International crop science. 1. Based on the International Crop Science Congress ... Ames, Iowa, 14 - 22 July 1992 PDF Download
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Author: Dwayne R. Buxton
Publisher:
ISBN: 9780891185383
Category :
Languages : en
Pages :
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Book Description
Author: Dwayne R. Buxton
Publisher:
ISBN: 9780891185383
Category :
Languages : en
Pages :
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Book Description
Author: Crop Science Society of America
Publisher:
ISBN:
Category : Crop science
Languages : en
Pages : 118
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Book Description
Author: Crop Science Society of America
Publisher:
ISBN:
Category : Crop science
Languages : en
Pages : 49
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Book Description
Author: Dwayne R. Buxton
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 938
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Book Description
Sustainable agriculture. Environmental change. Biodiversity. Crop improvement. Physiology and molecular biology. Regulation of transgenic plants. Working group reports. Constitution of International Crop Science Congress. Report of continuing committee.
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 16
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Book Description
Author: Hari Har Ram
Publisher: New India Publishing
ISBN: 9788189422653
Category : Technology & Engineering
Languages : en
Pages : 544
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Book Description
The Book entitled "Genetic Resources and Seed Enterprises: Management and Policies" addresses the three core issues vital to modern crop improvement. The first part is related to collection, characterization, conservation and evaluation of plant genetic resources with focus on biotechnology interventions. The second part analyses in depth the principles of seed technology along with focus on seed industry which is expanding fast under private sector. The third part deals with international agreements and national legislations related to biodiversity conservation, seed policies and intellectual property rights. The book shall be very handy to undergraduates and post graduate students across a wide spectrum of disciplines in agricultural universities and professionals dealing with plant genetic resources, seed and policy framework.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 298
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Book Description
Author: M K Razdan
Publisher: CRC Press
ISBN: 1578081793
Category : Technology & Engineering
Languages : en
Pages : 666
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Book Description
Potato is the most significant non-cereal crop. Much attention has been paid to this commercially important crop. The aim of this volume is to capture the recent advances made in improving potatoes using traditional breeding methods as well as genetic engineering technology. The book provides a critical appraisal of the state-of-the-art finding on this crop.
Author: Neal K. Van Alfen
Publisher: Elsevier
ISBN: 0080931391
Category : Technology & Engineering
Languages : en
Pages : 2745
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Book Description
Encyclopedia of Agriculture and Food Systems, Second Edition, Five Volume Set addresses important issues by examining topics of global agriculture and food systems that are key to understanding the challenges we face. Questions it addresses include: Will we be able to produce enough food to meet the increasing dietary needs and wants of the additional two billion people expected to inhabit our planet by 2050? Will we be able to meet the need for so much more food while simultaneously reducing adverse environmental effects of today’s agriculture practices? Will we be able to produce the additional food using less land and water than we use now? These are among the most important challenges that face our planet in the coming decades. The broad themes of food systems and people, agriculture and the environment, the science of agriculture, agricultural products, and agricultural production systems are covered in more than 200 separate chapters of this work. The book provides information that serves as the foundation for discussion of the food and environment challenges of the world. An international group of highly respected authors addresses these issues from a global perspective and provides the background, references, and linkages for further exploration of each of topics of this comprehensive work. Addresses important challenges of sustainability and efficiency from a global perspective. Takes a detailed look at the important issues affecting the agricultural and food industries today. Full colour throughout.
Author:
Publisher:
ISBN:
Category : Agricultural diversification
Languages : en
Pages : 366
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Book Description
Both sorghum and pearl millet are staple food crops for the poor people in the semi-arid tropics (SAT). However, during the last two decades both crops are becoming less important as staple food crops in SAT countries. Demand for course cereals (such as sorghum and pearl millet) as human food is decreasing in many countries, due to increased production and availability of preferred cereals (such as rice and wheat) at subsidized prices. The poor farmers in rainfed SAT cannot grow other crops, and are economically impacted negatively, as they do not get reasonable price for their produce. However, possibilties of alternative uses of sorghum and pearl millet are creating new opportunities that have potential to increase market demand and income to farmers.
