Peter Rabbit's Natural Foods Cookbook PDF Download
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Author: Arnold Dobrin
Publisher: Frederick Warne & Company
ISBN: 9780723261421
Category : Cooking
Languages : en
Pages : 112
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Book Description
Includes recipes for sandwiches, soups, salads, and desserts with hints on cooking techniques and handling kitchen equipment.
Author: Arnold Dobrin
Publisher: Frederick Warne & Company
ISBN: 9780723261421
Category : Cooking
Languages : en
Pages : 112
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Book Description
Includes recipes for sandwiches, soups, salads, and desserts with hints on cooking techniques and handling kitchen equipment.
Author: Beatrix Potter
Publisher: Xist Publishing
ISBN: 153240039X
Category : Juvenile Fiction
Languages : en
Pages : 54
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Book Description
Beatrix Potter's Classic Children's Stories in beautiful eBook editions The Tale of Mr. Jeremy Fisher is the story of a charming but accident-prone frog who sets off on a fishing adventure. The Tale of Mr. Jeremy Fisher by Beatrix Potter is part of the Xist Publishing Children's Classics collection. Each eBook has been specially formatted with full-screen, full-color illustrations and the original, charming text.
Author: Marta McDowell
Publisher: Timber Press
ISBN: 1604693630
Category : Biography & Autobiography
Languages : en
Pages : 341
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Book Description
“An enchanting and original account of Beatrix Potter's life and her love of plants and gardening.” —Judy Taylor, vice president of the Beatrix Potter Society There aren’t many books more beloved than The Tale of Peter Rabbit and even fewer authors as iconic as Beatrix Potter. More than 150 million copies of her books have sold worldwide and interest in her work and life remains high. And her characters—Peter Rabbit, Jemima Puddle Duck, and all the rest—exist in a charmed world filled with flowers and gardens. Beatrix Potter’s Gardening Life is the first book to explore the origins of Beatrix Potter’s love of gardening and plants and show how this passion came to be reflected in her work. The book begins with a gardener’s biography, highlighting the key moments and places throughout her life that helped define her, including her home Hill Top Farm in England's Lake District. Next, the reader follows Beatrix Potter through a year in her garden, with a season-by-season overview of what is blooming that truly brings her gardens alive. The book culminates in a traveler’s guide, with information on how and where to visit Potter’s gardens today.
Author: Anne Emerson
Publisher: Viking Press
ISBN: 9780723233282
Category : Juvenile Nonfiction
Languages : en
Pages : 48
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Book Description
Includes a variety of recipes based on foods mentioned in Beatrix Potter's books.
Author: James Peterson
Publisher: Ten Speed Press
ISBN: 1607744538
Category : Cooking
Languages : en
Pages : 338
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Book Description
Meat: A Kitchen Education is award-winning author James Peterson’s guide for carnivores, with more than 175 recipes and 550 photographs that offer a full range of meat and poultry cuts and preparation techniques, presented with Peterson’s unassuming yet authoritative style. Instruction begins with an informative summary of meat cooking methods: sautéing, broiling, roasting, braising, poaching, frying, stir-frying, grilling, smoking, and barbecuing. Then, chapter by chapter, Peterson demonstrates classic preparations for every type of meat available from the butcher: chicken, turkey, duck, quail, pheasant, squab, goose, guinea hen, rabbit, hare, venison, pork, beef, veal, lamb, and goat. Along the way, he shares his secrets for perfect pan sauces, gravies, and jus. Peterson completes the book with a selection of homemade sausages, pâtés, terrines, and broths that are the base of so many dishes. His trademark step-by-step photographs provide incomparable visual guidance for working with the complex structure and musculature of meats and illustrate all the basic prep techniques—from trussing a whole chicken to breaking down a whole lamb. Whether you’re planning a quick turkey cutlet dinner, Sunday pot roast supper, casual hamburger cookout, or holiday prime rib feast, you’ll find it in Meat along with: Roast Chicken with Ricotta and Sage; Coq au Vin; Duck Confit and Warm Lentil Salad; Long-Braised Rabbit Stew; Baby Back Ribs with Hoisin and Brown Sugar; Sauerbraten; Hanger Steak with Mushrooms and Red Wine; Oxtail Stew with Grapes; Osso Buco with Fennel and Leeks; Veal Kidneys with Juniper Sauce; Lamb Tagine with Raisins, Almonds, and Saffron; Terrine of Foie Gras; and more. No matter the level of your culinary skills or your degree of kitchen confidence, the recipes and guidance in Meat will help you create scores of satisfying meals to delight your family and friends. This comprehensive volume will inspire you to fire up the stove, oven, or grill and master the art of cooking meat. Winner – 2011 James Beard Cookbook Award – Single Subject Category
Author: Beatrix Potter
Publisher: Applesauce Press
ISBN: 1604336862
Category : Juvenile Fiction
Languages : en
Pages : 32
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Book Description
Color your way through the enchanting world of Beatrix Potter’s most beloved characters in this charming new coloring book, featuring the celebrated artwork of Charles Santore! Bring Peter Rabbit to life in vivid color! Create your own classic picture book with colorful illustrations by New York Times #1 bestselling artist Charles Santore. Bring these stunning, original black-and-white drawings to life as you color, draw, and paint alongside the classic tale of one mischievous bunny!
Author: Lindsay H. Metcalf
Publisher: Albert Whitman & Company
ISBN: 0807551767
Category : Juvenile Nonfiction
Languages : en
Pages : 35
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Book Description
A Mighty Girl's 2020 Books of the Year Friends of American Writers Chicago Winner 2021 Young People's Literature Award Beatrix Potter was a writer, an artist, and a scientist too, and she strove to find a place in the world for her talents. Everyone knows Beatrix Potter as the creator of the Peter Rabbit stories. But before that, she was a girl of science. As a child, Beatrix collected nature specimens; as a young adult, she was an amateur mycologist presenting her research on mushrooms and other fungi to England's foremost experts. Like many women of her time, she remained unacknowledged by the scientific community, but her keen eye for observation led her to an acclaimed career as an artist and storyteller. A beloved author is cast in a new light in this inspiring picture book story.
Author: Beatrix Potter
Publisher: Simon and Schuster
ISBN: 1646432290
Category : Juvenile Fiction
Languages : en
Pages : 109
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Book Description
Come along on an adventurous journey with the world's most beloved bunny, Peter Rabbit, in The Classic Tale of Peter Rabbit: The Classic 5 Board Book Box Set. Valuable lessons can be learned from the mischievous and disobedient Peter Rabbit as he encounters Mr. McGregor in his vegetable garden. This timeless classic was originally published in 1902 and is perfect for any family. This new edition features: - A beautifully designed board book collection featuring five elegant Beatrix Potter stories - Includes classic tales by Beatrix Potter: The Classic Tale of Peter Rabbit, Mr. Jeremy Fisher, Benjamin Bunny, Two Bad Mice, and Flopsy Bunnies. - Original illustrations masterfully reproduced to captivate the attention of readers by renowned, New York Times #1 Bestselling artist Charles Santore, the critically-acclaimed illustrator of multiple classic tales, including The Night Before Christmas, Aesop's Fables, The Velveteen Rabbit, Alice's Adventures in Wonderland, The Wizard of Oz, Snow White, The Little Mermaid, and more! The work of New York Times bestselling children’s book illustrator Charles Santore has been widely exhibited in museums and celebrated with recognitions such as the prestigious Hamilton King Award, the Society of Illustrators Award of Excellence, and the Original Art 2000 Gold Medal from the Society of Illustrators. He is best known for his luminous interpretations of classic children’s stories, including The Night Before Christmas, Aesop's Fables, The Velveteen Rabbit, Alice's Adventures in Wonderland, The Wizard of Oz, Snow White, The Little Mermaid, and more!
Author: Sarah Britton
Publisher: Clarkson Potter
ISBN: 0804185395
Category : Cooking
Languages : en
Pages : 585
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Book Description
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Author: Charles Gerras
Publisher: Simon and Schuster
ISBN: 0671673386
Category : Cookery (Natural foods)
Languages : en
Pages : 916
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Book Description
This new encyclopedic cooking reference gives readers up-to-the-minute information on nutrition and exciting, delicious, healthful recipes. With special advice on children, labels, and mail-order sources, it's a unique and indispensable guide to good, wholesome food and lifelong health.
