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Author: Teresa E. Cleary
Publisher:
ISBN:
Category : Cooking, Jamaican
Languages : en
Pages : 59
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Book Description
Author: Teresa E. Cleary
Publisher:
ISBN:
Category : Cooking, Jamaican
Languages : en
Pages : 59
Get Book Here
Book Description
Author: Frederic G. Cassidy
Publisher:
ISBN: 9789766401276
Category : Foreign Language Study
Languages : en
Pages : 578
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Book Description
The method and plan of this dictionary of Jamaican English are basically the same as those of the Oxford English Dictionary, but oral sources have been extensively tapped in addition to detailed coverage of literature published in or about Jamaica since 1655. It contains information about the Caribbean and its dialects, and about Creole languages and general linguistic processes. Entries give the pronounciation, part-of-speach and usage of labels, spelling variants, etymologies and dated citations, as well as definitions. Systematic indexing indicates the extent to which the lexis is shared with other Caribbean countries.
Author: Levi Roots
Publisher: Mitchell Beazley
ISBN: 9781845338909
Category : Cooking
Languages : en
Pages : 0
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Book Description
In the 2009 BBC2 programme, Caribbean Food Made Easy, Levi Roots travelled around the UK and the Caribbean and revealed how delicious Caribbean food can be prepared at home with easy-to-prepare, mouth-watering recipes using fresh, healthy and readily-available ingredients. This accompanying cookbook includes 100 delicious Caribbean recipes, including all of those that appeared on the TV programme.
Author: Brandi Doming
Publisher: Time Home Entertainment
ISBN: 0848759168
Category : Cooking
Languages : en
Pages : 469
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Book Description
Five years ago, popular blogger Brandi Doming of The Vegan 8 became a vegan, overhauling the way she and her family ate after a health diagnosis for her husband. The effects have been life-changing. Her recipes rely on refreshingly short ingredient lists that are ideal for anyone new to plant-based cooking or seeking simplified, wholesome, family-friendly options for weeknight dinners. All of the recipes are dairy-free and most are oil-free, gluten-free, and nut-free (if not, Brandi offers suitable alternatives), and ideally tailored to meet the needs of an array of health conditions. Each of the 100 recipes uses just 8 or fewer ingredients (not including salt, pepper, or water) to create satisfying, comforting meals from breakfast to dessert that your family--even the non-vegans--will love. Try Bakery-Style Blueberry Muffins, Fool 'Em "Cream Cheese" Spinach-Artichoke Dip, Cajun Veggie and Potato Chowder, Skillet Baked Mac n' Cheese, and No-Bake Chocolate Espresso Fudge Cake.
Author: Keja L. Valens
Publisher: Rutgers University Press
ISBN: 1978829566
Category : Cooking
Languages : en
Pages : 328
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Book Description
Women across the Caribbean have been writing, reading, and exchanging cookbooks since at least the turn of the nineteenth century. These cookbooks are about much more than cooking. Through cookbooks, Caribbean women, and a few men, have shaped, embedded, and contested colonial and domestic orders, delineated the contours of independent national cultures, and transformed tastes for independence into flavors of domestic autonomy. Culinary Colonialism, Caribbean Cookbooks, and Recipes for National Independence integrates new documents into the Caribbean archive and presents them in a rare pan-Caribbean perspective. The first book-length consideration of Caribbean cookbooks, Culinary Colonialism joins a growing body of work in Caribbean studies and food studies that considers the intersections of food writing, race, class, gender, and nationality. A selection of recipes, culled from the archive that Culinary Colonialism assembles, allows readers to savor the confluence of culinary traditions and local specifications that connect and distinguish national cuisines in the Caribbean.
Author: Roland Thomas Reimer
Publisher: Trafford Publishing
ISBN: 1553698711
Category : Jamaica
Languages : en
Pages : 276
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Book Description
'Walk Good' is an adventure travel story chronicling the experiences of the author in Negril, Jamaica. It's an escape to the sunny beaches, the seas and the mountain back roads of the island. The culture of the island, including the food, the music, a smattering of history and the character of the people form the backdrop of the story. Walk Good, a Jamaican colloquialism, means 'have a safe and comfortable trip'. Come on along!
Author: Andrea Moll
Publisher: John Benjamins Publishing Company
ISBN: 902726841X
Category : Language Arts & Disciplines
Languages : en
Pages : 304
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Book Description
Large-scale migration after WWII and the prominence of Jamaican Creole in the media have promoted its use all around the globe. Deterritorialisation has entailed the contact-induced transformation of Jamaican Creole in diaspora communities and its adoption by ‘crossers’. Taking sociolinguistic globalisation yet a step further, this monograph investigates the use of Jamaican Creole in a web discussion forum by combining quantitative and qualitative methodology in a sociolinguistic ‘third wave’ approach. In the absence of standardised orthography, one of the central aims of this study is to document the sociolinguistic styling and grassroots (anti-) standardisation of spelling norms for Jamaican Creole in the web forum as a virtual community of practice. An analysis of individual repertoire portraits demonstrates that conventionalised spelling variants co-occur with basilectal Jamaican Creole morphosyntax in ‘Cyber-Jamaican’ as the digital ethnolinguistic repertoire of the discussion forum. The enregisterment of this ethnolinguistic repertoire is closely tied to staged performance, which establishes the link between ‘Cyber-Jamaican’ and the negotiation of sociolinguistic identity and authenticity via stance-taking.
Author: Teresa E. Cleary
Publisher:
ISBN:
Category : Cooking, Jamaican
Languages : en
Pages : 63
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Book Description
Author: Robert Coates
Publisher: Penguin
ISBN: 0241241839
Category : Travel
Languages : en
Pages : 439
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Book Description
The new full-colour Rough Guide to Jamaica is the ultimate travel guide to the most captivating of Caribbean Islands. In-depth coverage and clear maps will help you discover the best that the island has to offer--from white-sand beaches and rum bars to misty mountains and vibrant towns--while detailed practical information will help you get around. This guide is fully updated with expert information on everything from reggae and street parties to the best coffee and the quietest beaches, plus insider reviews of the best places to stay, eat, and drink for all budgets, all of it brought to life by stunning photography. Whether you want to flop on the beach or explore every corner of the island, the Rough Guide will make sure you make the most of your time in Jamaica.
Author: Ken Maxwell
Publisher: Humor Us Publications, Incorporated
ISBN:
Category : Humor
Languages : en
Pages : 56
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Book Description
