Probiotics-modulated intestinal immunity against infectious diseases in animals

Probiotics-modulated intestinal immunity against infectious diseases in animals PDF Author: Yigang Xu
Publisher: Frontiers Media SA
ISBN: 2832517625
Category : Medical
Languages : en
Pages : 306

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Book Description

Probiotics-modulated intestinal immunity against infectious diseases in animals

Probiotics-modulated intestinal immunity against infectious diseases in animals PDF Author: Yigang Xu
Publisher: Frontiers Media SA
ISBN: 2832517625
Category : Medical
Languages : en
Pages : 306

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Book Description


Probiotics, Prebiotics, and Synbiotics

Probiotics, Prebiotics, and Synbiotics PDF Author: Ronald Ross Watson
Publisher: Academic Press
ISBN: 0128023716
Category : Technology & Engineering
Languages : en
Pages : 940

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Book Description
Probiotics, Prebiotics, and Synbiotics: Bioactive Foods in Health Promotion reviews and presents new hypotheses and conclusions on the effects of different bioactive components of probiotics, prebiotics, and synbiotics to prevent disease and improve the health of various populations. Experts define and support the actions of bacteria; bacteria modified bioflavonoids and prebiotic fibrous materials and vegetable compounds. A major emphasis is placed on the health-promoting activities and bioactive components of probiotic bacteria. Offers a novel focus on synbiotics, carefully designed prebiotics probiotics combinations to help design functional food and nutraceutical products Discusses how prebiotics and probiotics are complementary and can be incorporated into food products and used as alternative medicines Defines the variety of applications of probiotics in health and disease resistance and provides key insights into how gut flora are modified by specific food materials Includes valuable information on how prebiotics are important sources of micro-and macronutrients that modify body functions

Probiotic in Animals

Probiotic in Animals PDF Author: Everlon Rigobelo
Publisher: BoD – Books on Demand
ISBN: 9535107771
Category : Medical
Languages : en
Pages : 288

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Book Description
Over the last few decades the prevalence of studies about probiotics strains has dramatically grown in most regions of the world. The use of probiotics strains in animals production may reduce several problems caused by antibiotics therapy, growth promoter and problems from inadequate management. Probiotics are specific strains of microorganisms, which when served to human or animals in proper amount, have a beneficial effect, improving health or reducing risk of get sick. This book provides the maximum of information for all that need them trying with this to help many people at worldwide.

Chemical and Functional Properties of Food Components

Chemical and Functional Properties of Food Components PDF Author: Zdzislaw E. Sikorski
Publisher: CRC Press
ISBN: 1420009613
Category : Technology & Engineering
Languages : en
Pages : 546

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Book Description
Water, saccharides, proteins, lipids, minerals, colorants, and additives all contribute to the nutritional value and sensory properties of food. During post harvest storage and processing, these components change and the extent and nature of change depends on the chemical properties of the compounds themselves. Knowledge of the chemistry and bioche

Immunobiotics: Interactions of Beneficial Microbes with the Immune System

Immunobiotics: Interactions of Beneficial Microbes with the Immune System PDF Author: Julio Villena
Publisher: Frontiers Media SA
ISBN: 2889453820
Category :
Languages : en
Pages : 309

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Book Description
The term “immunobiotics” has been proposed to define microbial strains able to beneficially regulate the mucosal immune system. Research in immunobiotics has significantly evolved as researchers employed cutting-edge technologies to investigate the complex interactions of these beneficial microorganisms with the immune system. During the last decade, our understanding of immunobiotics-host interaction was profoundly transformed by the discovery of microbial molecules and host receptors involved in the modulation of gut associated immune system, as well as the systemic and distant mucosal immune systems. In recent years, there has been a substantial increase in the number of reports describing the beneficial effects of immunobiotics in diseases such as intestinal and respiratory infections, allergy, inflammatory bowel disease, obesity, immunosuppression, and several other immune-mediated conditions. Evidence is also emerging of immunobiotics related molecules with immunomodulatory functions leading to the production of pharmabiotics, which may positively influence human or animal health. Therefore, research in immunobiotics continue to contribute not only to food but also medical and pharmaceutical fields. The compilation of research articles included in this ebook should help reader to have an overview of the recent advances in immunobiotics.

Prebiotics and Probiotics Science and Technology

Prebiotics and Probiotics Science and Technology PDF Author: Dimitris Charalampopoulos
Publisher: Springer Science & Business Media
ISBN: 0387790578
Category : Health & Fitness
Languages : en
Pages : 1273

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Book Description
A comprehensive overview on the advances in the field, this volume presents the science underpinning the probiotic and prebiotic effects, the latest in vivo studies, the technological issues in the development and manufacture of these types of products, and the regulatory issues involved. It will be a useful reference for both scientists and technologists working in academic and governmental institutes, and the industry.

Probiotics 2

Probiotics 2 PDF Author: R. Fuller
Publisher: Springer Science & Business Media
ISBN: 0412736101
Category : Science
Languages : en
Pages : 226

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Book Description
R. Fuller 1.1 DEVELOPMENT OF COMMERCIAL PREPARATIONS The history of the probiotic effect has been well documented many times previously (see e.g. Bibel, 1982; Fuller, 1992). The consumption of fermented milks dates from pre-biblical times but the probiotic concept was born at the end of the last century with the work of Metchnikoff at the Pasteur Institute in Paris. In the century that has elapsed since Metchnikoff's work, the probiotic concept has been accepted by scientists and consumers throughout the world. Attempts to refine the practice from the use of traditional soured milks to preparations containing specific micro organisms have occupied the thoughts and endeavours of scientists in many different countries. But, in spite of the large amount of effort expended in attempting to explain and define the effect, it has to be admitted that little is known of the way in which probiotics operate. There are likely to be several different mechanisms because it seems highly improbable that a mode of action that explains resistance to microbial infection will also hold true for improved milk production or alleviation of lactose malabsorption.

Treating Infectious Diseases in a Microbial World

Treating Infectious Diseases in a Microbial World PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309180686
Category : Medical
Languages : en
Pages : 102

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Book Description
Humans coexist with millions of harmless microorganisms, but emerging diseases, resistance to antibiotics, and the threat of bioterrorism are forcing scientists to look for new ways to confront the microbes that do pose a danger. This report identifies innovative approaches to the development of antimicrobial drugs and vaccines based on a greater understanding of how the human immune system interacts with both good and bad microbes. The report concludes that the development of a single superdrug to fight all infectious agents is unrealistic.

Challenges in Infectious Diseases

Challenges in Infectious Diseases PDF Author: I.W. Fong
Publisher: Springer Science & Business Media
ISBN: 1461444969
Category : Medical
Languages : en
Pages : 326

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Book Description
This next volume in the series will provide up to date Information and discussion on future approach to control several challenging Infectious Disease worldwide. The past decade has been highlighted by numerous advances in research of medical scientific knowledge. medical technology and the biological and diagnostic techniques-but somewhat less dramatic changes or improvement in management of medical conditions. This volume will address some of the emerging issues, challenges, and controversies in Infectious Diseases.

Prebiotics and Probiotics

Prebiotics and Probiotics PDF Author:
Publisher: BoD – Books on Demand
ISBN: 1789859212
Category : Technology & Engineering
Languages : en
Pages : 274

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Book Description
Probiotic bacteria are found in the intestinal microbiota of the host and favor multiple metabolic reactions. Prebiotics provide food for probiotic bacteria and have an effect on their own performance in favor of host health. Numerous metabolic and immunological mechanisms are involved in its effects. Probiotics have been studied for several decades and their use for human consumption is still unclear. However, new types of molecules with prebiotic functions and components of probiotic bacteria with therapeutic potential are still being studied. The versatility of these molecules makes their incorporation into human food and animal diets feasible. This book is a compendium of recent scientific information on the use of probiotics and prebiotics for the benefit of human and animal health.