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Author: SUREN VERMA
Publisher: Blue Rose Publishers
ISBN:
Category : Health & Fitness
Languages : en
Pages : 323
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Book Description
This is a unique book which describes ways and means to maintain good health based on Energy Healing systems and super anti-oxidant foods that heal in a natural way without the use of medicines The book is divided into 3 main parts: Part-1: General: Introduction to Holistic health and wellness; Activating the natural intelligence of body to heal by itself. Part-2: Natural Energy Healing Systems: Ashtang Yoga; Kriyas and Yoga Asanas; Pranayama, Mudras and Bandhas; Surya Yoga; Meditation and Energy Healing; Reiki Energy Healing, Pranik Healing; Sujok acupressure, Acupuncture; Emotional and soul healing; Therapeutic massage. Part-3: Anti-oxidant Super Foods that heal and cure: Introduction to super foods; Calorific Values of food items; Vitamins and minerals; Proteins and Amino acids; Anti-oxidant Super Foods (Berries, Aloe Vera, Avocadoes, Beetroot, Raw Honey, wheatgrass extract and many more); Dairy products and Camel milk; Foods containing hormones; Seeds; Sprouts; Bitter foods; Vitamin D3 formation under sun and cholesterol; Detox your body; Diseases and their treatment with natural energy healing and super foods (15 numbers); Glossary of ailments and their cure with super foods in tabular form (100 numbers). I am sure the book will be of great help to all in maintaining good health in a natural way.
Author: Barbara Griggs
Publisher: Penguin
ISBN: 0756644097
Category : Cooking
Languages : en
Pages : 356
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Book Description
A perfect one-stop resource for anyone who wants to eat and live well, this book is both a comprehensive guide to healing foods and a stunning collection of mouthwatering recipes. Updated with the latest nutritional information 200+ sumptuous recipes Gallery of 90 Superfoods Fully illustrated with all new photography Offers a section on superfoods that address a wide range of common ailments Superfast recipes packed with anti-oxidants and other nutrients
Author: SUREN VERMA
Publisher: Blue Rose Publishers
ISBN:
Category : Health & Fitness
Languages : en
Pages : 323
Get Book Here
Book Description
This is a unique book which describes ways and means to maintain good health based on Energy Healing systems and super anti-oxidant foods that heal in a natural way without the use of medicines The book is divided into 3 main parts: Part-1: General: Introduction to Holistic health and wellness; Activating the natural intelligence of body to heal by itself. Part-2: Natural Energy Healing Systems: Ashtang Yoga; Kriyas and Yoga Asanas; Pranayama, Mudras and Bandhas; Surya Yoga; Meditation and Energy Healing; Reiki Energy Healing, Pranik Healing; Sujok acupressure, Acupuncture; Emotional and soul healing; Therapeutic massage. Part-3: Anti-oxidant Super Foods that heal and cure: Introduction to super foods; Calorific Values of food items; Vitamins and minerals; Proteins and Amino acids; Anti-oxidant Super Foods (Berries, Aloe Vera, Avocadoes, Beetroot, Raw Honey, wheatgrass extract and many more); Dairy products and Camel milk; Foods containing hormones; Seeds; Sprouts; Bitter foods; Vitamin D3 formation under sun and cholesterol; Detox your body; Diseases and their treatment with natural energy healing and super foods (15 numbers); Glossary of ailments and their cure with super foods in tabular form (100 numbers). I am sure the book will be of great help to all in maintaining good health in a natural way.
Author: Gillian McKeith
Publisher: Basic Health Publications, Inc.
ISBN: 9781591201229
Category : Cooking
Languages : en
Pages : 194
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Book Description
Explains the efficacy of unprocessed, whole superfoods, especially the raw, enzyme-rich foods that are called "living foods." They include: sprouted millet, sprouted quinoa, alfalfa, aloe vera, green barley grass, flax seeds, parsley, dulse, nort, stevia, sunflower and wild blue-green algae.
Author: Gloria Halim
Publisher: Spring Hill
ISBN: 1848035713
Category : Health & Fitness
Languages : en
Pages : 216
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Book Description
Cutting out processed and junk foods from your diet and introducing the superfoods listed in this book will help you boost your immune system, fight illness, and increase your energy levels. Superfoods are rich in vitamins, minerals and anti-oxidants. This book lists them individually and explains why they are so good for you and how they can help keep you healthy. It also lists a number of spices which have medicinal benefits in their own right. By combining these spices with some of the superfoods, this book includes some simple but delicious recipes that have their roots in the Mediterranean, Asian and African regions, all of which are known to be among the world s healthiest diets. There are mouthwatering salads, wholesome soups, delicious main courses and vegetable dishes, fresh juices, and nutritious smoothies. You really are what you eat. With this book to guide you, you can change your eating habits for the better and make a difference to your general health.
Author: Charis M. Galanakis
Publisher: Academic Press
ISBN: 0128175176
Category : Technology & Engineering
Languages : en
Pages : 366
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Book Description
The Role of Alternative and Innovative Food Ingredients and Products in Consumer Wellness provides a guide for innovative food ingredients and food products. The book covers consumer wellness as it relates to food ingredients and functional foods, alternative ingredients, food products fortified with extracts derived from food processing by-products, food products based on Omega-3 polyunsaturated fatty acids and their health effects, selected superfoods and related super diets, edible insects, microalgae as health ingredients for functional foods and spirulina related products, fruit-based functional foods, pro- and pre-biotics, gluten-free products, and bioaromas. Food scientists, food technologists and nutrition researchers working on food applications and food processing will find this book extremely useful. In addition, those interested in the development of innovative products and functional foods will also benefit from this reference, as will students who study food chemistry, food science, technology, and food processing in postgraduate programs. - Connects integrally new and reconsidered food ingredients with innovative food products - Addresses consumer wellness as it relates to food ingredients and functional foods - Analyzes food products and processes with the highest market potential
Author: Todd J. Pesek
Publisher: Morgan James Publishing
ISBN: 1614481687
Category : Health & Fitness
Languages : en
Pages : 187
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Book Description
Get started on the road to wellness and longevity with foods that serve as natural, nutritional powerhouses in cultures and traditions around the world. Eat Yourself Super . . . One Bite at a Time seeks to educate readers about Superfoods: what they are, where to find them, how much to eat, and how to prepare them. Using Dr. Todd’s Superfoods Pyramid and Secrets of Long Life research as the basis for this discussion, it shows readers how current scientific and medical research echoes the Doc’s finding on longevity and vital living cross-culturally, through the Superfoods diet. Each level of the pyramid has its own chapter in the book, where the function and benefits of the foods featured on that level are explained. In addition, you will learn about the need for sunshine, pure water, balance, and reflection, and indulge in a large number of easy to prepare recipes accommodating to all ability levels. Dr. Todd’s family prepares foods from these recipes every day, and they feel good about inviting readers to join the Superfoods table.
Author: Erryn O'Cain Pharmd
Publisher:
ISBN:
Category :
Languages : en
Pages : 138
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Book Description
Just when you thought you knew everything about food...Did you know that pumpkin seeds can help you fall asleep? Or that chili peppers help fight anemia? The foods we eat have a major effect on our health and quality of life. Eating a well-balanced diet that includes nutrient-rich foods is a key component to achieving optimal health and has been shown to reduce the risk of some chronic diseases. Although no single food can offer all the nutrition we need, there are a few foods that deserve special recognition. These power-packed gems, which have been coined "superfoods," are like nature's medicine! In this book, we will discuss the amazing health benefits of several superfoods and show you how to incorporate them into your daily meals and snacks. Try these tasty recipes and follow the 2-week meal plan provided to start you on your way to a healthier lifestyle! Learn just how SUPER foods can truly be! Scroll up and click Buy Now!
Author: Tina Leigh
Publisher: Fair Winds Press
ISBN: 1627880194
Category : Cooking
Languages : en
Pages : 211
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Book Description
Mom always told you, “Drink your juice!� But let’s face it— the choices in the grocery store can be boring, full of sugar, and getting more expensive every day. Well, move over orange and cranberry cocktail! This looks like a job for superfoods like Kale, chia, coconut, goji, and cacao!DIVNever heard of things like sacha inchi or yacon? Not to worry— Superfood Juices & Smoothies offers an easy-to-follow guide that anyone interested in getting healthy will love. Author Tina Leigh breaks down each nutrient rich food and provides you with taste, texture description, health benefits, storage and more!/divDIVJuices and smoothies are so fun and simple to make and with the 20 key superfoods found in this book, you can start to enjoy 100 delicious and nutritious recipes!/div
Author: Deanna Minich
Publisher: Mango Media Inc.
ISBN: 1633410250
Category : Health & Fitness
Languages : en
Pages : 265
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Book Description
Don’t just eat your greens—eat your reds, yellows, and blues with this guide to the colorful world of nutrition and optimal health. Forget about bland, colorless diet foods. Vibrant health begins when we embrace the full spectrum of naturally occurring nutrients. In TheRainbow Diet, nutritionist and health expert Deanna Minich, PhD, explains how foods of different colors correspond to different dietary needs. You’ll learn how to create a balanced meal featuring colorful foods that boost your mental clarity, emotional wellbeing, spiritual fulfillment, and more. Providing information on foods and supplements, Minich also includes delicious recipes, as well as activities to help you heal and flourish. The Rainbow Diet combines ancient healing and eating practices with modern nutritional science to create an integrated view of body, psychology, eating, and living. With this holistic approach, Minich gives readers an easy-to-follow guide to attaining physical, mental, and spiritual health through colorful whole foods and natural supplements.
Author: Julie Montagu
Publisher: Quadrille Publishing Ltd
ISBN: 1849496765
Category : Cooking
Languages : en
Pages : 218
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Book Description
Commuting, working, exercising, parenting, socialising - our lives are busy and there simply isn't the time to sustain a super healthy lifestyle. We rarely wake up feeling energised or refreshed, so we pop some vitamins, slug a coffee and get going. Julie Montagu has the answer. She is The Flexi Foodie and her book of 90 delicious recipes and friendly facts will show you how to introduce plant-based superfoods into your daily diet. Through meat-free, dairy-free and sugar-free recipes made with unrefined, wholesome ingredients, you can raise your energy levels, lose weight, lower your cholesterol, keep blood sugar levels under control, and look and feel more youthful than you have in years. Simply by adding more good foods into your day, you will naturally crowd out the bad ones. So, if you know you've got an indulgent dinner planned, whizz up a green juice in the morning and you'll get your five-a-day in one hit. If the week ahead looks gruelling, make some high-energy power balls on Sunday and eat one every afternoon for a boost. If you love a weekly steak, serve it with one of Julie's nutrient-packed side dishes and you've done some good with minimum effort. Enjoy what you cook, be flexible, eat well and feel so much better with Julie's brilliantly inspiring recipes.
