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Author: Pacific Economic Cooperation Council
Publisher: Institute of Southeast Asian Studies
ISBN: 9814279323
Category : Business & Economics
Languages : en
Pages : 37
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Book Description
The Pacific Food System Outlook represents the first regionwide coordinated effort to provide the outlook for the Pacific food system. The food system includes not just production agriculture, but also the whole complex of economic relationships and linkages that tie the region's food consumers to producers. The goal of the Pacific Food System Outlook is to help increase knowledge about the diverse components of this vital segment of the global economy. The food system is one of the economic sectors most sensitive to the potential consequences of price volatility. The expectation is that price volatility will continue for at least the near term. Public and private sector decision-makers around the region need the best possible information to address this challenge. This year's report analyses the underlying factors driving volatility; the potential near-term implications for production agriculture, food security, and the broader food system; and the nature of measures and approaches that governments and the private sector might employ to reduce potential adverse economic impacts.
Author: Pacific Economic Cooperation Council
Publisher: Institute of Southeast Asian Studies
ISBN: 9814279323
Category : Business & Economics
Languages : en
Pages : 37
Get Book Here
Book Description
The Pacific Food System Outlook represents the first regionwide coordinated effort to provide the outlook for the Pacific food system. The food system includes not just production agriculture, but also the whole complex of economic relationships and linkages that tie the region's food consumers to producers. The goal of the Pacific Food System Outlook is to help increase knowledge about the diverse components of this vital segment of the global economy. The food system is one of the economic sectors most sensitive to the potential consequences of price volatility. The expectation is that price volatility will continue for at least the near term. Public and private sector decision-makers around the region need the best possible information to address this challenge. This year's report analyses the underlying factors driving volatility; the potential near-term implications for production agriculture, food security, and the broader food system; and the nature of measures and approaches that governments and the private sector might employ to reduce potential adverse economic impacts.
Author: Pacific Economic Cooperation Council
Publisher: Pacific Economic Cooperation Council
ISBN: 9812308911
Category : Business & Economics
Languages : en
Pages : 36
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Book Description
Represents the first regionwide co-ordinated effort to provide the outlook for the Pacific food system. The system includes not only production agriculture, but also the whole complex of economic relationships and linkages that tie the region's food consumers to producers. The goal is to help increase knowledge.
Author: Pacific Economic Cooperation Council
Publisher: Institute of Southeast Asian Studies
ISBN: 9812307796
Category : Business & Economics
Languages : en
Pages : 29
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Book Description
Represents the first regionwide coordinated effort to provide the outlook for the Pacific food system. The food system includes not just production agriculture, but also the whole complex of economic relationships and linkages that tie the region's food consumers to producers.
Author: Pacific Economic Cooperation Council
Publisher: Institute of Southeast Asian Studies
ISBN: 9812304053
Category : Business & Economics
Languages : en
Pages : 38
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Book Description
The Pacific Food System Outlook represents the first regionwide coordinated effort to provide the outlook for the Pacific food system. The food system includes not just production agriculture, but also the whole complex of economic relationships and linkages that tie the region's food consumers to producers. The goal of the ""Pacific Food System Outlook"" is to help increase knowledge about the diverse components of this vital segment of the global economy.
Author:
Publisher:
ISBN: 9789812308917
Category :
Languages : en
Pages : 0
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Book Description
The food system is one of the economic sectors most sensitive to the potential consequences of price volatility. The expectation is that price volatility will continue for at least the near term. Public and private sector decision makers around the region need the best possible information to address this challenge. This year's report analyzes the underlying factors driving volatility; the potential near term implications for production agriculture, food security, and the broader food system; and the nature of measures and approaches that governments and the private sector might employ to reduce potential adverse economic impacts.
Author: Pacific Economic Cooperation Council
Publisher: Pacific Economic Cooperation Council
ISBN: 9789812308917
Category : Business & Economics
Languages : en
Pages : 38
Get Book Here
Book Description
Represents the first regionwide co-ordinated effort to provide the outlook for the Pacific food system. The system includes not only production agriculture, but also the whole complex of economic relationships and linkages that tie the region's food consumers to producers. The goal is to help increase knowledge.
Author: Institute of Southeast Asian Studies (Online service)
Publisher:
ISBN: 9780971461000
Category : Biomass energy
Languages : en
Pages : 30
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Book Description
The Pacific Food System Outlook represents the first regionwide coordinated effort to provide the outlook for the Pacific food system. The food system includes not just production agriculture, but also the whole complex of economic relationships and linkages that tie the region's food consumers to producers. The goal of the Pacific Food System Outlook is to help increase knowledge about the diverse components of this vital segment of the global economy. ...
Author: Camille Tuason Mata
Publisher: University Press of America
ISBN: 0761860541
Category : Social Science
Languages : en
Pages : 166
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Book Description
Marginalizing Access to the Sustainable Food System is a comprehensive analysis of the barriers and opportunities confronting minority communities’ ability to access healthy, fresh foods. It exposits the meaning of marginalization through several measurement indicators examined from the cross sections of history, space, and participation. These indicators include minority participation in agriculture, the delivery scope of CSA farms, the presence and location of farmer’s markets in the minority districts, the density of food stores, the availability of fresh produce in grocery stores in minority districts, the placement of urban food gardens in minority districts, and minority residents’ participation in the sustainable food system. Camille Tuason Mata applies this analysis to three minority districts in Oakland—Chinatown, Fruitvale, and West Oakland—and examines the patterns of marginalization in relation to the sustainable food system of the California Bay Area.
Author: Chongrak Polprasert
Publisher: IWA Publishing
ISBN: 178040820X
Category : Science
Languages : en
Pages : 600
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Book Description
This fourth edition of Organic Waste Recycling is fully updated with new material to create a comprehensive and accessible textbook: - New chapter on constructed wetlands for wastewater and faecal sludge stabilization. - New sections on: waste recycling vs. climate change and water; faecal sludge and its characteristics; hydrothermal carbonization technology; up-to-date environmental criteria and legislation and environmental risk assessment. - New case studies with emphasis on practices in both developed and developing countries have been included, along with more exercises at the end of chapters to help the readers understand the technical principles and their application. - Novel concepts and strategies of waste management are presented. - Up-to-date research findings and innovative technologies of waste recycling program are provided. This textbook is intended for undergraduate and graduate students majoring in environmental sciences and engineering as well as researchers, professionals and policy makers who conduct research and practices in the related fields. It is essential reading for experts in environmental science and engineering and sustainable waste reuse and recycling in both developed and developing countries.
Author: Gary G. Hamilton
Publisher: Oxford University Press
ISBN: 0191629413
Category : Business & Economics
Languages : en
Pages :
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Book Description
The huge expansion of new marketplaces and new retailers over the last fifty years has created a retail revolution. These large and globally sophisticated retailers have harnessed the new technologies in communications and logistics to build consumer markets around the world and to create suppliers, new types of manufacturers, that provide consumers with whatever goods they want to buy. These global retailers are at the hub of the new global economy. They are the new Market Makers, and they have changed the way the global economy works. Despite the fact that this retail revolution unfolded right before our eyes, this book is the first to describe the market-making capabilities of these retailers. In eleven chapters by leading scholars, The Market Makers provides a detailed and highly readable analysis of how retailers have become the leading drivers of the new global economy.
