A List of Bibliographies and a Selected List of Publications that Contain Bibliographies on Grapes, Wines, and Related Subjects PDF Download
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Author: Maynard Andrew Amerine
Publisher: University of California, Agriculture and Natural Resources
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 76
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Book Description
Author: Maynard Andrew Amerine
Publisher: University of California, Agriculture and Natural Resources
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 76
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Book Description
Author: Valentin Wehefritz
Publisher: Walter de Gruyter
ISBN: 3110974207
Category : Language Arts & Disciplines
Languages : en
Pages : 1784
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Book Description
Author: United States. National Youth Administration. Wisconsin
Publisher:
ISBN:
Category : Brewing
Languages : en
Pages : 140
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Book Description
Author: United States. Bureau of Foreign and Domestic Commerce
Publisher:
ISBN:
Category : Commerce
Languages : en
Pages : 640
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Book Description
Author: William L. Downard
Publisher: Greenwood
ISBN:
Category : Business & Economics
Languages : en
Pages : 304
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Book Description
An introductory survey of the industry's history precedes the dictionary proper--articles arranged in alphabetical order which describe virtually every facet of the industry. Institutions, personalities, legislation, terminology, histories of breweries and distillers, and more. Twelve appendixes enhance the book's usefulness.
Author: Barbara L. Feret
Publisher: Metuchen, N.J. : Scarecrow Press
ISBN:
Category : Cooking
Languages : en
Pages : 136
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Book Description
Author: Mika Laitinen
Publisher: Chicago Review Press
ISBN: 1641600500
Category : Cooking
Languages : en
Pages : 309
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Book Description
Viking Age Brew brings beer history alive and takes readers on a lavishly illustrated tour of rustic brewhouses fueled by wood and passion. Sahti is a Nordic farmhouse ale that is still crafted in accordance with ancient traditions dating back to early medieval times and the Viking Age. Sahti is often thought of as a freak among beer styles, but this book demonstrates that a thousand years ago such ales were the norm in northern Europe, before the modern-style hopped beer we drink today reached the masses. Viking Age Brew is the first English-language book to describe the tradition, history and hands-on brewing of this ale. Whether you are a brewing virgin or an experienced brewer, the book unlocks the doors to brewing sahti and other ancient ales from medieval times and the Viking Age.
Author: Theodore Besterman
Publisher:
ISBN:
Category : Bibliographical literature
Languages : en
Pages : 704
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Author:
Publisher:
ISBN:
Category : Catalogs, Publishers'
Languages : en
Pages : 1764
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Book Description
Author: Rutgers Center of Alcohol Studies
Publisher: New Brunswick, N. J. : Publications Division, Rutgers Center of Alcohol Studies
ISBN:
Category : Psychology
Languages : en
Pages : 352
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Book Description
