Mushrooms and Other Fungi of Great Britain and Europe PDF Download
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Author: Roger Phillips
Publisher: Pan
ISBN: 9780330264419
Category : Fungi
Languages : en
Pages : 287
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Book Description
Author: Roger Phillips
Publisher: Pan
ISBN: 9780330264419
Category : Fungi
Languages : en
Pages : 287
Get Book Here
Book Description
Author: Geoff Dann
Publisher: Green Books
ISBN: 0857844598
Category : Nature
Languages : en
Pages : 0
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Book Description
Author: Régis Courtecuisse
Publisher: HarperAudio
ISBN:
Category : Nature
Languages : en
Pages : 488
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Book Description
This is the most comprehensive field guide to mushrooms ever published. With descriptions of over 3,000 species that can be identified with the naked eye, this book is all the reader will need to correctly identify any fungus.
Author: Peter Jordan
Publisher: Bloomsbury Publishing
ISBN: 1472920856
Category : Nature
Languages : en
Pages : 162
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Book Description
Field Guide to Edible Mushrooms of Britain and Europe is an invaluable source of information and advice on when and where to look for edible fungi throughout Europe. It features over 65 of the very best edible mushroom species and 30 poisonous confusion species for extra safety. A clear summary for each species provides information on edibility, habitat, season, size and key identification features. The book is fully illustrated with over 200 superb species photographs, shot in situ using natural light and highlighting unique characteristics. Useful and practical advice is given on the storage and cooking of each species, to help make the best culinary use of them.
Author: Michael Jordan
Publisher: White Lion Publishing
ISBN: 9780711223790
Category : Fungi
Languages : en
Pages : 384
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Book Description
This comprehensive photographic guide to 1000 of the most important species of fungi of the British Isles and northern Europe shows each specimen in natural light in its most typical habitat, with accompanying mycological description to enable accurate identification.
Author: Roger Phillips
Publisher:
ISBN: 9781554076512
Category : Nature
Languages : en
Pages : 0
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Book Description
A guidebook to 1,000 specimens of mushrooms, photographed to show the cap, stem, gills, spines and a cross section, usually in various stages of growth.
Author: Kate Michell
Publisher: Bloomsbury Wildlife
ISBN: 9781845374747
Category : Fungi
Languages : en
Pages : 192
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Book Description
This handy pocket-sized guide provides quick, accurate and easy identification of over 170 deciduous and evergreen European tree and shrub species. Identifying colours and symbols, it classifies the species according to leaf shape and arrangement, simplifying identification. It contains 320 colour photos that show each species with its characteristic features in its natural habitat. It also features 320 graphics that highlight the typical identifying features of each species, and a calendar wheel, which helps identify the flowering and fruiting seasons of each species.
Author: David Pegler
Publisher: Pan Macmillan
ISBN: 9780862725655
Category : Nature
Languages : en
Pages : 196
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Book Description
This is a practical guide to over 450 species of mushroom and toadstool in Britain and Europe. Information on each includes fact panels with complete checklists of features and characteristics and detailed close-ups for correct identification.
Author: Stefan Buczacki
Publisher: HarperCollins UK
ISBN: 0007413432
Category : Nature
Languages : en
Pages : 2608
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Book Description
The sixth title in the bestselling Collins Guide series, this book covers the fungi of the British Isles, with considerable relevance for Europe and the wider temperate world.
Author: Régis Courtecuisse
Publisher: Trafalgar Square Publishing
ISBN: 9780002200127
Category : Mushrooms
Languages : en
Pages : 0
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Book Description
The only photographic field guide you can use in the wild Identifying mushrooms correctly is vital -- eat the wrong species and you could be dead. Mushrooms vary dramatically in shape and colour depending on their age, making them even harder to identify. By combining the most comprehensive collection of photographs with clear, easy to understand text (with the most important features highlighted in italic), this new guide to mushrooms gives you everything you need to positively identify what you are about to eat. The book covers every common species of mushrooms, over 1,000 species, and is the most comprehensive photographic guide on mushrooms ever published. If you want to find chanterelles, or ceps, this book is a must.
