Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade

Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251057865
Category : Business & Economics
Languages : en
Pages : 36

Get Book Here

Book Description
The purpose of this expert consultation was to review the draft Guidelines for Responsible Fish Trade, taking into account the current environment for the international trade in fish products, illegal, unregulated and unreported fishing (IUU), sustainability and post-harvest practices. This consultation followed on from a recommendation made by the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT) at its 10th session held in 2006,

Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade

Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251057865
Category : Business & Economics
Languages : en
Pages : 36

Get Book Here

Book Description
The purpose of this expert consultation was to review the draft Guidelines for Responsible Fish Trade, taking into account the current environment for the international trade in fish products, illegal, unregulated and unreported fishing (IUU), sustainability and post-harvest practices. This consultation followed on from a recommendation made by the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT) at its 10th session held in 2006,

Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade

Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Fao
ISBN: 9789251057865
Category : Business & Economics
Languages : en
Pages : 36

Get Book Here

Book Description
The purpose of this expert consultation was to review the draft Guidelines for Responsible Fish Trade, taking into account the current environment for the international trade in fish products, illegal, unregulated and unreported fishing (IUU), sustainability and post-harvest practices. This consultation followed on from a recommendation made by the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT) at its 10th session held in 2006,

Report of the Expert Consultation on the Development of Sustainable Aquaculture Guidelines

Report of the Expert Consultation on the Development of Sustainable Aquaculture Guidelines PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251356807
Category : Technology & Engineering
Languages : en
Pages : 64

Get Book Here

Book Description
The Expert Consultation on the Development of the Sustainable Aquaculture Guidelines was held in Rome, Italy from 17 to 20 June 2019 to come out with a proposal for developing the Sustainable Aquaculture Guidelines to be presented in August 2019 at the tenth session of the Sub-Committee on Aquaculture of the Committee on Fisheries (COFI). The specific objectives of this Expert Consultation were to propose criteria for selecting case studies aimed at providing lessons learned for the development of the Sustainable Aquaculture Guidelines, and methodologies for documenting the case studies, for analysing the case studies to identify the lessons learned, and for developing the Sustainable Aquaculture Guidelines by also making use of existing guidelines. The consultation was attended by 15 experts, one resource person and FAO staff. The consultation was organized into both plenary and group discussions. The Experts agreed on a proposed methodology for identifying and selecting the lessons learned from strategies and experiences of aquaculture development worldwide; a methodology for documenting and analysing the lessons learned; a list of thematic modules; a gap analysis between existing guidelines and needs for new ones, and; an updated roadmap for the development of the Sustainable Aquaculture Guidelines.

Report of the Expert Consultation on International Fish Trade and Food Security

Report of the Expert Consultation on International Fish Trade and Food Security PDF Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251050033
Category : Technology & Engineering
Languages : en
Pages : 224

Get Book Here

Book Description
Recommendations made include the need: for a background study and consultation on the normative framework for fish trade and food security; for the preparation of technical guidelines on the Code of Conduct for Responsible Fisheries (CCRF), fish trade and food security; and better training to improve capacity of policy makers and technical personnel on international issues dealing with fish trade and food security.

Report of the Expert Consultation on International Fish Trade

Report of the Expert Consultation on International Fish Trade PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251052440
Category : Business & Economics
Languages : en
Pages : 168

Get Book Here

Book Description
The Experts analysed the impact of the resources situation and its sustainability on fish trade, and discussed globalization in the fisheries sector, taking into account the vertical concentration in the distribution channels and the resulting market power of retailers and supermarket companies.

Report of the Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries, Rome, 3-5 March 2008

Report of the Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries, Rome, 3-5 March 2008 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251059401
Category : Business & Economics
Languages : en
Pages : 32

Get Book Here

Book Description
The Expert Consultation reviewed the existing marine and inland capture fisheries guidelines and formulated recommendations to the Committee on Fisheries (COFI) to address COFI's request on "stock under consideration" and "minimum substantive requirements."

Report of the Twenty-seventh Session of the Committee on Fisheries, Rome, 5-9 March 2007

Report of the Twenty-seventh Session of the Committee on Fisheries, Rome, 5-9 March 2007 PDF Author: Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session
Publisher: Food & Agriculture Org.
ISBN: 9789251057384
Category : Business & Economics
Languages : en
Pages : 92

Get Book Here

Book Description
The Committee expressed concern about the level of fishing capacity which was higher than prior to the 2004 tsunami in some of the areas affected by the disaster and recognized that it called for the design and implementation of sustainable and effective fisheries management arrangements that included a gradually phasing out fishing overcapacity, monitoring, access and livelihood considerations. The Committee reaffirmed its trust in FAO to play a coordinating role in advancing the global aquaculture agenda and highlighted the importance of addressing socio-economic impacts of aquaculture and other issues, such as improving planning and policy development at national and regional levels. The Committee agreed to give greater attention to small-scale fisheries and welcomed the convening of a broad-based international conference focusing specifically on small-scale fisheries.

Report of the Expert Consultation on Guidelines for Responsible Fisheries Management, Wellington, New Zealand, 23-27 January 1995

Report of the Expert Consultation on Guidelines for Responsible Fisheries Management, Wellington, New Zealand, 23-27 January 1995 PDF Author: Expert Consultation on Guidelines for Responsible Fisheries Management
Publisher: Food & Agriculture Org.
ISBN: 9789251036914
Category : Fisheries
Languages : en
Pages : 110

Get Book Here

Book Description
Two informal Working Groups worked through the document presented as an annex to this report, making a paragraph by paragraph commentary and critique, respectively from the perspective of the fisheries managers, and from that of the technical staff responsible for implementing management guideliens. A new structure was proposed for the document, as well as a list of new topics to be addressed, and a strategy for tackling this task.

RECREATIONAL FISHERIES

RECREATIONAL FISHERIES PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251072140
Category : Nature
Languages : en
Pages : 194

Get Book Here

Book Description
The importance of recreational fisheries is increasing in many transitional economies. These guidelines focus on recreational fisheries and describe strategies to promote environmentally sustainable and socially responsible management of such fisheries. To this end, the document details policy, managerial and behavioural recommendations for sustainable recreational fisheries.

Report of the Expert Consultation on the Role of Small-scale Fisheries in Poverty Alleviation and Food Security

Report of the Expert Consultation on the Role of Small-scale Fisheries in Poverty Alleviation and Food Security PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251052020
Category : Business & Economics
Languages : en
Pages : 32

Get Book Here

Book Description
The Expert Consultation was convened in order to elaborate guidelines on the policies and actions needed to increase the contribution of small-scale fisheries to poverty alleviation and food security. The Consultation noted that there is little reference to poverty alleviation and insufficient coverage of small-scale fisheries in the Code of Conduct for Responsible Fisheries, and recommended the development of a new article on "Small-scale Fisheries and Povery Alleviation."