Plant Adaptation and Enhancement of Phytochemicals in Lettuce in Response to Environmental Stresses PDF Download
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Category :
Languages : en
Pages :
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Studies were conducted to examine the role of antioxidants in adaptation of lettuce (Lactuca sativa L.) to unprotected environmental conditions and various environmental stresses. Antioxidants, in addition to being a plant defense mechanism, are phytochemicals that provide significant health-promoting and nutritive value in human diet. Various approaches involving mild environmental stresses and cultural and management practices have been used to enhance the quality of this commonly consumed leafy vegetable by improving its phytochemical and health-promoting attributes. Lettuce plants grown in protective environments adapt to unprotective environmental conditions by activating antioxidant genes such as phenylalanine ammonia-lyase (PAL), gamma-tocopherol methyl transferase (gamma-TMT), and L-galactose dehydrogenase (L-GalDH) involved in the biosynthesis of phenolic compounds, alpha-tocopherol and ascorbic acid, respectively. Mild environmental stresses such as heat shock, chilling, water stress and high light also activate these genes leading to the accumulation of secondary metabolites and phytochemicals without any adverse effect on biomass accumulation. The phytochemicals included chlorogenic acid, chicoric acid, caffeic acid, quercetin-3-O-glucoside and luteolin-7-O-glucoside. However, under field conditions, application of drought stress did not produce consistent results with regard to the phytochemical composition of lettuce. Plants grown in open field have higher phenolic content and higher antioxidant capacity than those grown in high tunnel. However, these plants also had less biomass accumulation. Many factors such as plant age, variety, fertilization, transplanting shock affected the phytochemical composition of lettuce. The red leaf variety 'Red Sails' had higher antioxidant capacity than 'Baronet' and younger plants had the highest phytochemical content. With regard to the management practices, there was no significant difference in phytochemical composition between organically and conventionally managed crops. Also, low fertility favored the accumulation of phytochemicals and increased the antioxidant capacity. Thus, the results show that mild environmental stresses along with appropriate cultural and management practices can enhance the quality of lettuce by improving their phytochemical composition.
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ISBN:
Category :
Languages : en
Pages :
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Book Description
Studies were conducted to examine the role of antioxidants in adaptation of lettuce (Lactuca sativa L.) to unprotected environmental conditions and various environmental stresses. Antioxidants, in addition to being a plant defense mechanism, are phytochemicals that provide significant health-promoting and nutritive value in human diet. Various approaches involving mild environmental stresses and cultural and management practices have been used to enhance the quality of this commonly consumed leafy vegetable by improving its phytochemical and health-promoting attributes. Lettuce plants grown in protective environments adapt to unprotective environmental conditions by activating antioxidant genes such as phenylalanine ammonia-lyase (PAL), gamma-tocopherol methyl transferase (gamma-TMT), and L-galactose dehydrogenase (L-GalDH) involved in the biosynthesis of phenolic compounds, alpha-tocopherol and ascorbic acid, respectively. Mild environmental stresses such as heat shock, chilling, water stress and high light also activate these genes leading to the accumulation of secondary metabolites and phytochemicals without any adverse effect on biomass accumulation. The phytochemicals included chlorogenic acid, chicoric acid, caffeic acid, quercetin-3-O-glucoside and luteolin-7-O-glucoside. However, under field conditions, application of drought stress did not produce consistent results with regard to the phytochemical composition of lettuce. Plants grown in open field have higher phenolic content and higher antioxidant capacity than those grown in high tunnel. However, these plants also had less biomass accumulation. Many factors such as plant age, variety, fertilization, transplanting shock affected the phytochemical composition of lettuce. The red leaf variety 'Red Sails' had higher antioxidant capacity than 'Baronet' and younger plants had the highest phytochemical content. With regard to the management practices, there was no significant difference in phytochemical composition between organically and conventionally managed crops. Also, low fertility favored the accumulation of phytochemicals and increased the antioxidant capacity. Thus, the results show that mild environmental stresses along with appropriate cultural and management practices can enhance the quality of lettuce by improving their phytochemical composition.
Author: Parvaiz Ahmad
Publisher: Springer Science & Business Media
ISBN: 1461408156
Category : Science
Languages : en
Pages : 523
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Book Description
Climate change is a complex phenomenon with a wide range of impacts on the environment. Biotic and abiotic stress are a result of climate change. Abiotic stress is caused by primary and secondary stresses which are an impediment to plant productivity. Prolonged exposure to these stresses results in altered metabolism and damage to biomolecules. Plants evolve defense mechanisms to withstand these stresses, e.g. synthesis of osmolytes, osmoprotectants, and antioxidants. Stress responsive genes and gene products including expressed proteins are implicated in conferring tolerance to the plant. This volume will provide the reader with a wide spectrum of information, including vital references. It also provides information as to how phytoconstituents, hormones and plant associated microbes help the plants to tolerate the stress. This volume also highlights the use of plant resources for ameliorating soil contaminants such as heavy metals. Dr. Parvaiz is Assistant professor in Botany at A.S. College, Srinagar, Jammu and Kashmir, India. He has completed his post-graduation in Botany in 2000 from Jamia Hamdard New Delhi India. After his Ph.D from the Indian Institute of Technology (IIT) Delhi, India in 2007 he joined the International Centre for Genetic Engineering and Biotechnology, New Delhi. He has published more than 20 research papers in peer reviewed journals and 4 book chapters. He has also edited a volume which is in press with Studium Press Pvt. India Ltd., New Delhi, India. Dr. Parvaiz is actively engaged in studying the molecular and physio-biochemical responses of different plants (mulberry, pea, Indian mustard) under environmental stress. Prof. M.N.V. Prasad is a Professor in the Department of Plant Sciences at the University of Hyderabad, India. He received B.Sc. (1973) and M.Sc. (1975) degrees from Andhra University, India, and the Ph.D. degree (1979) in botany from the University of Lucknow, India. Prasad had published 216 articles in peer reviewed journals and 82 book chapters and conference proceedings in the broad area of environmental botany and heavy metal stress in plants. He is the author, co-author, editor, or co-editor for eight books. He is the recipient of Pitamber Pant national Environment Fellowship of 2007 awarded by the Ministry of Environment and Forests, Government of India.
Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 800
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Book Description
Author: Parvaiz Ahmad
Publisher: Springer Science & Business Media
ISBN: 1461486009
Category : Science
Languages : en
Pages : 403
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Book Description
Abiotic stress has a detrimental impact on the living organisms in a specific environment and constitutes a major constraint to global agricultural production. The adverse environmental conditions that plants encounter during their life cycle not only disturb their metabolic reactions, but also hamper their growth and development on cellular and whole plant levels. These conditions are of great concern, particularly for those countries whose economies primarily rely on agriculture. Under abiotic stresses, plants amalgamate multiple external stress cues to bring about a coordinated response and establish mechanisms to mitigate such stresses by triggering a cascade of events leading to enhanced tolerance. Physiological Mechanisms and Adaptation Strategies in Plants under Changing Environment, Volume 2 displays the ways by which plants utilize and integrate many common signals and subsequent pathways to cope with less favourable environmental conditions. The book also describes the use of contemporary tools for the improvement of plants under such stressed environments. Concise yet comprehensive, Physiological Mechanisms and Adaptation Strategies in Plants under Changing Environment, Volume 2 is an indispensable resource for researchers, students, environmentalists and many others in this burgeoning area of research.
Author: Narendra Tuteja
Publisher: Springer Science & Business Media
ISBN: 1461450012
Category : Science
Languages : en
Pages : 507
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Book Description
The mechanisms underlying endurance and adaptation to environmental stress factors in plants have long been the focus of intense research. Plants overcome environmental stresses by development of tolerance, resistance or avoidance mechanisms, adjusting to a gradual change in its environment which allows them to maintain performance across a range of adverse environmental conditions. Plant Acclimation to Environmental Stress presents the latest ideas and trends on induced acclimation of plants to environmental stresses under changing environment. Written by experts around the globe, this volume adds new dimensions in the field of plant acclimation to abiotic stress factors. Comprehensive and lavishly illustrated, Plant Acclimation to Environmental Stress is a state-of-the-art guide suited for scholars and researchers working in the field of crop improvement, genetic engineering and abiotic stress tolerance.
Author: Mirza Hasanuzzaman
Publisher: Springer Nature
ISBN: 9811521727
Category : Science
Languages : en
Pages : 866
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Book Description
This book presents the state-of-the-art in plant ecophysiology. With a particular focus on adaptation to a changing environment, it discusses ecophysiology and adaptive mechanisms of plants under climate change. Over the centuries, the incidence of various abiotic stresses such as salinity, drought, extreme temperatures, atmospheric pollution, metal toxicity due to climate change have regularly affected plants and, and some estimates suggest that environmental stresses may reduce the crop yield by up to 70%. This in turn adversely affects the food security. As sessile organisms, plants are frequently exposed to various environmental adversities. As such, both plant physiology and plant ecophysiology begin with the study of responses to the environment. Provides essential insights, this book can be used for courses such as Plant Physiology, Environmental Science, Crop Production and Agricultural Botany. Volume 2 provides up-to-date information on the impact of climate change on plants, the general consequences and plant responses to various environmental stresses.
Author: Radhouane Chaffai
Publisher: Springer Nature
ISBN: 9819706726
Category : Botany
Languages : en
Pages : 540
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Book Description
Zusammenfassung: The book "Plant Adaptation to Abiotic Stress: From Signaling Pathways and Microbiomes to Molecular Mechanisms" comprehensively examines abiotic stressors--cold, heat, light, salinity, and water scarcity--across its 18 chapters. Focusing particularly on Arabidopsis thaliana, it investigates abiotic stresses, adaptation strategies, and molecular pathways. Furthermore, it addresses broader issues, including climate challenges, food security, water scarcity, and agricultural concerns such as soil acidity and aluminum stress. It proposes adaptive measures for cultivating stress-resistant crops and sheds light on genetic modification methods such as CRISPR-Cas9, integrating nanotechnology in plant breeding. Emphasizing transcription factors, post-translational protein modifications, and diverse noncoding RNAs (long noncoding RNAs, circular RNAs, microRNAs, and small interfering RNAs), the book highlights their role in regulating gene expression during stress responses. It specifically underscores secondary messengers, plant hormones, and MAPK cascades within intracellular signaling pathways. Additionally, it discusses the roles of endophytic bacteria and microbial interactions in bolstering stress resilience. The book explores state-of-the-art research methodologies in plant breeding, omics approaches, and nanotechnology integration for developing stress-resistant crop varieties, advocating for agricultural sustainability. Tailored for plant physiology scientists, academics, and postgraduate students, it amalgamates diverse research findings, serving as a pivotal resource to comprehend intricate plant responses to environmental challenges
Author: L. Fowden
Publisher: Springer
ISBN:
Category : Nature
Languages : en
Pages : 376
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Book Description
Provides a broad coverage of how plants respond and adjust to both natural and anthrogenic environmental variables, and identifies unifying concepts spanning levels of organization from the subcellular to whole natural plant communities. Among the specific topics are climatic constraints on crop production, plants under salt and water stress, the effects of stress on the genome, and a dialectic approach to plant strategies. The 18 papers are from an October 1992 symposium (site not cited). Annotation copyright by Book News, Inc., Portland, OR
Author: Akula Ramakrishna
Publisher: CRC Press
ISBN: 1351676822
Category : Science
Languages : en
Pages : 621
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Book Description
Key features: Serves as a cutting-edge resource for researchers and students who are studying plant abiotic stress tolerance and crop improvement through metabolic adaptations Presents the latest trends and developments in the field of metabolic engineering and abiotic stress tolerance Addresses the adaptation of plants to climatic changes Gives special attention to emerging topics such as the role of secondary metabolites, small RNA mediated regulation and signaling molecule responses to stresses Provides extensive references that serve as entry points for further research Metabolic Adaptations in Plants during Abiotic Stress covers a topic of past, present and future interest for both scientists and policy makers as the global challenge of climate change is addressed. Understanding the mechanisms of plant adaptation to environmental stresses can provide the necessary tools needed to take action to protect them, and hence ourselves. This book brings together recent findings about metabolic adaptations during abiotic stress and in diverse areas of plant adaptation. It covers not only the published results, but also introduces new concepts and findings to offer original views on the perspectives and challenges in this field.
Author: Ashwani Pareek
Publisher: Springer Science & Business Media
ISBN: 904813112X
Category : Science
Languages : en
Pages : 546
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Book Description
Environmental insults such as extremes of temperature, extremes of water status as well as deteriorating soil conditions pose major threats to agriculture and food security. Employing contemporary tools and techniques from all branches of science, attempts are being made worldwide to understand how plants respond to abiotic stresses with the aim to help manipulate plant performance that will be better suited to withstand these stresses. This book on abiotic stress attempts to search for possible answers to several basic questions related to plant responses towards abiotic stresses. Presented in this book is a holistic view of the general principles of stress perception, signal transduction and regulation of gene expression. Further, chapters analyze not only model systems but extrapolate interpretations obtained from models to crops. Lastly, discusses how stress-tolerant crop or model plants have been or are being raised through plant breeding and genetic engineering approaches. Twenty three chapters, written by international authorities, integrate molecular details with overall plant structure and physiology, in a text-book style, including key references.
