Italian Iced PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Italian Iced PDF full book. Access full book title Italian Iced by Kylie Logan. Download full books in PDF and EPUB format.
Author: Kylie Logan
Publisher: Penguin
ISBN: 0698159225
Category : Fiction
Languages : en
Pages : 306
Get Book Here
Book Description
Hot pasta and a cold corpse make for quite a combination in the latest book in the Ethnic Eats mystery series. When Laurel Inwood features Italian cuisine on the Terminal at the Tracks menu, she knows she'll need to stock the shelves, the fridge, and the freezer with plenty of wonderful delicacies. She just never expected one of them to be her former employer, Hollywood superstar Meghan Cohan. And one day, when Laurel is at the restaurant early to get ready for the regular rush of customers, that's exactly what she finds--Meghan dead in the Terminal freezer. What's a Hollywood A-lister doing in Hubbard, Ohio? For Laurel, that's the real question, because the first question she'd ask in any other murder investigation--who would want the victim dead?--seems pretty much a no-brainer in this case. Who would want Meghan dead? Just about anybody who had ever met her.
Author: Kylie Logan
Publisher: Penguin
ISBN: 0698159225
Category : Fiction
Languages : en
Pages : 306
Get Book Here
Book Description
Hot pasta and a cold corpse make for quite a combination in the latest book in the Ethnic Eats mystery series. When Laurel Inwood features Italian cuisine on the Terminal at the Tracks menu, she knows she'll need to stock the shelves, the fridge, and the freezer with plenty of wonderful delicacies. She just never expected one of them to be her former employer, Hollywood superstar Meghan Cohan. And one day, when Laurel is at the restaurant early to get ready for the regular rush of customers, that's exactly what she finds--Meghan dead in the Terminal freezer. What's a Hollywood A-lister doing in Hubbard, Ohio? For Laurel, that's the real question, because the first question she'd ask in any other murder investigation--who would want the victim dead?--seems pretty much a no-brainer in this case. Who would want Meghan dead? Just about anybody who had ever met her.
Author: Emma Wilson
Publisher: Publifye AS
ISBN: 8233933910
Category : Cooking
Languages : en
Pages : 104
Get Book Here
Book Description
""Italian Ice Cream: A Culinary Journey Through Flavor, Tradition, and Innovation"" delves into the fascinating world of gelato, exploring its rich history, artisanal techniques, and scientific principles. This comprehensive book examines the evolution of Italian ice cream from ancient times to its current global popularity, highlighting the perfect fusion of tradition and modern food science that makes gelato unique. The book is structured to guide readers through three main topics: 1. Gelato's historical development 2. The art and science of its production 3. Its impact on global dessert cultures It offers intriguing insights into how factors like ice availability and changing social customs influenced gelato's evolution. Readers will discover the intricate balance of ingredients, techniques, and equipment that contribute to gelato's distinctive texture and flavor profile. What sets this book apart is its holistic approach, blending culinary history, food science, and cultural anthropology to provide a comprehensive view of gelato as both a beloved dessert and a cultural phenomenon. By examining gelato through multiple lenses, from its artisanal roots to its global appeal, the book offers valuable insights for culinary students, food industry professionals, and dessert enthusiasts alike.
Author: Abby Clements
Publisher: Simon and Schuster
ISBN: 1471137031
Category : Fiction
Languages : en
Pages : 369
Get Book Here
Book Description
Full of mouth-watering flavours, sunshine and escapist adventure, Sorbets in Sorrento will delight fans of Vivien's Heavenly Ice Cream Shop as well as drawing in new readers with a taste for sweet treats and romance. Anna and her husband Matteo are preparing to embark on a delicious Italian adventure. After a year and a half running their ice cream shop on Brighton beach and raising their baby Isabella, Matteo is starting to miss Italy. A shared passion for ices means it's easy to settle on a new business idea - they'll open a sorbet shop on the town's cobbled square, a short walk from the sparkling blue sea. For a while, life is sweet; but then Matteo's overbearing family get involved...Anna's younger sister Imogen has settled in Brighton running Vivien's Ice Cream Shop with boyfriend Finn, and for the first time in her life, she's enjoying putting down some roots. But then, late in the summer, things start to change and her willpower is put to the test...
Author: Karen Eich Drummond
Publisher: Jones & Bartlett Learning
ISBN: 1284233588
Category : Health & Fitness
Languages : en
Pages : 781
Get Book Here
Book Description
Foodservice Operations & Management: Concepts and Applications is written for Nutrition and Dietetics students in undergraduate programs to provide the knowledge and learning activities required by ACEND's 2017 Standards in the following areas: • Management theories and business principles required to deliver programs and services. • Continuous quality management of food and nutrition services. • Food science and food systems, environmental sustainability, techniques of food preparation and development and modification and evaluation of recipes, menus, and food products acceptable to diverse populations. (ACEND Accreditation Standards for Nutrition and Dietetics Didactic Programs, 2017) The textbook can also be used to meet the competencies in Unit 3 (Food Systems Management) and Unit 5 (Leadership, Business, Management, and Organization) in the Future Education Model for both bachelor's and graduate degree programs.
Author: Annette B. Natow
Publisher: Simon and Schuster
ISBN: 0743464397
Category : Health & Fitness
Languages : en
Pages : 628
Get Book Here
Book Description
Two noted nutritionists help readers sort through the carbs that are best for them in this revised guide. Contains more than 15,000 listings of brand-name foods, generic foods, and restaurant selections with information on carb and sugar content, and portion size. Reissue.
Author: Laura Humphreys
Publisher: Routledge
ISBN: 1000374858
Category : History
Languages : en
Pages : 210
Get Book Here
Book Description
This book shows how international influences profoundly shaped the ‘English’ home of Victorian and Edwardian London; homes which, in turn, influenced Britain’s (and Britons’) place on the world stage. The period between 1850 and 1914 was one of fundamental global change, when London homes were subject to new expanding influences that shaped how residents cleaned, ate, and cared for family. It was also the golden age of domesticity, when the making and maintaining of home expressed people’s experience of society, class, race, and politics. Focusing on the everyday toil of housework, the chapters in this volume show the ‘English’ home as profoundly global conglomeration of people, technology, and things. It examines a broad spectrum of sources, from patents to ice cream makers, and explores domestic histories through original readings and critiques of printed sources, material culture, and visual ephemera.
Author: Annette B. Natow
Publisher: Simon and Schuster
ISBN: 0743464400
Category : Food
Languages : en
Pages : 740
Get Book Here
Book Description
Celebrating 20 years in print, this invaluable guide shows readers how to reduce fat intake, lose weight, and protect their health. It contains the most up-to-date listings for restaurant chains and take-out foods as well as the latest news on trans fats, food labels, and more. Reissue.
Author: R.C. Staab
Publisher: Reedy Press LLC
ISBN: 1681062453
Category : Travel
Languages : en
Pages : 220
Get Book Here
Book Description
While the Jersey Shore is known as a destination where salt water taffy and frozen custard were born, Miss America was crowned and The Twist was invented, there's even more to the Shore just waiting to be discovered. With 100 Things to Do at the Jersey Shore Before You Die as your guide, you'll find the best places to thrill, eat, fish, party and swim on the 130 miles of the New Jersey shoreline from the Sandy Hook Lighthouse to Cape May Point. Climb inside a giant elephant, stroll the world's most famous Boardwalk and observe a vast migration at North America's number one birding destination. Admire the Painted Ladies mansions and discover the town chosen by seven U.S. Presidents as the Nation's Summer Capital. Learn about fun ideas for your family on rainy days, find free beaches (and parking), and choose the hottest nightclubs. Beyond the summer, this guide helps you enjoy the Shore year-round. Discover fall foliage at historic battlefields; take a brisk walk in the winter with a llama or hear the hottest rock bands at the legendary Stone Pony. Local author and Shore expert R.C. Staab deftly leads you through top tips and itineraries, whether you've spent many summers at the Jersey Shore or are looking for your next beach vacation. His book will help you dive deeper into Shore life and enhance your trip.
Author: Annette B. Natow
Publisher: Jo Ann Heslin
ISBN: 9781416509837
Category : Health & Fitness
Languages : en
Pages : 614
Get Book Here
Book Description
A comprehensive nutritional reference features more than eleven thousand different food items, including brand name, generic, take-out, and restaurant foods, along with complete counts for carbohydrates, calories, fat, and sugar.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 396
Get Book Here
Book Description
