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Author: Peter Wilson
Publisher: Nla Books, Incorporated
ISBN: 9780990933007
Category :
Languages : en
Pages : 256
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Book Description
Finding his passion in teaching, after years in the corporate world, transformed Peter Wilson's life. In this new book, experience what it's like to do what you're meant to do, teach with heart and use creativity to open up students' minds to incredible math instruction. Hearing Peter's joys, challenges, anecdotes and strategies will inspire you. His unique approach to classroom relationships and teaching of math keeps students intrigued, engaged and encouraged. Find out how he does it.
Author: Peter Wilson
Publisher: Nla Books, Incorporated
ISBN: 9780990933007
Category :
Languages : en
Pages : 256
Get Book Here
Book Description
Finding his passion in teaching, after years in the corporate world, transformed Peter Wilson's life. In this new book, experience what it's like to do what you're meant to do, teach with heart and use creativity to open up students' minds to incredible math instruction. Hearing Peter's joys, challenges, anecdotes and strategies will inspire you. His unique approach to classroom relationships and teaching of math keeps students intrigued, engaged and encouraged. Find out how he does it.
Author: Maryana Vollstedt
Publisher: Chronicle Books
ISBN: 1452123594
Category : Cooking
Languages : en
Pages : 344
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Book Description
The acclaimed cookbook author shares more than 280 breakfast recipes from classic omelets and pancakes to quiches, frittatas, and more. The latest in Maryana Vollstedt’s popular Big Book series, The Big Book of Breakfasts starts the day right with every kind of breakfast food imaginable. Best of all, each recipe is so easy to make you can hit the snooze button before getting started! From classic blue-plate specials of Corned Beef Hash and Eggs to an innovative brunch of Spicy Orange Pancakes, here are frittatas and omelets, quiches and stratas, casseroles and skillet entrees, sandwiches and wraps, French toast and pancakes, waffles and cereals, meats and potatoes, breads, and fruits plus a bevy of beverages and helpful kitchen tips.
Author:
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 904
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Book Description
Author: Jon Michael Miller
Publisher: English in Florida
ISBN: 1413718124
Category :
Languages : en
Pages : 437
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Book Description
Rosalind Juliet Mitchell could become one of the great heroines of modern fiction. She is a Jamaican Lolita and a Caribbean cross between Huck Finn and Liza Doolittle. Dirt poor, hungry, bright-eyed and determined, she clings to her one distant hope a Glenn Webber, an aging, uncertain American tourist. He is Humbert with a conscience, forced comically to confront one moral dilemma after another in an effort to comprehend a culture very different from his own. In this hilarious, erotic, heart-rending romp, we move from a bloody jungle killing to a Kingston beauty pageant, meeting on the way a supporting cast that includes a voodoo witch, a hip-hop dancer, an ebullient taxi driver, a sly Rasta-man, a ruthless voyeur, a stoned plant lady, a corrupt detective, a quirky pageant coach, some wild Jamaican strippers and an assortment of mountain peasants. Have you been to Jamaica, mon? Climbed the falls? Now immerse yourself in this tropical odyssey of struggle and triumph, and meet one of the most memorable heroines in modern imaginative literature.
Author: Brett Blumenthal
Publisher: Lake Union Publishing
ISBN: 9781935597292
Category : Cooking
Languages : en
Pages : 0
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Book Description
Diet.
Author: Ammini Ramachandran
Publisher: iUniverse
ISBN: 0595614035
Category : Cooking
Languages : en
Pages : 354
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Book Description
"Other books have ably explored India's far southern territory, but Ms. Ramachandran reveals amazing range and depth in Kerala's Hindu vegetarian traditions."-The New York Times review "Ammini Ramachandran, a Texas based food writer with roots in the Indian state of Kerala, has self published an authoritative cookbook cum memoir, Grains, Greens, and Grated Coconuts, on that region's elaborate, nuanced cuisine."-Saveur February, 2008 "Recipes that make me want to rush to the kitchen, intriguing techniques that could be used with other cuisines, fascinating personal stories about growing up in a big Kerala household, all embedded in a deep understanding of Kerala as a pivot of Asian history. It's a wonderful tribute to Kerala and a stunning gift for the rest of us."-Rachel Laudan, author of The Food of Paradise: Exploring Hawaii's Culinary Heritage "Grains, Greens, and Grated Coconuts is a jewel of a cookbook-from its authentic recipes (many published here for the first time) to Ammini Ramachandran's evocative personal anecdotes of Kerala's culinary traditions. It is at once scholarly, yet accessible, and especially charming for its delicious recipes and intriguing stories from the royal kitchens of Kochi."-Grace Young, author of The Wisdom of the Chinese Kitchen
Author: Christopher Schlesinger
Publisher: Harper Collins
ISBN: 0061913952
Category : Cooking
Languages : en
Pages : 646
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Book Description
The Granddaddy of all Grilling cookbooks-with more than 130,000 copies sold-is available in paperback for the first time ever. From outdoor cooking experts Chris Schlesinger and John Willoughby, you'll learn ... Expert advice on getting your grill set up 190 sensational recipes from appetizers to dessert Great tips for grilling foods to perfection An up-to-date guide to barbecuing An indispensable list of tools you'll need to have
Author: Ciarra Colacino
Publisher: Page Street Publishing
ISBN: 1645673219
Category : Cooking
Languages : en
Pages : 595
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Book Description
Save Money & Stay Gluten-Free with These Easy, Delicious Paleo Recipes For those on the Paleo diet, one of the biggest concerns isn’t the variety but the price. Luckily, Ciarra Colacino, creator of The Colacino Kitchen, has over 100 easy, wallet-friendly Paleo recipes that will feed the whole family. And this expanded edition includes 25 delicious new recipes that you can add to your weeknight rotation. Ciarra uses flavorful but less expensive cuts of meat in traditional yet approachable cooking methods and shares her roll-forward technique for creating multiple dishes to maximize your time in the kitchen. You’ll love her keys to budgeting, tips for making items ahead of time, 5-ingredients-or-less seasoning blends and other money-saving pointers. Ciarra offers an incredible and practical selection of Paleo dishes for everyday eating including Cheesy Chicken Enchiladas, Stupid Easy Asian Beef, Chicken and Chorizo Stew and Tater Tot Casserole with Sweet Potato Tater Tots! So, if you’re loving the Paleo diet but hate the amount of money you spend each month, this book is a must- have. Save your money, enjoy tasty grain-free meals and be healthy!
Author: George East
Publisher: la Puce Publications
ISBN: 1908747455
Category : Health & Fitness
Languages : en
Pages : 127
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Book Description
All you need to know about losing weight - and NOT finding it again! Did you know that desperate dieters once swallowed tape worms to ensure they lost weight? Did you know that the first diet book came out in 1558, or that Victorian diet pills and potions often contained deadly arsenic and strychnine as they were supposed to speed up the metabolism and burn fat faster? Nowadays we are just as whacky when it comes to dieting, as some people believe that eating baby food or even stapling your ears will help you lose weight. As well as all sorts of statistics and fascinating facts about how we try to lose weight and keep it off, The Naked Truth about Dieting also lists, explains, compares and 'road tests' dozens of famous and little-known diets from around the world. At the end of an absorbing voyage, the book comes to a conclusion about dieting which may shock many readers who have tried everything to get slimmer... Now he's been and gone and done it! After half a century or so, George East has finally got to grips with an issue which has bemused, infuriated and fascinated men since Adam and Eve had their first falling-out. Why do women think and act as they do? In the latest in the Naked Truth series, THE NAKED TRUTH ABOUT WOMEN treads in dangerous territory as the author tries to answer eternal questions like:
Author: Brian A. Crowell
Publisher: Createspace Independent Publishing Platform
ISBN: 9781461199557
Category : Golf
Languages : en
Pages : 0
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Book Description
The slice haunts millions of golfers worldwide, but the answer is finally here. Slice-Free Golf will eliminate your banana ball and add more distance, consistency and fun to your game. In three easy steps, Slice-Free Golf will transform your weak slice into a powerful and consistent draw. Slice-Free Golf features dozens of drills specifically designed to cure the slice, a cut-out visual guide to success, hundreds of photos and much more. There are countless golf instruction books on the market, but Slice-Free Golf is the only one focused solely on curing the slice. A fun, easy-to-understand book that delivers fast, permanent results. Say goodbye to the banana ball! "If cutting the ball is frustrating you, please read Slice-Free Golf. By following Brian's program, you will also develop more consistency, greater distance off the tee, and more enjoyment on the golf course." -- Gary Player, winner of 18 Major Championships, including the career Grand Slam on both the PGA & Champions Tour. "I've played in pro-ams for nearly 25 years...By far, the most frustrated and miserable golfers were the slicers. Follow Brian's lead and leave your slice in the kitchen. Golf can be powerful, satisfying and fun for everyone...cool book!!!" -- Dottie Pepper, winner of 17 LPGA Tour events, including two major championships, Golf Commentator for NBC and The Golf Channel. PGA Professional and TV golf commentator Brian Crowell takes the golfer through three easy steps, all clearly explained and illustrated. In Step One, he demonstrates his revolutionary approach to set-up that eliminates many of the golfer's most common faults. Step Two covers the swing itself without the mumbo jumbo that accompanies much golf instruction. In Step Three, you'll learn how to let nature take its course so you finish your swing with a smooth release. It all adds up to produce a powerful, consistent draw. Slice-Free Golf includes over two dozen drills to help you banish your banana ball forever. Using common items found in every household and golf bag, Crowell shows you how to break the bad swing habits that destroy your scores. Each drill is illustrated, explained and proven to produce results. The book also includes extensive bonus material about which clubs you should use, how to eat and stay fit for peak performance on the golf course, and how to conquer the mental game. "If you slice, Slice-Free Golf is a MUST read...well-written, with humor!" -- Scott McCarron, three-time winner on the PGA TOUR.
