Implications of Open Trade in West Africa for the Beef Sector PDF Download
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Author: Samuel Asuming-Brempong
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 502
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Author: Samuel Asuming-Brempong
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 502
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Author: Williams, T.O.
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9291461873
Category : Animal industry
Languages : en
Pages : 124
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This document analyses the economic, institutional and policy constraints to livestock marketing and trade to provide a basis for new policy interventions to improve market efficiency and intra-regional livestock trade.
Author: Michigan State University. Department of Agricultural Economics
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 614
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Author: David Luke
Publisher: LSE Press
ISBN: 1911712071
Category : Political Science
Languages : en
Pages : 245
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Book Description
Trade is an essential driver of economic transformation, growth, and prosperity. At a time of global uncertainty and policy fluidity, this comprehensive volume demystifies African trade and trade policy to provide a deeper understanding of how trade impacts the lives of all Africans and the continent’s development aspirations. Featuring a wealth of data-driven evaluations of trade negotiations and policy choices, How Africa Trades is an invaluable open access resource for making sense of the continent’s major trade challenges, including commodity dependence, competitiveness, and how African countries engage with often unconducive international trade rules that distort global markets. In-depth analysis focuses on intra-African trade initiatives, including the African Continental Free Trade Area (AfCFTA), trade between African countries and their major trading partners, and how the short-term shocks of Covid-19 restrictions brought about longer-term changes in informal and formal trade patterns, and sped-up shifts in digital trade.
Author:
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 132
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Author: Kakuyu Obara
Publisher: DIANE Publishing
ISBN: 1437938604
Category : Business & Economics
Languages : en
Pages : 52
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Japan imports large amounts of beef, primarily from Oceania and North America, and its consumers are willing to pay a premium for heavily marbled, grain-fed beef. Trade bans resulting from the discovery of bovine spongiform encephalopathy (BSE) in North America shifted beef supplies to imported beef from Australia and New Zealand. Beef consumption in Japan may increase from current levels in Japan¿s market, particularly if prices fall or income rises. Economic factors, demographic factors, import and domestic policies and regulations, as well as consumer tastes and preferences, will determine the outlook for beef consumption in Japan and the ability of U.S. beef to compete in that market. Charts and tables.
Author: African Studies Association
Publisher:
ISBN:
Category : Africa
Languages : en
Pages : 124
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Author:
Publisher:
ISBN:
Category : Economics
Languages : en
Pages : 650
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Author:
Publisher:
ISBN:
Category : Dissertation abstracts
Languages : en
Pages : 848
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Author: University of Ghana
Publisher:
ISBN:
Category :
Languages : en
Pages : 460
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