Historic Highways of America ...: Pioneer roads and experiences of travelers (volume 2) PDF Download
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Author: Archer Butler Hulbert
Publisher:
ISBN:
Category : Canals
Languages : en
Pages : 218
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Book Description
Author: Archer Butler Hulbert
Publisher:
ISBN:
Category : Canals
Languages : en
Pages : 218
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Book Description
Author: Archer Butler Hulbert
Publisher:
ISBN:
Category : Roads
Languages : en
Pages : 214
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Book Description
Author:
Publisher:
ISBN:
Category : Iowa
Languages : en
Pages : 738
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Book Description
Author:
Publisher:
ISBN:
Category : Iowa
Languages : en
Pages : 726
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Book Description
Author: East St. Louis. Public Library
Publisher:
ISBN:
Category : Library catalogs
Languages : en
Pages : 240
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Book Description
Author: Archer Butler Hulbert
Publisher: BoD – Books on Demand
ISBN: 3752334142
Category : Fiction
Languages : en
Pages : 82
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Book Description
Reproduction of the original: Historic Highways of America by Archer Butler Hulbert
Author: Archer Butler Hulbert
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author:
Publisher: HISTREE
ISBN:
Category :
Languages : en
Pages : 80
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Book Description
Author: Ada B. Nisbet
Publisher: Univ of California Press
ISBN: 0520098110
Category : History
Languages : en
Pages : 548
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Book Description
This bibliography of more than three thousand entries, often extensively annotated, lists books and pamphlets that illuminate evolving British views on the United States during a period of great change on both sides of the Atlantic. Subjects addressed in various decades include slavery and abolitionism, women's rights, the Civil War, organized labor, economic, cultural, and social behavior, political and religious movements, and the "American" character in general.
Author: Larry Zuckerman
Publisher: Farrar, Straus and Giroux
ISBN: 1466812435
Category : Cooking
Languages : en
Pages : 340
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Book Description
The Potato tells the story of how a humble vegetable, once regarded as trash food, had as revolutionary an impact on Western history as the railroad or the automobile. Using Ireland, England, France, and the United States as examples, Larry Zuckerman shows how daily life from the 1770s until World War I would have been unrecognizable-perhaps impossible-without the potato, which functioned as fast food, famine insurance, fuel and labor saver, budget stretcher, and bank loan, as well as delicacy. Drawing on personal diaries, contemporaneous newspaper accounts, and other primary sources, this is popular social history at its liveliest and most illuminating.
