Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251316554
Category : Technology & Engineering
Languages : en
Pages : 216
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Book Description
The fourth meeting of the FAO/CECAF Working Group on the Assessment of Small Pelagic Fish – Subgroup South was held in Elmina, Ghana from 12-20 September 2018. The overall objective of the Working Group is to contribute to the improved management of small pelagic resources in West Africa through the assessment of the state of the stocks and fisheries in order to ensure sustainable use of these resources for the benefit of coastal countries. The species assessed by the Working Group were: sardinella (Sardinella aurita and Sardinella maderensis), bonga (Ethmalosa fimbriata), anchovy (Engraulis encrasicolus) and horse mackerel (Trachurus trecae and Decapterus rhonchus), and other Carangidae, in the region between the northern border of Guinea-Bissau and the southern border of Angola. La quatrième réunion du Groupe de travail FAO/COPACE sur l’évaluation des petits pélagiques – Sous-groupe Sud, s’ets tenue à Elmina, Ghana, du 12 au 20 septembre 2018. L’objectif général du Groupe de travail est d’améliorer la gestion des ressources en petits pélagiques en Afrique de l’Ouest grâce à l’évaluation de l’état des stocks et des pêcheries de façon à assurer une utilisation durable de ces ressources au bénéfice des pays côtiers. Les espèces évaluées par le Groupe de travail sont les suivantes: les sardinelles (Sardinella aurita et t Sardinella maderensis), l’ethmalose (Ethmalosa fimbriata), l’anchois (Engraulis encrasicolus) et les chinchards (Trachurus trecae et Decapterus rhonchus) et autres carangidés, dans la région située entre la frontière nord de la Guinée-Bissau et la frontière sud de l’Angola.
Author: Thiao, D., Bunting, S. W.
Publisher: Food & Agriculture Org.
ISBN: 9251354944
Category : Technology & Engineering
Languages : en
Pages : 120
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Book Description
As populations grow and urbanize, demand also increases for animal-source foods, including farmed livestock and fish, and for feed products that can include fish-derived ingredients. Low- and middle-income countries are increasingly concerned about the fish-derived ingredient and fish-based feed industry, as many of the fish species used for fish-derived ingredients and fish-based feed production are important for communities as a source of livelihoods and food and nutrition security. The objective of this study was to understand the drivers, outcomes, and trade-offs of the fish-based feed industry for sub-Saharan Africa. The study, using various information sources and mixed methods for data collection and analysis, found that fish-based feeds are mainly exported, offering some economic benefits to governments and fish workers throughout the value chain. At the same time, however, the study results suggest that the industry constitutes a threat to the livelihoods and food and nutrition security of local communities. Looking to the future, a range of actions that are required to ensure that the fish-based feed industry contributes to equitable social and economic development, nutritional benefits, and environmental sustainability were identified. Using a stakeholder Delphi assessment, the study prioritized recommendations for decision-making and future research and these included the establishment of and/or compliance with regulations for environmentally friendly and healthy/safe fish-derived ingredients and fish-based feed production, as well as continued efforts to identify and promote alternative efficient to use feed products that do not rely (or rely less on) fish-based ingredients.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251353948
Category : Nature
Languages : en
Pages : 44
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Book Description
Small-scale fishers and their communities highly depend on secure access to fisheries resources and to the beaches that allow fishers to access the fishing grounds, to land their catches, and store and maintain their boats, gear and equipment. Landing sites are also often a place that women use for fish processing and marketing activities. These tenure rights for fishing grounds and landing sites are of crucial importance for the livelihoods of small-scale fishers and for food and nutrition security for fishing communities, and for the coastal population in most countries. Most of the landing sites for small-scale fisheries in Ghana are under increasing demand to use the beaches for other purposes, such as tourism, urban and commercial activities. Small-scale fishers also have major challenges pertaining to their exclusive use of the Inshore Exclusive Zone (IEZ), reserved for the small-scale fishing for small pelagic fish. In recent years there are major conflicts with industrial fleet that are trans-shipping (by)-catches of small pelagic fish to canoes at sea, which are subsequently landed unrecorded in Ghana. In addition, the industrial trawlers are regularly fishing illegally within the IEZ for small pelagic fish. Through the European Union Land Governance Programme support has been provided to develop the capacities of small-scale coastal fishing communities to secure their tenure rights, secure the fish landing and processing sites and reduce the incidence of illegal, unreported and unregulated (IUU) fishing. Capacities of clam fishery producers was also developed. The aim was to secure and sustain the livelihoods of the small-scale fishers.
Author: G. Bianchi
Publisher: Food & Agriculture Org.
ISBN: 9789251043455
Category : Business & Economics
Languages : en
Pages : 308
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Book Description
This guide is a tool for identifying the major resource groups likely to be encountered in the fisheries of Namibia. The introduction outlines the geographical, environmental and ecological factors influencing fisheries and the basic components of the fisheries of Namibia. Each resource group includes general remarks, an introduction to the technical terms and measurements pertinent to that group and a guide to species likely to be encountered in fisheries. Each species account provides scientific nomenclature; FAO common names, sizes notes on fisheries, habitat and biology, diagnostic features and illustrations. A pictorial index ; and some colour photographs of fishes caught mostly by trawl are included
Author: Oil Industry International Exploration and Production Forum
Publisher: UNEP/Earthprint
ISBN: 9280716395
Category : Environmental management
Languages : en
Pages : 76
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Book Description
Author:
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 20
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Book Description
Author: FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS.
Publisher:
ISBN: 9789250077505
Category : Fish stock assessment
Languages : en
Pages : 0
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Book Description
A permanent FAO Working Group composed of scientists from the coastal States, and from countries or organisations that play an active role in Northwest African pelagic fisheries, was established in March 2001. The overall objective of the Working Group is to assess the state of the small pelagic resources in Northwest Africa and make recommendations on fisheries management and exploitation options aimed at ensuring optimal and sustainable use of small pelagic fish resources for the benefit of coastal countries.
Author: Malcolm Haddon
Publisher: CRC Press
ISBN: 9781584881773
Category : Mathematics
Languages : en
Pages : 428
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Book Description
Quantitative methods and mathematical modelling are of critical importance to fishery science and management but, until now, there has been no book that offers the sharp focus, methodological detail, and practical examples needed by non-specialist fishery scientists and managers, and ecologists. Modelling and Quantitative Methods in Fisheries fills that void. To date, methodology books in fisheries science have been limited to cookbook approach to problems; simple compilations; or expositions in which either too much theory or insufficient methodological detail is given. The text is organized into three sections: an introduction to modelling in fisheries and ecology, a straight methodology section covering a range of methods, and a section focusing on specific fields in fisheries science. This book is timely as it addresses a topic of recent debate in fisheries and ecology, describing and comparing the uses of Least Squares, Maximum Likelihood, and Bayesian quantitative methods. Designed as stand-alone units, each chapter provides examples from both classic and recent literature and comes with dedicated Excel spreadsheets that permit you to delve into every detail of the analysis. All of these spreadsheets serve as active examples, which can easily be modified and customized and can be used as templates for analyzing your own data. The spreadsheets permit you to learn at your own speed and cover the simplest linear regression to the more complex non-linear modelling using maximum likelihood. Data analysis and modelling are best learned by doing and not just by reading. This book illustrates, step by step, the analyses it covers. More detailed in terms of introductory quantitative methods and modelling as applied to fisheries than any other book available, Modelling and Quantitative Methods in Fisheries gives you the advantage by supplying the full details of the analysis so that understanding the material is a matter of following the book.
Author: Daniel Pauly
Publisher: Island Press
ISBN: 1610917693
Category : Nature
Languages : en
Pages : 519
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Book Description
The Global Atlas of Marine Fisheries is the first and only book to provide accurate, country-by-country fishery catch data. This groundbreaking information has been gathered from independent sources by the world's foremost fisheries experts. Edited by Daniel Pauly and Dirk Zeller of the Sea Around Us Project, the Atlas includes one-page reports on 273 countries and their territories, plus fourteen topical global chapters. Each national report describes the current state of the country's fishery; the policies, politics, and social factors affecting it; and potential solutions. The global chapters address cross-cutting issues, from the economics of fisheries to the impacts of mariculture. Extensive maps and graphics offer attractive and accessible visual representations.
Author: Didier Paugy
Publisher: IRD Orstom
ISBN:
Category : Nature
Languages : fr
Pages : 468
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Book Description
This new reexamined and corrected fauna displays an up to date account of knowledge on the systematics of the fresh and brackish water fishes of West Africa. Its aim is to help ichthyologists with the identification of the species they collect. It is made practical and didactic by paying special attention to iconography and as far as possibly by giving priority to the simplest and easiest observable criteria. West Africa, from the Senegal River basin in the North West to the Chad basin in the North East and the Cross River in the South, includes the majority of the Sahelo-Sudan basins, except for the Nile, and the Western Guinea area, covering the Atlantic Coastal Basins from Guinea to Western Cote d'Ivoire. Specialists of each group or family were called to write the chapters. To facilitate the access of this fauna, an English translation is provided for all text. Summary tables, comparing morphological characters and measures for the different species, complement the identification keys. Distribution maps are provided for freshwater species. At present, 64 families are described, including 192 genera and 584 valid species. A reduced paper version is presented in two volumes; the integral CD-ROM version is inserted on the back cover of the second volume.
