Report of the OECD Workshop on the Commercialization of Agricultural Products Derived Through Modern Biotechnology PDF Download
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Author: Organisation for Economic Co-operation and Development
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: Organisation for Economic Co-operation and Development
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author: Organisation de coopération et de développement économiques
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 56
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Book Description
Author: Organisation de coopération et de développement économiques
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 56
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Author:
Publisher:
ISBN:
Category : Agricultural biotechnology
Languages : en
Pages : 182
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Author: Organisation for Economic Co-operation and Development
Publisher:
ISBN:
Category : Biotechnology
Languages : en
Pages : 174
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Book Description
Author: Organizzazione per la cooperazione e lo sviluppo economici. Environment directorate
Publisher:
ISBN:
Category : Bioteknologi
Languages : en
Pages : 0
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Author: Organisation de coopération et de développement économiques
Publisher:
ISBN:
Category :
Languages : en
Pages : 173
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Book Description
Author: OECD
Publisher: OECD Publishing
ISBN: 9264053468
Category :
Languages : en
Pages : 826
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Book Description
These OECD Biosafety Consensus Documents identify elements of scientific information used in the environmental safety and risk assessment of transgenic organisms which are common to OECD member countries.
Author:
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Category : Economic development
Languages : en
Pages : 56
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Author: OECD
Publisher: OECD Publishing
ISBN: 9264279725
Category :
Languages : en
Pages : 246
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Book Description
Volume 7 describes the biology of two major crops: TOMATO and SORGHUM (centres of origin, genetics, hybridisation, production, uses, ecology) and an animal species: ATLANTIC SALMON (ecology, rearing and genetics for 'wild' and 'farmed' forms). It contains useful information for biosafety assessment.
