Author: C. O. Willits
Publisher:
ISBN:
Category : Maple syrup
Languages : en
Pages : 120
Book Description
Maple Sirup Producers Manual
Author: C. O. Willits
Publisher:
ISBN:
Category : Maple syrup
Languages : en
Pages : 120
Book Description
Publisher:
ISBN:
Category : Maple syrup
Languages : en
Pages : 120
Book Description
Maple Sirup Producers Manual
Author: Charles Oliver Willits
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 126
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 126
Book Description
The Forests of New York State
Author: Arthur Bernhard Recknagel
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 210
Book Description
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 210
Book Description
Agriculture Handbook
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 148
Book Description
Set includes revised editions of some issues.
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 148
Book Description
Set includes revised editions of some issues.
Barns of New York
Author: Cynthia G. Falk
Publisher: Cornell University Press
ISBN: 0801464455
Category : Architecture
Languages : en
Pages : 293
Book Description
Barns of New York explores and celebrates the agricultural and architectural diversity of the Empire State—from Long Island to Lake Erie, the Southern Tier to the North Country—providing a unique compendium of the vernacular architecture of rural New York. Through descriptions of the appearance and working of representative historic farm buildings, Barns of New York also serves as an authoritative reference for historic preservation efforts across the state.Cynthia G. Falk connects agricultural buildings—both extant examples and those long gone—with the products and processes they made and make possible. Great attention is paid not only to main barns but also to agricultural outbuildings such as chicken coops, smokehouses, and windmills. Falk further emphasizes the types of buildings used to support the cultivation of products specifically associated with the Empire State, including hops, apples, cheese, and maple syrup.Enhanced by more than two hundred contemporary and historic photographs and other images, this book provides historical, cultural, and economic context for understanding the rural landscape. In an appendix are lists of historic farm buildings open to the public at living history museums and historic sites. Through a greater awareness of the buildings found on farms throughout New York, readers will come away with an increased appreciation for the state's rich agricultural and architectural legacy.
Publisher: Cornell University Press
ISBN: 0801464455
Category : Architecture
Languages : en
Pages : 293
Book Description
Barns of New York explores and celebrates the agricultural and architectural diversity of the Empire State—from Long Island to Lake Erie, the Southern Tier to the North Country—providing a unique compendium of the vernacular architecture of rural New York. Through descriptions of the appearance and working of representative historic farm buildings, Barns of New York also serves as an authoritative reference for historic preservation efforts across the state.Cynthia G. Falk connects agricultural buildings—both extant examples and those long gone—with the products and processes they made and make possible. Great attention is paid not only to main barns but also to agricultural outbuildings such as chicken coops, smokehouses, and windmills. Falk further emphasizes the types of buildings used to support the cultivation of products specifically associated with the Empire State, including hops, apples, cheese, and maple syrup.Enhanced by more than two hundred contemporary and historic photographs and other images, this book provides historical, cultural, and economic context for understanding the rural landscape. In an appendix are lists of historic farm buildings open to the public at living history museums and historic sites. Through a greater awareness of the buildings found on farms throughout New York, readers will come away with an increased appreciation for the state's rich agricultural and architectural legacy.
Economics of Sweetener Marketing
Author:
Publisher:
ISBN:
Category : Sugar
Languages : en
Pages : 86
Book Description
Publisher:
ISBN:
Category : Sugar
Languages : en
Pages : 86
Book Description
ERS.
Author: Economic Research Service (U.S.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 84
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 84
Book Description
Annual Report of the United States Tariff Commission for the Fiscal Year Ended ...
Author: United States Tariff Commission
Publisher:
ISBN:
Category : Commerce
Languages : en
Pages : 1170
Book Description
Publisher:
ISBN:
Category : Commerce
Languages : en
Pages : 1170
Book Description
Extension Service News
Author:
Publisher:
ISBN:
Category : Agricultural extension work
Languages : en
Pages : 314
Book Description
Publisher:
ISBN:
Category : Agricultural extension work
Languages : en
Pages : 314
Book Description
Cornell Extension Bulletin
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1126
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1126
Book Description