Proceedings of the IV International Symposium on Pomegranate and Minor Mediterranean Fruits

Proceedings of the IV International Symposium on Pomegranate and Minor Mediterranean Fruits PDF Author:
Publisher:
ISBN: 9789462612518
Category : Fruit-culture
Languages : en
Pages : 322

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Proceedings of the IV International Symposium on Pomegranate and Minor Mediterranean Fruits

Proceedings of the IV International Symposium on Pomegranate and Minor Mediterranean Fruits PDF Author:
Publisher:
ISBN: 9789462612518
Category : Fruit-culture
Languages : en
Pages : 322

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Book Description


Proceedings of the 1st International Symposium on Pomegranate and Minor Mediterranean Fruits

Proceedings of the 1st International Symposium on Pomegranate and Minor Mediterranean Fruits PDF Author: A. I. Özgűven
Publisher:
ISBN: 9789066052499
Category : Fruit
Languages : en
Pages : 396

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The Pomegranate

The Pomegranate PDF Author: Ali Sarkhosh
Publisher: CABI
ISBN: 178924076X
Category : Science
Languages : en
Pages : 596

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Book Description
The pomegranate, Punica granatum L., is one of the oldest known edible fruits and is associated with the ancient civilizations of the Middle East. This is the first comprehensive book covering the botany, production, processing, health and industrial uses of the pomegranate. The cultivation of this fruit for fresh consumption, juice production and medicinal purposes has expanded more than tenfold over the past 20 years. Presenting a review of pomegranate growing, from a scientific and horticultural perspective, this book provides information on how to increase yields and improve short- and medium-term grower profitability and sustainability.

Cultivation for Climate Change Resilience, Volume 2

Cultivation for Climate Change Resilience, Volume 2 PDF Author: Adel A. Abul-Soad
Publisher: CRC Press
ISBN: 1000860000
Category : Science
Languages : en
Pages : 322

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Book Description
This book focuses on various tropical fruit tree species management for climate change including mitigation strategies and technological countermeasures taken by researchers, progressive growers and commercial companies to overcome the adverse changes. It can be considered as a unique source emphasizing the fruit species solitary not by subject as usual to enable readers reaching directly to their crop of interest. The content includes genetic resources conservation, remote sensing and environmental certification. Increasing attention of society toward information and measures taken by various stakeholders about climate change risks and threats makes this book very timely. Key points • Provides a contemporary view of the impact of climate change on cultivation of individual fruit species. • Offers modern approaches for mitigating the adverse impact of climate change on fruits cultivation. • Describes research progress of understanding and combating the impact of climate change on fruits production. • Illustrates presented concepts with relevant figures and tabulated data.

Pomegranate Production and Marketing

Pomegranate Production and Marketing PDF Author: Ibrahim Kahramanoglu
Publisher: CRC Press
ISBN: 1498768512
Category : Science
Languages : en
Pages : 148

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Book Description
In the past decade, many scientific studies were conducted on pomegranates, revealing that pomegranate fruit, flowers, bark, and leaves contain bioactive phytochemicals that are antimicrobial, reduce blood pressure, and act against diseases such as diabetes and cancer. This book presents up-to-date scientific and theoretically viable information ab

Towards Tree-level Evapotranspiration Estimation with Small UAVs in Precision Agriculture

Towards Tree-level Evapotranspiration Estimation with Small UAVs in Precision Agriculture PDF Author: Haoyu Niu
Publisher: Springer Nature
ISBN: 3031149378
Category : Technology & Engineering
Languages : en
Pages : 176

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Book Description
Estimating evapotranspiration (ET) has been one of the most critical research areas in agriculture because of water scarcity, the growing population, and climate change. The accurate estimation and mapping of ET are necessary for crop water management. Traditionally, researchers use water balance, soil moisture, weighing lysimeters, or an energy balance approach, such as Bowen ratio or eddy covariance towers to estimate ET. However, these ET methods are point-specific or area-weighted measurements and cannot be extended to a large scale. On the other hand, while remote sensing is able to provide spatially distributed measurements, the spatial resolution of multispectral satellite images is often not enough for crops with clumped canopy structures, such as trees and vines. Unmanned aerial vehicles (UAVs) can mitigate these spatial and temporal limitations. Lightweight cameras and sensors can be mounted on the UAVs and take high-resolution images. Unlike satellite imagery, the spatial resolution of the UAV images can be at the centimeter-level. UAVs can also fly on-demand, which provides high temporal imagery. This book examines the different UAV-based approaches of ET estimation. Models and algorithms, such as mapping evapotranspiration at high resolution with internalized calibration (METRIC), the two-source energy balance (TSEB) model, and machine learning (ML) are discussed. It also covers the challenges and opportunities for UAVs in ET estimation, with the final chapters devoted to new ET estimation methods and their potential applications for future research.

Fruit and Nut Crops

Fruit and Nut Crops PDF Author: P. E. Rajasekharan
Publisher: Springer Nature
ISBN: 9819953480
Category :
Languages : en
Pages : 666

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Book Description


Smart Big Data in Digital Agriculture Applications

Smart Big Data in Digital Agriculture Applications PDF Author: Haoyu Niu
Publisher: Springer Nature
ISBN: 3031526457
Category :
Languages : en
Pages : 243

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Book Description


The Genus Syzygium

The Genus Syzygium PDF Author: K. N. Nair
Publisher: CRC Press
ISBN: 1351645064
Category : Health & Fitness
Languages : en
Pages : 308

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Book Description
Syzygium is a well-known source of the globally traded clove as well as the widely cultivated jambolan, water apple, rose apple, wax apple, mountain apple, and several other underutilized species. These plants have multiple uses as edible fruits, medicine, spice, food colorants, and flavorings. The Genus Syzygium: Syzygium cumini and Other Underutilized Species provides an updated, comprehensive account of S. cumini and other underutilized species from a multidisciplinary perspective. This book covers all relevant aspects including the botany, systematics, phylogeny, life history, traditional medicinal uses, phytochemical constituents, pharmacology, pharmacopeia standards, horticulture, genetic resource conservation, biocontrol, and bioremediation values. It demonstrates how Syzygium cumini and other underutilized species hold great prospect for global pharmaceutical and horticultural trade. The Genus Syzygium will serve as the standard reference for a broad range of researchers interested in the various uses of S. cumini and eight underutilized Indo-Malaysian and Australasian species of Syzygium.

Virus Diseases of Ornamental Plants

Virus Diseases of Ornamental Plants PDF Author: S. K. Raj
Publisher: Springer Nature
ISBN: 9811639191
Category : Science
Languages : en
Pages : 402

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Book Description
This edited book elucidates the evolution of plant virus, genomic structure, diversity, plant-virus interaction, subcellular movement etc. The book reviews the biological machineries which allow the emergence of virus populations adapted by plant. The main objective of this book is the demonstration of a clear synergistic effect of plant viruses, an effect that was unexpectedly as important as applied alone. Ornamental plants are very popular and economically important worldwide. The international market of ornamentals is constantly expanding. Viruses and viroids can significantly reduce both decorative value and quality of propagated material of ornamentals. Due to the wide range of ornamental plant species and cultivars and their wide geographical distribution, the diversity of viruses that infect them is also high. The new emerging viruses are the causal agent for the economic loss of many important ornamental plants. Therefore, this book also adds value to current knowledge of virus stress response in ornamental plants and will provide the groundwork necessary for building future strategies for product enhancement. This book is of interest to teachers, researchers, capacity builders and policymakers. It can serve as additional reading material for undergraduate and graduate students of virology, agriculture and plant sciences.