Possum Trot, Rural Community, South PDF Download
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Author: Herman Clarence Nixon
Publisher:
ISBN:
Category : Sociology, Rural
Languages : en
Pages : 240
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Book Description
Author: Herman Clarence Nixon
Publisher:
ISBN:
Category : Sociology, Rural
Languages : en
Pages : 240
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Book Description
Author: Herman Clarence Nixon
Publisher:
ISBN:
Category : History
Languages : en
Pages : 238
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Book Description
Author:
Publisher:
ISBN:
Category : Community organization
Languages : en
Pages : 52
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Book Description
Author: Marian Tippit
Publisher:
ISBN:
Category : Country life
Languages : en
Pages : 104
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Book Description
Author: Bertram Wyatt-Brown
Publisher: Oxford University Press, USA
ISBN: 9780195033106
Category : Electronic books
Languages : en
Pages : 632
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Book Description
"First issued as an Oxford University Press paperback, 1983"--T.p. verso. Includes bibliographical references and index. Access is available to the Yale community.
Author: Don H. Corrigan
Publisher: McFarland
ISBN: 147668443X
Category : Nature
Languages : en
Pages : 251
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Book Description
Slaughtered along our highways, roadkill may be observed regularly, but aren't likely to be given much thought. Research scientists, animal rights activists, roadkill artists, writers, ethicists and lyricists, however, are increasingly sounding the alarm. They report that we are killing the very animals we love, and are driving many of them to the brink of extinction. Detailing the death and destruction of mammals, reptiles, amphibians, and insect pollinators, this study examines the ways in which we are thus jeopardizing our own futures. Beginning in the Model T era, biologists counted the common carnage of the time--cottontails, woodchucks, and squirrels, mostly. That record-keeping continues today. Beyond the bleak statistics, zoologists are rerouting migratory paths of animals and are advocating for cat and dog companions. This book illuminates both our successes and failures in keeping animals out of harm's way and what those efforts reflect about ourselves and our capacity to care enough to alter the road ahead.
Author: Rupert Bayless Vance
Publisher: UNC Press Books
ISBN: 9780807815137
Category : History
Languages : en
Pages : 388
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Book Description
Regionalism and the South: Selected Papers of Rupert Vance
Author: Numan V. Bartley
Publisher: LSU Press
ISBN: 9780807119440
Category : History
Languages : en
Pages : 576
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Book Description
First published in 1955 to wide acclaim, T. Harry Williams' P.G.T. Beauregard is universally regarded as "the first authoritative portrait of the Confederacy's always dramatic, often perplexing" general (Chicago Tribune). Chivalric, arrogant, and of exotic Creole Louisiana origin, Beauregard participated in every phase of the Civil War from its beginning to its end. He rigidly adhered to principles of war derived from his studies of Jomini and Napoleon, and yet many of his battle plans were rejected by his superiors, who regarded him as excitable, unreliable, and contentious. After the war, Beauregard was almost the only prominent Confederate general who adapted successfully to the New South, running railroads and later supervising the notorious Louisiana Lottery. This paradox of a man who fought gallantly to defend the Old South and then helped industrialize it is the fascinating subject of Williams' superb biography.
Author: Jack Temple Kirby
Publisher: LSU Press
ISBN: 9780807113608
Category : History
Languages : en
Pages : 420
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Book Description
Immediately following the Civil War, and for many years thereafter, southerners proclaimed a “New” South, implying not only the end of slavery but also the beginning of a new era of growth, industrialization, and prosperity. Time has shown that those declarations—at least in terms of progress and prosperity—were premature by several decades. Life for an Alabama tenant farmer in 1920 did not differ significantly from the life his grandfather led fifty years earlier. In fact, the South remained primarily a land of poor farming folks until the 1940s. Only then, and after World War II, did the real New South of industrial growth and urban development begin to emerge. Jack Temple Kirby’s massive and engaging study examines the rural southern world of the first half of this century, its collapse, and the resulting “modernization” of southern society. The American South was the last region of the Western world to undergo this process, and Rural Worlds Lost is the first book to so thoroughly assess the profound changes modernization has wrought. Kirby painstakingly charts the structural changes in agriculture that have occurred in the South and the effects these changes have had on people both at work and in the community. He is quick to note that there is not just one South but many, emphasizing the South’s diversity not only in terms of race but also in terms of crop type and topography, and the resultant cultural differences of various areas of the region. He also skillfully compares southern life and institutions with those in other parts of the country, noting discrepancies and similarities. Perhaps even more significant, however, is Kirby’s focus on the lives and communities of ordinary people and how they have been transformed by the effects of modernization. By using the oral histories collected by WPA interviewers, Kirby shows firsthand how rural southerners lived in the 1930s and what forces shaped their views on life. He assesses the impact of cash upon traditional rural economies, the revolutionary effects of New Deal programs on the rich and poor, and the forms and cultural results of migration. Kirby also treats home life, recording attitudes toward marriage, and sex, health maintenance, and class relationships, not to mention sports and leisure, moonshining, and the southerner’s longstanding love-hate relationship with the mule. Rural Worlds Lost, based on exceptionally extensive research in archives throughout the South and in federal agricultural censuses, definitively charts the enormous changes that have taken place in the South in this century. Writing about Kirby’s previous book, Media-Made Dixie, Time Magazine noted Kirby’s “scholarship of rare lucidity.” That same high level of scholarship, as well as an undeniable affection for the region, is abundantly evident in this new, path-breaking book.
Author: Joe Gray Taylor
Publisher: LSU Press
ISBN: 9780807133514
Category : History
Languages : en
Pages : 204
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Book Description
A lively, informal history of over three centuries of southern hospitality and cuisine, Eating, Drinking, and Visiting in the South traces regional gastronomy from the sparse diet of Jamestown settlers, who learned from necessity to eat what the Indians ate, to the lavish corporate cocktail parties of the New South. Brimming with memorable detail, this book by Joe Gray Taylor ranges from the groaning plates of the great plantations, witnessed by Frederick Law Olmsted and a great many others, to the less-than-appetizing extreme guests often confronted in the South's nineteenth-century inns and taverns: "execrable coffee, rancid butter, and very dubious meat." Taylor describes the diet of the early pioneers, with its corn bread, beaver-tail soup, and black bear meat, and the creation of the South's regional cuisines, including Kentucky's burgoo and south Louisiana's gumbo. He tells of the rounds of visitation that were the social lifeblood of the Old South, of the fatback and hoecake that fed plantation slaves, and of the starvation diet of the Confederate soldier and civilian. Taylor then looks at how technological advances and urbanization have in some cases enhanced, but more often diluted, the southern eating experience, and he finds that despite the introduction of fast-food "abominations" and factory-made horrors such as quick grits and canned biscuits, the region's sturdy eating, drinking, and social traditions still flourish in many byways and on some main avenues of the modern South. In a new introduction, noted food writer John Egerton looks at what motivated Joe Gray Taylor to undertake this fine study and discusses how southern food studies have progressed since the book was first released.
