Regulations for the Equipment of the Regular Army

Regulations for the Equipment of the Regular Army PDF Author: Great Britain. War Office
Publisher:
ISBN:
Category :
Languages : en
Pages : 1880

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Vols. for issued in parts.s

Regulations for the Equipment of the Regular Army

Regulations for the Equipment of the Regular Army PDF Author: Great Britain. War Office
Publisher:
ISBN:
Category :
Languages : en
Pages : 1880

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Book Description
Vols. for issued in parts.s

Regulations for the Equipment of the Army

Regulations for the Equipment of the Army PDF Author: Great Britain. Army
Publisher:
ISBN:
Category :
Languages : en
Pages : 43

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Book Description


The Monthly Army List

The Monthly Army List PDF Author: Great Britain. Army
Publisher:
ISBN:
Category : Retired military personnel
Languages : en
Pages : 1096

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Book Description


Regulations for the Equipment of the Army

Regulations for the Equipment of the Army PDF Author: Great Britain. War Office
Publisher:
ISBN:
Category :
Languages : en
Pages : 26

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Army Food Program

Army Food Program PDF Author: Department of the Army
Publisher: Createspace Independent Publishing Platform
ISBN: 9781494803094
Category : Reference
Languages : en
Pages : 72

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Book Description
This regulation encompasses garrison, field, and subsistence supply operations. Specifically, this regulation comprises Army Staff and major Army command responsibilities and includes responsibilities for the Installation Management Command and subordinate regions. It also establishes policy for the adoption of an à la carte dining facility and for watercraft to provide subsistence when underway or in dock. Additionally, the regulation identifies DOD 7000.14–R as the source of meal rates for reimbursement purposes; delegates the approval authority for catered meals and host nation meals from Headquarters, Department of the Army to the Army commands; and authorizes the use of the Government purchase card for subsistence purchases when in the best interest of the Government. This regulation allows prime vendors as the source of garrison supply and pricing and provides garrison menu standards in accordance with The Surgeon General's nutrition standards for feeding military personnel. Also, included is guidance for the implementation of the U.S. Department of Agriculture Food Recovery Program.

Policies and Procedures for

Policies and Procedures for PDF Author: United States. Department of the Army
Publisher:
ISBN:
Category :
Languages : en
Pages : 156

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Regulations for the Equipment of the Regular Army

Regulations for the Equipment of the Regular Army PDF Author: Great Britain. Army
Publisher:
ISBN:
Category :
Languages : en
Pages : 38

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Publications

Publications PDF Author: United States. Adjutant-General's Office. Military Information Division
Publisher:
ISBN:
Category :
Languages : en
Pages : 840

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The Monthly Army List

The Monthly Army List PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 1092

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Military Laws of the United States (Army)

Military Laws of the United States (Army) PDF Author: United States
Publisher:
ISBN:
Category : Military law
Languages : en
Pages : 764

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Book Description