages : 886
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Book Description
Author: Food and Agriculture Organization of the United Nations. Committee for Inland Fisheries of Africa
Publisher:
ISBN:
Category : Chlorohydrocarbons
Languages : en
Pages : 468
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Book Description
Author: Food and Agriculture Organization of the United Nations. Advisory Committee on Fisheries Research
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 42
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Book Description
Author: E. Paul Durrenberger
Publisher: Bloomsbury Publishing USA
ISBN: 0313095523
Category : Science
Languages : en
Pages : 264
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Book Description
Those who are involved with fishing and fisheries resource management—including fishermen, their communities, production, processing, distribution, and marketing industries, and various government and non-governmental organizations—confront the contradictions arising from the appropriation, allocation, and distribution of fisheries and marine resources in a variety of ways. The authors call into question the assumptions of policy prescriptions to common resource problems by examining the experiences of people and societies confronted with and adapting to these resource appropriation, allocation, and distribution problems. They suggest that tragedies of resource depletion and institutional failure to deal with them are not characteristic of human nature, but rather are by products of particular cultural practices, institutions, and assumptions. The detailed, empirical ethnographic study of these relationships holds great potential for informing those who are making future policy decisions as well as contributing to the theories of human behavior and cooperation to solve such problems.
Author: General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Scientific Advisory Committee. Meeting
Publisher: Food & Agriculture Org.
ISBN: 9789250054933
Category : Technology & Engineering
Languages : en
Pages : 106
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Book Description
This publication reports on the 8th session of the Scientific Advisory Committee (SAC) of the General Fisheries Commission for the Mediterranean, which was held in Tirana, Albania in October 2005. Issues discussed include: fishery management proposals emanating from the work of sub-committees; research priorities and its workplan for 2006; measures for the protection of certain marine ecosystem including gear selectivity issues and stock assessment methodologies.
Author: Food and Agriculture Organization of the United Nations. Council
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 834
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Book Description
