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Author: Cindy Hudson
Publisher: Seal Press
ISBN: 1580053262
Category : Family & Relationships
Languages : en
Pages : 313
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Book Description
Mothers and daughters share a special bond. . . why not further this bond through reading together? Book clubs have been growing in popularity over the past ten years, started by a variety of people with various interests and goals. Mother-daughter book clubs offer a great way for families to grow and share-with each other and with other mother-daughter pairs. In Book by Book Cindy Hudson offers all the how-to tips mothers need to start their own successful book clubs. Hudson offers her own firsthand experience as the founder of two long-running successful mother-daughter book clubs. Hudson offers suggestions on books topics, club guidelines, and how to keep the club going as daughters grow older. How big should the club be? Whom should we invite? How often should we meet? How do we make sure we actually read the books? Hudson has all the answers. With recommended book lists (divided by four age groups), online resources, and suggested recipes for book-club treats, Book by Book is a great resource for helping moms and daughters form new memories and traditions.
Author: Cindy Hudson
Publisher: Seal Press
ISBN: 1580053262
Category : Family & Relationships
Languages : en
Pages : 313
Get Book Here
Book Description
Mothers and daughters share a special bond. . . why not further this bond through reading together? Book clubs have been growing in popularity over the past ten years, started by a variety of people with various interests and goals. Mother-daughter book clubs offer a great way for families to grow and share-with each other and with other mother-daughter pairs. In Book by Book Cindy Hudson offers all the how-to tips mothers need to start their own successful book clubs. Hudson offers her own firsthand experience as the founder of two long-running successful mother-daughter book clubs. Hudson offers suggestions on books topics, club guidelines, and how to keep the club going as daughters grow older. How big should the club be? Whom should we invite? How often should we meet? How do we make sure we actually read the books? Hudson has all the answers. With recommended book lists (divided by four age groups), online resources, and suggested recipes for book-club treats, Book by Book is a great resource for helping moms and daughters form new memories and traditions.
Author: Heather Vogel Frederick
Publisher: Simon and Schuster
ISBN: 1439107327
Category : Juvenile Fiction
Languages : en
Pages : 288
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Book Description
Acclaimed author Heather Vogel Frederick will delight daughters of all ages in a novel about the fabulousness of fiction, family, and friendship. The book club is about to get a makeover.... Even if Megan would rather be at the mall, Cassidy is late for hockey practice, Emma's already read every book in existence, and Jess is missing her mother too much to care, the new book club is scheduled to meet every month. But what begins as a mom-imposed ritual of reading Little Women soon helps four unlikely friends navigate the drama of middle school. From stolen journals, to secret crushes, to a fashion-fiasco first dance, the girls are up to their Wellie boots in drama. They can't help but wonder: What would Jo March do?
Author: Noah Bernamoff
Publisher: Clarkson Potter
ISBN: 0307954498
Category : Cooking
Languages : en
Pages : 525
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Book Description
Noah and Rae Bernamoff, owners of the New York City restaurant Mile End, celebrate the craft of new Jewish cooking with more than 100 soul-satisfying recipes and gorgeous photographs. When Noah and Rae opened Mile End, their tiny Brooklyn restaurant, they had a mission: to share the classic Jewish comfort food of their childhood. Using their grandmothers’ recipes as a starting point, they updated traditional dishes and elevated them with fresh ingredients and from-scratch cooking techniques. In The Mile End Cookbook, the Bernamoffs share warm memories of cooking with their families and the traditions and holidays that inspire recipes like blintzes with seasonal fruit compote; chicken salad whose secret ingredient is fresh gribenes; veal schnitzel kicked up with pickled green tomatoes and preserved lemons; tsimis that’s never mushy; and cinnamon buns made with challah dough. Noah and Rae also celebrate homemade delicatessen staples and share their recipes and methods for pickling, preserving, and smoking just about anything. For every occasion, mood, and meal, these are recipes that any home cook can make, including: SMOKED AND CURED MEAT AND FISH: brisket, salami, turkey, lamb bacon, lox, mackerel PICKLES, GARNISHES, FILLINGS, AND CONDIMENTS: sour pickles, pickled fennel, horseradish cream, chicken confit, sauerkraut, and soup mandel SUMPTUOUS SWEETS AND BREADS: rugelach, jelly-filled doughnuts, flourless chocolate cake, honey cake, cheesecake, challah, rye ALL THE CLASSICS: the ultimate chicken soup, gefilte fish, corned beef sandwich, latkes, knishes With tips and lore from Jewish and culinary mavens, such as Joan Nathan and Niki Russ Federman of Russ & Daughters, plus holiday menus, Jewish cooking has never been so inspiring.
Author: Ntozake Shange
Publisher: Beacon Press
ISBN: 0807021458
Category : Biography & Autobiography
Languages : en
Pages : 129
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Book Description
New edition available. Search ISBN 9780807021446. Acclaimed artist Ntozake Shange offers this delightfully eclectic tribute to black cuisine as a food of life that reflects the spirit and history of a people. With recipes such as "Cousin Eddie's Shark with Breadfruit" and "Collard Greens to Bring You Money," Shange instructs us in the nuances of a cuisine born on the slave ships of the Middle Passage, spiced by the jazz of Duke Ellington, and shared by all members of the African Diaspora. Rich with personal memories and historical insight, If I Can Cook/You Know God Can is a vivid story of the migration of a people, and the cuisine that marks their living legacy and celebration of taste.
Author: Judy Gelman
Publisher: Tarcher
ISBN: 9781585423224
Category : Cooking
Languages : en
Pages : 509
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Book Description
A combination of cookbook and discussion ideas for popular book club selections features an assortment of recipes for masterful culinary creations that tie in with a variety of literary masterpieces, including "Honey Cakes" to go with The Secret Life of Bees or "Shrimp Flautas" for Richard Russo's Empire Falls. Original. 35,000 first printing.
Author: Keris Stainton
Publisher: Trapeze
ISBN: 1409175871
Category : Family & Relationships
Languages : en
Pages : 241
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Book Description
'I needed a funny easy book because of the days we're living in and The Bad Mothers' Book Club was perfect.' Maria, 5 stars The laugh-out-loud new comedy about family relationships from the ebook bestseller! Meet Emma, the new Mum on the block. Since moving to the Liverpudlian seaside after her husband's career change, her life consists of the following: long walks on the beach (with the dog), early nights (with the kids) and Netflix (no chill). Bored and lonely, when Emma is cordially invited to the exclusive cool school-mums' book club, she thinks her luck may finally be about to change. But she soon finds the women of the club aren't quite what they seem - and after an unfortunate incident involving red wine and a white carpet, she finds herself unceremoniously kicked out. The answer? Start her own book club - for bad mothers who just want to drink wine and share stories. But will this town let two book clubs exist? Or is there only room for one queen of the school gates...? Perfect for fans of Why Mummy Drinks.
Author: Kaitlyn Pitts
Publisher: Zonderkidz
ISBN: 0310769655
Category : Juvenile Fiction
Languages : en
Pages : 177
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Book Description
From the family that brought you the Lena in the Spotlight series and the popular For Girls Like You magazine comes Ansley’s Big Bake Off, book one in the Daniels Sisters series. This realistic fiction story of family, friendship, and the challenges that so many young girls face each day growing up will appeal to girls 8–12 looking to express their talents and individuality alongside their faith. In this fun, relatable, and inspirational story, Ansley and her family move to a new city to seek a fresh start after the death of their mother. Once there, Ansley finds comfort in things she loves—family, friends, gymnastics, and most of all baking! She even gets the chance to enter a bake off at the fair. But her dreams of taking home the trophy and being on TV are threatened by strong competition: Taylor, a mean girl from her new school. With the loving and prayerful support of her family, Ansley knows she has a real shot at winning. But with Taylor in the mix, will Ansley be able to rise to the occasion? Ansley's Big Bake Off: Features diverse characters Is an engaging read for girls ages 8–12 Is an addition to the Faithgirlz brand Is a perfect birthday gift from parents and grandparents to tween girls, and is great for Spring Break and summer vacation reading Is written by girls for girls If you enjoy Ansley's Big Bake Off, check out the other books in the Daniels Sisters series of middle grade fiction: Ashton’s Dancing Dreams Amber’s Song
Author: Beth Harbison
Publisher: HarperCollins
ISBN: 0062958631
Category : Fiction
Languages : en
Pages : 384
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Book Description
New York Times bestselling author Beth Harbison whips together a witty and charming--and delicious--story about the secrets we keep, the friends we make, and the food we cook. MUST LOVE BUTTER: The Cookbook Club is now open to members. Foodies come join us! No diets! No skipping dessert! Margo Everson sees the call out for the cookbook club and knows she’s found her people. Recently dumped by her self-absorbed husband, who frankly isn’t much of a loss, she has little to show for her marriage but his ‘parting gift’—a dilapidated old farm house—and a collection of well-loved cookbooks Aja Alexander just hopes her new-found friends won’t notice that that every time she looks at food, she gets queasy. It’s hard hiding a pregnancy, especially one she can’t bring herself to share with her wealthy boyfriend and his snooty mother. Trista Walker left the cutthroat world of the law behind and decided her fate was to open a restaurant…not the most secure choice ever. But there she could she indulge her passion for creating delectable meals and make money at the same time. The women bond immediately, but it’s not all popovers with melted brie and blackberry jam. Margo’s farm house is about to fall down around her ears; Trista’s restaurant needs a makeover and rat-removal fast; and as for Aja, just how long can you hide a baby bump anyway? In this delightful novel, these women form bonds that go beyond a love grilled garlic and soy sauce shrimp. Because what is more important in life than friendship…and food?
Author: Kaui Hart Hemmings
Publisher: Simon and Schuster
ISBN: 1501100793
Category : Fiction
Languages : en
Pages : 240
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Book Description
A hilarious and charming story about a quirky single mom in San Francisco who tiptoes through the minefields of the Mommy Wars and manages to find friendship and love.
Author: Jessica Fisher
Publisher: Harvard Common Press
ISBN: 1558328106
Category : Cooking
Languages : en
Pages : 620
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Book Description
Our mothers—and grandmothers—put up food in the freezer to economize on time and money. In a recessionary environment and in a world of dual-job families, there’s even more reason to do so today. But we don’t have the same tastes as our moms. We eat a wider range of foods, drawing on a variety of ethnic and global cuisines, we include more produce and grains in our diets, and we use fewer processed and fatty foods. Jessica Fisher’s Not Your Mother’s Make-Ahead and Freeze Cookbook is the perfect guide for economical home cooks with any or all of these new tastes in foods that take well to freezing. Competing books on freezing sell strongly and steadily. Typically, they are based on a very specific plan—cooking for a family of four for a month ahead in an afternoon of work in the kitchen, for example. They offer orderly plans with decent, if largely unimaginative, food. Not Your Mother’s Make-Ahead and Freeze Cookbook offers two advantages over these books. First, Fisher lays out lots of easy-to-follow guidelines for diverse families with varying needs and desires, taking into account how long you want to spend in the kitchen—there are 2-hour, 4-hour, and daylong plans—as well as how far out ahead you want to cook for, the size of your household, the size of your freezer, your budget, and even your taste for one-dish meals versus multi-course meals. The emphasis is on facilitating flexibility without sacrificing clarity and ease-of-use. Second, Fisher’s 200 recipes deliver flavorful and healthy food in abundance. She takes readers beyond mom’s beef-pork-chicken triumvirate, with lots of ideas for lamb, fish, shellfish, and vegetarian main courses. There are homey and family-friendly dishes, like Cheddar Cheese Soup with Zucchini, Broccoli, and Carrots, or Crumb-Topped Cod Fillets, fancy dishes for company, like Seasoned Steak with Gorgonzola Herb Butter, and lots of globally inspired creations like Salsa Verde Beef, Red Lentil Dahl, and Hoisin-Glazed Salmon. While the emphasis is on dinner, there are breakfast and brunch recipes, too, and plenty of ideas for breads, quick breads, and desserts that freeze well. Ample sidebars address such matters as finding good freezer bags and containers, labeling frozen food, whether to invest in a new freezer, and how to thaw safely. The author’s story—cooking for a family of eight, including six home-schooled children under ten, and serving as the creator and writer of the popular blogs Life as Mom and Good Cheap Eats—fits the topic and the book perfectly. Fisher is a woman who knows all about budgeting time and money efficiently, at the same time serving up delicious food with warmth, love, and an appreciation for the pleasures of the table.
