How to Fish the Pacific Coast PDF Download
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Author: Raymond Cannon
Publisher:
ISBN:
Category : Fishing
Languages : en
Pages :
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Book Description
Author: Raymond Cannon
Publisher:
ISBN:
Category : Fishing
Languages : en
Pages :
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Book Description
Author: Gar Goodson
Publisher: Stanford, Calif. : Stanford University Press
ISBN: 9780804713856
Category : Nature
Languages : en
Pages : 267
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Book Description
“These attractive, pocket-sized guides for fish watchers have been carefully written by Goodson and profusely illustrated in striking water colors by Phillip Weisgerber. Although designed for divers, fishers, aquarists and other nonprofessionals, these little books will undoubtedly find their way on to the shelves of many ichthyologists who will value them as quick references and for providing life-like, color renditions of many fish species found in American coastal waters.”—Copeia “Goodson’s guidebook is designed for the fishwatcher—whether skin or scuba diver, fisherman, aquarist, schoolchild or casual tourist exploring the shore—who seeks to know more about our marine life.”—Palos Verdes Peninsula News
Author: Milton S. Love
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 234
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Book Description
Author: Becky Selengut
Publisher: Sasquatch Books
ISBN: 1632171082
Category : Cooking
Languages : en
Pages : 337
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Book Description
Learn to shop for—and cook—Pacific coast seafood that’s good for your health and the planet, with 100 recipes, plus cooking techniques and practical tips for buying. Chef and seafood advocate Becky Selengut helps simplify sustainable seafood choices for consumers in this fully revised and expanded edition that now includes lingcod, Pacific cod, wahoo (or ono), mahi-mahi, and herring. From shellfish to finfish to “littlefish” (think sardines), find recipes for 20 varieties of “good fish” (plus even more recipes for salmon!). There are also cooking techniques (such as how to sear a scallop perfectly), tips for buying and caring for seafood, and the most current sustainability information. Seattle sommelier April Pogue provides wine pairings for each recipe. Included are recipes for: Clams, mussels, oysters, Dungeness crab, shrimp, scallops, wild salmon, Pacific halibut, black cod, lingcod, rainbow trout, albacore tuna, Pacific cod, Arctic char, mahimahi, wahoo (or ono), sardines, herring, squid, and caviar. Good Fish is a bible for Pacific coast sustainable seafood.
Author: Ray Cannon
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 160
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Book Description
A description of the fishing techniques, basic and sophisticated fishing equipment, and ways of identifying the types of fish most frequently caught off the Pacific Coast. Includes a chapter on the responsibilities of a fisherman toward his environment.
Author: William N. Eschmeyer
Publisher: Houghton Mifflin Harcourt
ISBN: 9780618002122
Category : Nature
Languages : en
Pages : 460
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Book Description
More than 600 species are described in detail, with more than 525 illustrations. This is the guide for quick, reliable identification of fishes that you'll encounter while fishing, snorkeling, diving, or even strolling along a Pacific Coast beach.
Author: Charles Frederick Holder
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 132
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Book Description
Author: Michael R. Sakamoto
Publisher: University of Hawaii Press
ISBN: 9780824808921
Category : Sports & Recreation
Languages : en
Pages : 276
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Book Description
Pacific Shore Fishing covers all aspects of shore-based fishing, from the use of the inexpensive handpole to shorecasting techniques for more sophisticated tackle. It is written primarily for the angler who wants to go fishing but doesn't know where to start. This handy guide covers such topics as selecting the right tackle, rods, reels, and monofilaments--essentials for the shore fisherman--and identifying Hawaiian reef species, what they will eat, and how to catch them.
Author: Paul Humann
Publisher:
ISBN: 9781878348432
Category : Fishes
Languages : en
Pages : 0
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Book Description
This updated and enlarged 2nd edition features over 30 additional species and 70 new photographs. From the beautiful cool waters of Catalina Island to the frigid straits teaming with life in British Columbia, this book covers it all. This is the most comprehensive pictorial fish ID guide ever published for these waters. Over 320 superb colour photographs are presented in our popular, quick-reference format.
Author: Raymond Cannon
Publisher:
ISBN:
Category : Fishing
Languages : en
Pages : 360
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Book Description
