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Author: Charles Sanford Porter
Publisher:
ISBN:
Category : History
Languages : en
Pages : 296
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Book Description
Milk Diet as a Remedy for Chronic Disease by Charles Sanford Porter, first published in 1916, is a rare manuscript, the original residing in one of the great libraries of the world. This book is a reproduction of that original, which has been scanned and cleaned by state-of-the-art publishing tools for better readability and enhanced appreciation. Restoration Editors' mission is to bring long out of print manuscripts back to life. Some smudges, annotations or unclear text may still exist, due to permanent damage to the original work. We believe the literary significance of the text justifies offering this reproduction, allowing a new generation to appreciate it.
Author: Charles Sanford Porter
Publisher:
ISBN:
Category : History
Languages : en
Pages : 296
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Book Description
Milk Diet as a Remedy for Chronic Disease by Charles Sanford Porter, first published in 1916, is a rare manuscript, the original residing in one of the great libraries of the world. This book is a reproduction of that original, which has been scanned and cleaned by state-of-the-art publishing tools for better readability and enhanced appreciation. Restoration Editors' mission is to bring long out of print manuscripts back to life. Some smudges, annotations or unclear text may still exist, due to permanent damage to the original work. We believe the literary significance of the text justifies offering this reproduction, allowing a new generation to appreciate it.
Author: Charles Sanford Porter
Publisher: Forgotten Books
ISBN: 9781527953413
Category : Health & Fitness
Languages : en
Pages : 294
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Book Description
Milk Diet as a Remedy, for Chronic Disease, published in 1911, is one of those publications that supported the "milk diet" movement that was quite popular in the early 1900s. This edition offers intriguing declarations about milk as a cure for problems related to blood production and circulation, as well as chronic diseases. Written by a legitimate physician, Charles Sanford Porter, M.D., this edition contains certain revelations that may fly in the face of modern medicine. Some of the statements made here may be contradictory to recent findings about human consumption of milk, thus the need to take everything with prudent judgment. Given that this volume was released more than a hundred years ago, it's understandable that there are information included which have yet to be verified and concluded in further studies and with more advanced technology. However, the author cites examples and cases of people who attribute their recovery from certain diseases to the practice of drinking milk exclusively. Aside from taking in generous quantities of milk, the Dr. Porter also prescribes rest and exercise. In the last parts of this edition, he provides a number of exercise routines that the reader can easily carry out. To this day, the milk diet prescribed in this book still has advocates and fans. This volume is definitely appropriate supplementary reading for dairy product lovers and those who are interested in the dietary fads of the past, but should not be used as a guide without the advice of a modern medical professional. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Charles Sanford Porter
Publisher: Wentworth Press
ISBN: 9780469666412
Category : Health & Fitness
Languages : en
Pages : 288
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Charles Sanford Porter
Publisher: Forgotten Books
ISBN: 9781440068300
Category : Health & Fitness
Languages : en
Pages : 195
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Book Description
Milk Diet as a Remedy, for Chronic Disease, published in 1911, is one of those publications that supported the "milk diet" movement that was quite popular in the early 1900s. This edition offers intriguing declarations about milk as a cure for problems related to blood production and circulation, as well as chronic diseases. Written by a legitimate physician, Charles Sanford Porter, M.D., this edition contains certain revelations that may fly in the face of modern medicine. Some of the statements made here may be contradictory to recent findings about human consumption of milk, thus the need to take everything with prudent judgment. Given that this volume was released more than a hundred years ago, it's understandable that there are information included which have yet to be verified and concluded in further studies and with more advanced technology. However, the author cites examples and cases of people who attribute their recovery from certain diseases to the practice of drinking milk exclusively. Aside from taking in generous quantities of milk, the Dr. Porter also prescribes rest and exercise. In the last parts of this edition, he provides a number of exercise routines that the reader can easily carry out. To this day, the milk diet prescribed in this book still has advocates and fans. This volume is definitely appropriate supplementary reading for dairy product lovers and those who are interested in the dietary fads of the past, but should not be used as a guide without the advice of a modern medical professional. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Charles Sanford Porter
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 264
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Book Description
Author: Charles Sanford 1862 Porter
Publisher:
ISBN: 9781363955640
Category : History
Languages : en
Pages : 188
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Book Description
Author: Charles Sanford Porter
Publisher: Applewood Books
ISBN: 1429011718
Category : Cooking
Languages : en
Pages : 190
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Book Description
Charles Porter's 1911 "Milk diet..." advocates healing the body through "an ample supply of the only food that will make an immediate large production of blood possible, --milk."
Author: Charles Sanford Porter
Publisher:
ISBN: 9781298151865
Category :
Languages : en
Pages : 290
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Charles Sanford Porter
Publisher: Nabu Press
ISBN: 9781293404898
Category :
Languages : en
Pages : 190
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Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Author: Bernarr Macfadden
Publisher:
ISBN:
Category : Diet
Languages : en
Pages : 226
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Book Description