Author: OECD
Publisher: OECD Publishing
ISBN: 9264237054
Category :
Languages : en
Pages : 138
Book Description
Agriculture and the agro-processing sector in Brazil have shown impressive growth over the past two decades. This has largely been driven by productivity improvements and structural adjustment resulting from broad economic reforms, as well as new technologies developed by agricultural science.
OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Brazil
Author: OECD
Publisher: OECD Publishing
ISBN: 9264237054
Category :
Languages : en
Pages : 138
Book Description
Agriculture and the agro-processing sector in Brazil have shown impressive growth over the past two decades. This has largely been driven by productivity improvements and structural adjustment resulting from broad economic reforms, as well as new technologies developed by agricultural science.
Publisher: OECD Publishing
ISBN: 9264237054
Category :
Languages : en
Pages : 138
Book Description
Agriculture and the agro-processing sector in Brazil have shown impressive growth over the past two decades. This has largely been driven by productivity improvements and structural adjustment resulting from broad economic reforms, as well as new technologies developed by agricultural science.
OECD Food and Agricultural Reviews Innovation, Productivity and Sustainability in Food and Agriculture Main Findings from Country Reviews and Policy Lessons
Author: OECD
Publisher: OECD Publishing
ISBN: 9264833919
Category :
Languages : en
Pages : 186
Book Description
Markets that function well within a stable regulatory and policy environment are key to improving the productivity and sustainability of the food and agriculture sector. This report contains the main findings and policy lessons gained from a series of wide-ranging country reviews on how government policies can improve sectoral productivity and sustainability through their impact on innovation, structural change, natural resource use, and climate change. Improving the policy environment would require rolling back those policies that distort markets the most and retain farmers in uncompetitive and low-income activities, harm the environment, stifle innovation, slow structural and generational change, and weaken resilience.
Publisher: OECD Publishing
ISBN: 9264833919
Category :
Languages : en
Pages : 186
Book Description
Markets that function well within a stable regulatory and policy environment are key to improving the productivity and sustainability of the food and agriculture sector. This report contains the main findings and policy lessons gained from a series of wide-ranging country reviews on how government policies can improve sectoral productivity and sustainability through their impact on innovation, structural change, natural resource use, and climate change. Improving the policy environment would require rolling back those policies that distort markets the most and retain farmers in uncompetitive and low-income activities, harm the environment, stifle innovation, slow structural and generational change, and weaken resilience.
Innovation, Agricultural Productivity and Sustainability in Brazil
Author: Oecd
Publisher: OECD
ISBN: 9789264237049
Category : Technology & Engineering
Languages : en
Pages : 136
Book Description
Agriculture and the agro-processing sector in Brazil have shown impressive growth over the past two decades. This has largely been driven by productivity improvements and structural adjustment resulting from broad economic reforms, as well as new technologies developed by agricultural science. Government policy and industry initiatives are increasingly focused on the sustainability of agricultural development.
Publisher: OECD
ISBN: 9789264237049
Category : Technology & Engineering
Languages : en
Pages : 136
Book Description
Agriculture and the agro-processing sector in Brazil have shown impressive growth over the past two decades. This has largely been driven by productivity improvements and structural adjustment resulting from broad economic reforms, as well as new technologies developed by agricultural science. Government policy and industry initiatives are increasingly focused on the sustainability of agricultural development.
OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Japan
Author: OECD
Publisher: OECD Publishing
ISBN: 926457123X
Category :
Languages : en
Pages : 160
Book Description
In Japan, agriculture has been treated differently from other parts of the national economy.
Publisher: OECD Publishing
ISBN: 926457123X
Category :
Languages : en
Pages : 160
Book Description
In Japan, agriculture has been treated differently from other parts of the national economy.
OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Australia
Author: OECD
Publisher: OECD Publishing
ISBN: 9264238360
Category :
Languages : en
Pages : 156
Book Description
Australia’s agriculture and food industries are well placed to contribute to the economy’s future growth given the robust prospects of global food demand and the continuing high international competitiveness of these sectors.
Publisher: OECD Publishing
ISBN: 9264238360
Category :
Languages : en
Pages : 156
Book Description
Australia’s agriculture and food industries are well placed to contribute to the economy’s future growth given the robust prospects of global food demand and the continuing high international competitiveness of these sectors.
OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Canada
Author: OECD
Publisher: OECD Publishing
ISBN: 9264238549
Category :
Languages : en
Pages : 184
Book Description
The Canadian food and agriculture sector is for the most part competitive and export-oriented: although challenges and opportunities vary significantly between regions, primary agriculture benefits from an abundance of natural resources and faces limited environmental constraints.
Publisher: OECD Publishing
ISBN: 9264238549
Category :
Languages : en
Pages : 184
Book Description
The Canadian food and agriculture sector is for the most part competitive and export-oriented: although challenges and opportunities vary significantly between regions, primary agriculture benefits from an abundance of natural resources and faces limited environmental constraints.
OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in China
Author: OECD
Publisher: OECD Publishing
ISBN: 9264085297
Category :
Languages : en
Pages : 194
Book Description
The expansion of agricultural production in China has been remarkable, but at the expense of the sustainable use of its natural resources. To counter this, as well as to face problems due to rising labour costs and a rapidly ageing rural population, agricultural production must concentrate on a ...
Publisher: OECD Publishing
ISBN: 9264085297
Category :
Languages : en
Pages : 194
Book Description
The expansion of agricultural production in China has been remarkable, but at the expense of the sustainable use of its natural resources. To counter this, as well as to face problems due to rising labour costs and a rapidly ageing rural population, agricultural production must concentrate on a ...
OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Estonia
Author: OECD
Publisher: OECD Publishing
ISBN: 9264288740
Category :
Languages : en
Pages : 256
Book Description
Estonian agriculture has undergone significant growth and structural change since the 1990s in a policy and regulatory environment that has been mostly supportive of investment. The implementation of the Common Agricultural Policy has contributed to the modernisation of the country's agriculture.
Publisher: OECD Publishing
ISBN: 9264288740
Category :
Languages : en
Pages : 256
Book Description
Estonian agriculture has undergone significant growth and structural change since the 1990s in a policy and regulatory environment that has been mostly supportive of investment. The implementation of the Common Agricultural Policy has contributed to the modernisation of the country's agriculture.
OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in the United States
Author: OECD
Publisher: OECD Publishing
ISBN: 9264264124
Category :
Languages : en
Pages : 268
Book Description
The US food and agriculture sector is innovative, competitive and export-oriented. Maintaining high productivity growth in light of changes in national and global demand, while improving the sustainable use of resources, will nonetheless require further innovation.
Publisher: OECD Publishing
ISBN: 9264264124
Category :
Languages : en
Pages : 268
Book Description
The US food and agriculture sector is innovative, competitive and export-oriented. Maintaining high productivity growth in light of changes in national and global demand, while improving the sustainable use of resources, will nonetheless require further innovation.
OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Korea
Author: OECD
Publisher: OECD Publishing
ISBN: 926430777X
Category :
Languages : en
Pages : 184
Book Description
Agriculture in Korea is under increasing pressure to meet changing domestic demand, improve its productivity to keep up with the country's competitive manufacturing sector, and become more competitive at the international level. To date, the government has offered extensive support to farm ...
Publisher: OECD Publishing
ISBN: 926430777X
Category :
Languages : en
Pages : 184
Book Description
Agriculture in Korea is under increasing pressure to meet changing domestic demand, improve its productivity to keep up with the country's competitive manufacturing sector, and become more competitive at the international level. To date, the government has offered extensive support to farm ...