Influence of Soilless Culture Substrate on Improvement of Yield and Produce Quality of Horticultural Crops PDF Download
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Author: M. Asaduzzaman
Publisher:
ISBN:
Category : Science
Languages : en
Pages :
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Book Description
Influence of Soilless Culture Substrate on Improvement of Yield and Produce Quality of Horticultural Crops.
Author: M. Asaduzzaman
Publisher:
ISBN:
Category : Science
Languages : en
Pages :
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Book Description
Influence of Soilless Culture Substrate on Improvement of Yield and Produce Quality of Horticultural Crops.
Author: Md Asaduzzaman
Publisher: BoD – Books on Demand
ISBN: 9535117394
Category : Science
Languages : en
Pages : 176
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Book Description
Soilless Culture - Use of Substrates for the Production of Quality Horticultural Crops provides useful information on the techniques of growing horticultural crops using either inert organic or inorganic substrates and also on use of substrates consisting locally available and inexpensive materials with adequate physical and chemical properties. The contents mainly includes influence of different substrates on horticultural crops grown under soilless culture, production of vegetables and ornamental crops in water shortage area, comparative evaluation of commercial inert substrate used for growing high value horticultural crops. In this book, interesting researches from around the world are brought together to produce a resource for teachers, researcher, and advanced students of biological science.
Author:
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Gardening
Languages : en
Pages : 640
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Book Description
This publication capitalizes on the experience of scientists from the North Africa and Near East countries, in collaboration with experts from around the world, specialized in the different aspects of greenhouse crop production. It provides a comprehensive description and assessment of the greenhouse production practices in use in Mediterranean climate areas that have helped diversify vegetable production and increase productivity. The publication is also meant to be used as a reference and tool for trainers and growers as well as other actors in the greenhouse vegetables value chain in this region.
Author: Michael Raviv
Publisher: Elsevier
ISBN: 0080556426
Category : Science
Languages : en
Pages : 625
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Book Description
Plant production in hydroponics and soilless culture is rapidly expanding throughout the world, raising a great interest in the scientific community. For the first time in an authoritative reference book, authors cover both theoretical and practical aspects of hydroponics (growing plants without the use of soil). This reference book covers the state-of-the-art in this area, while offering a clear view of supplying plants with nutrients other than soil. Soilless Culture provides the reader with an understanding of the properties of the various soiless media and how these properties affect plant performance in relation to basic horticultural operations, such as irrigation and fertilization. This book is ideal for agronomists, horticulturalists, greenhouse and nursery managers, extension specialists, and people involved with the production of plants.* Comprehensive discussion of hydroponic systems, irrigation, and control measures allows readers to achieve optimal performance* State-of-the-art book on all theoretical aspects of hydroponics and soilless culture including a thorough description of the root system, its functions and limitation posed by restricted root volume* Critical and updated reviews of current analytical methods and how to translate their results to irrigation and fertilization practices * Definitive chapters on recycled, no-discharge systems including salinity and nutrition management and pathogen eradication * Up-to-date description of all important types of growing media
Author: Athanasios Koukounaras
Publisher: MDPI
ISBN: 3036503501
Category : Science
Languages : en
Pages : 200
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Book Description
Greenhouse horticulture is one of the most intensive agricultural systems, focusing on the production of high-value products. This book presents current research findings that cover a wide range of new technologies and novel agricultural practices, which are preconditions for successful production in a very competitive global environment.
Author: Toshiki Asao
Publisher: BoD – Books on Demand
ISBN: 9535103865
Category : Science
Languages : en
Pages : 258
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Book Description
Hydroponics-A standard methodology for plant biological researches provides useful information on the requirements and techniques needs to be considered in order to grow crops successfully in hydroponics. The main focuses of this book are preparation of hydroponic nutrient solution, use of this technique for studying biological aspects and environmental controls, and production of vegetables and ornamentals hydroponically. The first chapter of this book takes a general description of nutrient solution used for hydroponics followed by an outline of in vitro hydroponic culture system for vegetables. Detailed descriptions on use of hydroponics in the context of scientific research into plants responses and tolerance to abiotic stresses and on the problems associated with the reuse of culture solution and means to overcome it are included. Some chapters provides information on the role of hydroponic technique in studying plant-microbe-environment interaction and in various aspects of plant biological research, and also understanding of root uptake of nutrients and thereof role of hydroponics in environmental clean-up of toxic and polluting agents. The last two chapters outlined the hydroponic production of cactus and fruit tree seedlings. Leading research works from around the world are brought together in this book to produce a valuable source of reference for teachers, researcher, and advanced students of biological science and crop production.
Author: Dimitrios Savvas
Publisher:
ISBN: 9789608002128
Category : Hydroponics
Languages : en
Pages : 463
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Book Description
Author: Metin Turan
Publisher: Intechopen
ISBN: 9781803551685
Category :
Languages : en
Pages : 0
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Book Description
Due to the world's increasing population, the demand for food is rapidly growing. There is a real concern that we are headed toward a food crisis. Land for farming is dwindling, leading to the need to develop alternative production methods. One of the most promising is soilless agriculture, which refers to growing crops, particularly horticultural crops, in different growing media or in substrates other than soil (substrate culture) or in aerated nutrient solutions (water culture). The primary advantage of soilless agriculture is that it is independent of the negative effects of climate change and chemical pollution (temperature and soil intensity variations, drought, salinity, soil degradation, low biodiversity, toxicity, and diseases). This book presents up-to-date information on soilless culture types, how to manage plant nutrition, fertilizer use, organic cultivation, plant diseases and plant protection in soilless agriculture, the use of smart agricultural tools, the evaluation of carbon and water footprint, and the economic aspects of soilless agriculture.
Author: Bülent Topcuoğlu
Publisher: BoD – Books on Demand
ISBN: 1789237467
Category : Science
Languages : en
Pages : 176
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Book Description
Peatlands are formed in limited areas and have significant effects on our planet. As a result of their use peatlands are continually shrinking on a daily basis. This edited book, Peat, is intended to provide an overview of different perspectives of peat material in relevant disciplines. We hope that this book will contribute to the expectations and needs of all relevant disciplines that share their findings for future research.
Author: D. W. Robinson
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 192
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Book Description
The origin, formation and distribution of peatland resources; Physical and chemical properties; Microbiological aspects; Lime and fertilizer requirements for peats; Weed control; Mechanization; Crop production on peat - vegetables; Crop production on peat - hardy nursery stocks; Loamless substrates for use in containers and as unit products; Peat in protected cropping; Components used in peat composts; Useful information.
