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Author:
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ISBN:
Category : Cooking
Languages : en
Pages :
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Author: Elizabeth Wiegand
Publisher: Rowman & Littlefield
ISBN: 0762795158
Category : Cooking
Languages : en
Pages : 315
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Book Description
More than seven million people visit the Outer Banks of North Carolina every year, and they all fall in love with its coastal Southern cuisine. The Outer Banks Cookbook is a true celebration of the many flavors of North Carolina’s coastal communities with an emphasis on local food and products. The second edition features beautiful full-color photographs and more than 100 easy-to-follow recipes for appetizers, chowders, entrees, desserts, cocktails, and more. Included are family recipes, traditional dishes from locals, and specialties from the many restaurants dotting the Outer Banks.
Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages :
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Author:
Publisher:
ISBN: 9780871976345
Category : Cookbooks
Languages : en
Pages : 191
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Book Description
"An Appetizing State, the second cookbook produced by the North Carolina Museum of History Associates, brings together a collection of recipes and stories that represent our state, our culinary heritage, our native crops, and sources of fish, meat, and poultry - and, of course, our southern hospitality"--Back cover.
Author: Kathleen Purvis
Publisher: UNC Press Books
ISBN: 0807837474
Category : Cooking
Languages : en
Pages : 105
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Book Description
Show me a recipe with pecans, and I have to try it." Attributing her own love of this American nut to the state of her birth--Georgia is the nation's leader in growing pecans--and to the happy fact that her mother "hardly made a cookie, candy, or pan of Sunday dressing without them," Kathleen Purvis teaches readers how to find, store, cook, and completely enjoy this southern delicacy. Pecans includes fifty-two recipes, ranging from traditional to inventive, from uniquely southern to distinctly international, including Bourbon-Orange Pecans, Buttermilk-Pecan Chicken, Pecan Pralines, and Leche Quemada. In addition to the recipes, Purvis delights readers with the pecan's culinary history and its intimate connections with southern culture and foodways. Headnotes for the recipes offer humorous personal stories as well as preparation tips such as how to choose accompanying cheeses.
Author: Elizabeth Wiegand
Publisher: Rowman & Littlefield
ISBN: 0762763019
Category : Cooking
Languages : en
Pages : 307
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Book Description
America’s legendary Blue Ridge Mountain region is known for its rich history and culture and, not least, its traditional cuisine. But much of what’s cooking there is new—including a thriving Farm to Table movement and increasingly established Slow Food communities. Such movements’ philosophies—caring about where food comes from, how it is grown, and how it is prepared—have transformed the culinary scene for newcomers and old-timers alike. The region is thus ripe for The New Blue Ridge Cookbook, which takes a fresh look at local, seasonal foods and honors efforts of sustainability, as well as the area’s rich culinary history. With some 100 recipes showcasing such traditional foods as apples, candy roasters, and ramps, the book presents new approaches by chefs, farmers, and others in the know—while also sharing amusing anecdotes and culinary traditions, as well as information about the region’s artisanal food products and local beers and wines.
Author: Martha Stone
Publisher: Createspace Independent Publishing Platform
ISBN: 9781977558527
Category :
Languages : en
Pages : 156
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Book Description
The USA. The land of the free and the home of the brave. In our opinion, it's the land of the delicious food and the home of those who are not on a diet! Each of the 50 States has its own unique take on food, and of course, not one of them is to be missed! In this book, our aim is to take you on a culinary road-trip of America, and we can be certain that you won't be disappointed!
Author: Gwen McKee
Publisher: Best of the Best Cookbook
ISBN: 9781893062719
Category : Cooking
Languages : en
Pages : 328
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Book Description
Author: Carole Marsh
Publisher: Carole Marsh Books
ISBN: 0793302501
Category :
Languages : en
Pages : 60
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Book Description
Author: Carole Marsh
Publisher: Carole Marsh Books
ISBN: 0793307082
Category :
Languages : en
Pages : 60
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Book Description
Author: Carole Marsh
Publisher: Carole Marsh Books
ISBN: 0793302013
Category : Colorado
Languages : en
Pages : 64
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Book Description
