Author: Hiu-lian Xu
Publisher: CRC Press
ISBN: 1040291333
Category : Science
Languages : en
Pages : 419
Get Book Here
Book Description
Produce more abundant, high-quality crops with the information you'll find in this book!Recent concerns over environmental pollution and food quality degradation caused by the excessive use of chemicals have prompted scientists and policymakers to re-evaluate modern agricultural processes and search for alternatives that will aid in the production of healthy foods and the protection of our environment. Nature Farming and Microbial Applications summarizes current research in the field, highlighting unique practices such as the use of microbial inoculants and various alternatives to chemical fertilizers and pesticides. The principles of nature farming, as set forth by Japanese philosopher Mokichi Okada, must fulfill these requirements: producing safe and nutritious food that promotes good health providing economic and spiritual benefits to both producers and consumers being sustainable and easily practiced conserving and protecting the environment producing sufficient high-quality food for an expanding world populationTo this end, Nature Farming and Microbial Applications addresses issues of concern to organic farmers, including: soil fertility pest control effective microorganisms photosynthesis transpiration plant-water relations stress resistance of growing cropsThis well-referenced volume contains unique and original methods of modeling and analysis. It will be used again and again as a reference source for students and researchers.
Author: Hiu-lian Xu
Publisher: CRC Press
ISBN: 9781560220824
Category : Technology & Engineering
Languages : en
Pages : 430
Get Book Here
Book Description
Produce more abundant, high-quality crops with the information you'll find in this book! Recent concerns over environmental pollution and food quality degradation caused by the excessive use of chemicals have prompted scientists and policymakers to re-evaluate modern agricultural processes and search for alternatives that will aid in the production of healthy foods and the protection of our environment. Nature Farming and Microbial Applications summarizes current research in the field, highlighting unique practices such as the use of microbial inoculants and various alternatives to chemical fertilizers and pesticides. The principles of nature farming, as set forth by Japanese philosopher Mokichi Okada, must fulfill these requirements: producing safe and nutritious food that promotes good health providing economic and spiritual benefits to both producers and consumers being sustainable and easily practiced conserving and protecting the environment producing sufficient high-quality food for an expanding world population To this end, Nature Farming and Microbial Applications addresses issues of concern to organic farmers, including: soil fertility pest control effective microorganisms photosynthesis transpiration plant-water relations stress resistance of growing crops This well-referenced volume contains unique and original methods of modeling and analysis. It will be used again and again as a reference source for students and researchers.
Author: Youngsang Cho
Publisher: JADAM
ISBN: 8989220173
Category : Juvenile Nonfiction
Languages : en
Pages : 380
Get Book Here
Book Description
ULTRA Powerful Pest and Disease Control Solution Make all-Natural Pesticide. Farm at $100 per acre a year. Everything you need to know to: Go completely organic Boost quality and yield Save huge, huge, HUGE costs Make all-natural fertilizer, pesticide, and microorganism inputs yourself. JADAM’s ultimate objective is to bring farming back to farmers. Through JADAM’s method, farming can become ultra-low-cost, completely organic, and farmers can once again become the masters of farming. Farmers will possess the knowledge, method, and technology of farming. When organic farming becomes easy, effective, and inexpensive, it can finally become a practical alternative. Farmers, consumers, and Mother Nature will all rejoice in this splendid new world we wish to open. You will learn many useful new methods including increasing microbial diversity and population, boosting soil minerals, tackling soil compaction, reducing salt levels, raising soil fertility, and more. This book also shows you how to make natural pesticides that can replace chemical ones. He started organic farming and raised animals himself from 1991 in Asan, Chungnam province. He went on to establish "Jadam Organic Farming" and started to promote this farming system through books and website (www.jadam.kr). He established "Jadam Natural Pesticide Institute" in 2002 from where he continued his research while integrating knowledge from many experienced farmers which led to the completion of the system of ultra-low-cost Jadam organic farming. He invented and developed many technologies for a natural pesticide which he voluntarily did not patent but rather shared through books and website. His "Natural Pesticide Workshops" teaches the essence of ultra-low-cost JADAM organic farming. Lectures, too, are disclosed on JADAM website(en.jadam.kr).
Author: Vivek Sharma
Publisher: Academic Press
ISBN: 0128184698
Category : Technology & Engineering
Languages : en
Pages : 454
Get Book Here
Book Description
Molecular Aspects of Plant Beneficial Microbes in Agriculture explores their diverse interactions, including the pathogenic and symbiotic relationship which leads to either a decrease or increase in crop productivity. Focusing on these environmentally-friendly approaches, the book explores their potential in changing climatic conditions. It presents the exploration and regulation of beneficial microbes in offering sustainable and alternative solutions to the use of chemicals in agriculture. The beneficial microbes presented here are capable of contributing to nutrient balance, growth regulators, suppressing pathogens, orchestrating immune response and improving crop performance. The book also offers insights into the advancements in DNA technology and bioinformatic approaches which have provided in-depth knowledge about the molecular arsenal involved in mineral uptake, nitrogen fixation, growth promotion and biocontrol attributes.
Author: Everlon Cid Rigobelo
Publisher: Frontiers Media SA
ISBN: 2889748332
Category : Science
Languages : en
Pages : 740
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Agricultural ecology
Languages : en
Pages : 1080
Get Book Here
Book Description
Author: Bozzano G Luisa
Publisher: Elsevier
ISBN: 0080984339
Category : Science
Languages : en
Pages : 510
Get Book Here
Book Description
The actinomycetes are a group of bacteria well known as producers of antibiotics. With the advent of molecular biology they have become important to biotechnologists in the search for new antibiotics, vitamins, enzyme inhibitors, etc. They also play an important role in the biodegradation of wastes, and their wide (natural) distribution in soil, composts, water and elsewhere in the environment makes them important to the agricultural and waste industries. This research book presents a broad view of the current interest in actinomycetes, ranging from isolation/screening of actinomycetes, discovery of new antibiotics, a substantial contribution on genetic manipulation to actinomycetes in agriculture, forestry, and the threat of actinomycetes as pollutants in the environment.The chapters, which have been written by experts, are intended to provide a balanced view of the opportunities and problems in an expanding field of interest.
Author: Harikesh Bahadur Singh
Publisher: Springer
ISBN: 9789811025754
Category : Technology & Engineering
Languages : en
Pages : 0
Get Book Here
Book Description
The main focus of this book is to survey the current status of research, development and use of agriculturally important microorganisms in Asian countries and develop a strategy for addressing critical issues various policy constraints due to which bio-pesticides have found limited applications. In this book the editors have tried to develop a consensus on issues of such as quality requirements, quality control, regulatory management, commercialization and marketing of agriculturally important microorganisms in Asian countries. All these issues are discussed at national level by competent authorities of Asian countries including India, China, Malaysia, Iran, Taiwan, Israel, Sri Lanka, Vietnam and Philippines.
Author: Deepak G. Panpatte
Publisher: Springer
ISBN: 9811062412
Category : Technology & Engineering
Languages : en
Pages : 449
Get Book Here
Book Description
This book addresses basic and applied aspects of two nexus points of microorganisms in agro-ecosystems, namely their functional role as bio-fertilizers and bio-pesticides. Readers will find detailed information on all of the aspects that are required to make a microbe “agriculturally beneficial.” A healthy, balanced soil ecosystem provides a habitat for crops to grow without the need for interventions such as agro-chemicals. No organism in an agro-ecosystem can flourish individually, which is why research on the interaction of microorganisms with higher forms of life has increasingly gained momentum in the last 10-15 years. In fact, most of plants’ life processes only become possible through interactions with microorganisms. Using these “little helpers” as a biological alternative to agro-chemicals is a highly contemporary field of research. The information presented here is based on the authors’ extensive experience in the subject area, gathered in the course of their careers in the field of agricultural microbiology. The book offers a valuable resource for all readers who are actively involved in research on agriculturally beneficial microorganisms. In addition, it will help prepare readers for the future challenges that climate change will pose for agriculture and will help to bridge the current gaps between different scientific communities.
Author: Ajar Nath Yadav
Publisher: Springer Nature
ISBN: 3030384535
Category : Technology & Engineering
Languages : en
Pages : 496
Get Book Here
Book Description
This book encompasses the current knowledge of plant microbiomes and their potential biotechnological application for plant growth, crop yield and soil health for sustainable agriculture. The plant microbiomes (rhizospheric, endophytic and epiphytic) play an important role in plant growth, development, and soil health. Plant and rhizospheric soil are a valuable natural resource harbouring hotspots of microbes, and it plays critical roles in the maintenance of global nutrient balance and ecosystem function. The diverse group of microbes is key components of soil–plant systems, where they are engaged in an intense network of interactions in the rhizosphere/endophytic/phyllospheric. The rhizospheric microbial diversity present in rhizospheric zones has a sufficient amount of nutrients release by plant root systems in form of root exudates for growth, development and activities of microbes. The endophytic microbes are referred to those microorganisms, which colonize in the interior of the plant parts, viz root, stem or seeds without causing any harmful effect on host plant. Endophytic microbes enter in host plants mainly through wounds, naturally occurring as a result of plant growth, or through root hairs and at epidermal conjunctions. Endophytes may be transmitted either vertically (directly from parent to offspring) or horizontally (among individuals). The phyllosphere is a common niche for synergism between microbes and plant. The leaf surface has been termed as phyllosphere and zone of leaves inhabited by microorganisms as phyllosphere. The plant part, especially leaves, is exposed to dust and air currents resulting in the establishments of typical flora on their surface aided by the cuticles, waxes and appendages, which help in the anchorage of microorganisms. The phyllospheric microbes may survive or proliferate on leaves depending on extent of influences of material in leaf diffuseness or exudates. The leaf diffuseness contains the principal nutrients factors (amino acids, glucose, fructose and sucrose), and such specialized habitats may provide niche for nitrogen fixation and secretions of substances capable of promoting the growth of plants. The microbes associated with plant as rhizospheric, endophytic and epiphytic with plant growth promoting (PGP) attributes have emerged as an important and promising tool for sustainable agriculture. PGP microbes promote plant growth directly or indirectly, either by releasing plant growth regulators; solubilization of phosphorus, potassium and zinc; biological nitrogen fixation or by producing siderophore, ammonia, HCN and other secondary metabolites which are antagonistic against pathogenic microbes. The PGP microbes belong to different phylum of archaea (Euryarchaeota); bacteria (Acidobacteria, Actinobacteria, Bacteroidetes, Deinococcus-Thermus, Firmicutes and Proteobacteria) and fungi (Ascomycota and Basidiomycota), which include different genera namely Achromobacter, Arthrobacter, Aspergillus, Azospirillum, Azotobacter, Bacillus, Beijerinckia, Burkholderia, Enterobacter, Erwinia, Flavobacterium, Gluconoacetobacter, Haloarcula, Herbaspirillum, Methylobacterium, Paenibacillus, Pantoea, Penicillium, Piriformospora, Planomonospora, Pseudomonas, Rhizobium, Serratia and Streptomyces. These PGP microbes could be used as biofertilizers/bioinoculants at place of chemical fertilizers for sustainable agriculture. The aim of “Plant Microbiomes for Sustainable Agriculture” is to provide the current developments in the understanding of microbial diversity associated with plant systems in the form of rhizospheric, endophytic and epiphytic. The book is useful to scientist, research and students related to microbiology, biotechnology, agriculture, molecular biology, environmental biology and related subjects.
