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Author: Kaui Philpotts
Publisher: Bess Press
ISBN: 9781573060769
Category : Cooking
Languages : en
Pages : 152
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Book Description
More than a cookbook, Hawaiian Country Tables is a nostalgic peek at Hawai'i's past, recalling the island hospitality of the 1930s, 1940s, and 1950s and the island stew of dishes created over generations of intermarriage and cultural sharing. It captures the local flavor of Hawai'i that has enchanted so many-longtime residents, newcomers, and visitors alike.
Author: Kaui Philpotts
Publisher: Bess Press
ISBN: 9781573060769
Category : Cooking
Languages : en
Pages : 152
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Book Description
More than a cookbook, Hawaiian Country Tables is a nostalgic peek at Hawai'i's past, recalling the island hospitality of the 1930s, 1940s, and 1950s and the island stew of dishes created over generations of intermarriage and cultural sharing. It captures the local flavor of Hawai'i that has enchanted so many-longtime residents, newcomers, and visitors alike.
Author: Amelia Boman
Publisher:
ISBN: 9781660789290
Category :
Languages : en
Pages : 32
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Book Description
Enjoy the beautiful curated photographs (in color) of Hawaii, USA The photos captures the quintessential stunning landmarks, scenery and architectural buildings of the country and city from day to night without no words (texts) This full page picture book will make a great home coffee table decor accessory or as a gift for a loved one 8.5" x 11" / large size Glossy softcover
Author: David W. Forbes
Publisher: University of Hawaii Press
ISBN: 9780824826369
Category : History
Languages : en
Pages : 818
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Book Description
The fourth and final volume of the Hawaiian National Bibliography, 1780-1900, records the most volatile period in Hawaii's history. American business interests and the desire for a constitutional monarchy were pitted against the desire of the monarchs, King Kaläkaua and Queen Liliuokalani, to strengthen the power of the throne. The convulsions of the 1887 and 1889 revolutions were succeeded by the overthrow of the monarchy on January 17, 1893. Documents revealing the struggle over annexation, beginning in 1893, and the counterrevolution of 1895 are an important component of this volume. Annexation in 1898 was followed by a two-year period during which functions of government and laws were altered to conform to those of the United States. After the organic act became effective in 1900, vestiges of monarchical Hawaii disappeared and the history of the Territory of Hawaii unfolded. As with the previous volumes, Volume 4 is a record of printed works touching on some aspect of the political, religious, cultural, or social history of the Hawaiian Islands. A valuable component of this series is the inclusion of newspaper and periodical accounts, and single-sheet publications such as broadsides, circulars, playbills, and handbills. Entries are extensively annotated, and also provided for each are exact title, date of publication, size of volume, collation of pages, number and type of plates and maps, references, and location of copies.
Author:
Publisher:
ISBN:
Category : Almanacs, Hawaiian
Languages : en
Pages : 204
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Book Description
Author: John Wesley Coulter
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 148
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Book Description
Author: Rick Carroll
Publisher: Bess Press
ISBN: 9781573062657
Category : Body, Mind & Spirit
Languages : en
Pages : 204
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Book Description
Since 1996, Rick Carroll's collections of true spooky stories have fascinated readers of all ages with their descriptions of encounters with the supernatural in Hawai'i. Now, 45 of over 200 published stories have been selected for this best of the best edition. Relive or experience anew spine-tingling accounts from all the islands.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 946
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Book Description
Author:
Publisher:
ISBN:
Category : Almanacs, Hawaiian
Languages : en
Pages : 738
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Book Description
Author: Roana Schindler
Publisher: Courier Corporation
ISBN: 0486241858
Category : Cooking
Languages : en
Pages : 286
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Book Description
Nearly 300 easy-to-prepare exotic recipes with tips on shortcuts, preparing ahead, substitutions, more. Recipes include: sea bass with pine nuts, Lomi Lomi salmon, passion fruit soup, watercress soup, stuffed chicken breasts in pineapple sauce, chestnut duck, island shrimp salad, Maui tangy sauce, Polynesian meatloaf, ko ko nut balls, much more.
Author:
Publisher:
ISBN:
Category : Hawaii
Languages : en
Pages : 504
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Book Description
