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Author: Dong Chen
Publisher: CRC Press
ISBN: 1439842078
Category : Science
Languages : en
Pages : 728
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Book Description
Ultrasonic irradiation and the associated sonochemical and sonophysical effects are complementary techniques for driving more efficient chemical reactions and yields. Sonochemistry-the chemical effects and applications of ultrasonic waves-and sustainable (green) chemistry both aim to use less hazardous chemicals and solvents, reduce energy consumpt
Author: Dong Chen
Publisher: CRC Press
ISBN: 1439842078
Category : Science
Languages : en
Pages : 728
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Book Description
Ultrasonic irradiation and the associated sonochemical and sonophysical effects are complementary techniques for driving more efficient chemical reactions and yields. Sonochemistry-the chemical effects and applications of ultrasonic waves-and sustainable (green) chemistry both aim to use less hazardous chemicals and solvents, reduce energy consumpt
Author: Kristin A. Carmody
Publisher: McGraw Hill Professional
ISBN: 0071604901
Category : Medical
Languages : en
Pages : 351
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Book Description
A quick-access practical handbook for the use of ultrasound in critical care and emergency department settings Point-of-care ultrasound offers a readily available, noninvasive, reproducible modality that can expedite and improve care in the critical care and the emergency setting. This handy guide clarifies basic concepts and provides the hands-on guidance necessary for clinicians to arrive at better therapeutic decisions and perform safer procedures with the use of ultrasound. Handbook of Critical Care and Emergency Ultrasound opens with important chapters on ultrasound basics, ultrasound orientation, and probe selection, machine controls, and equipment. 22 additional chapters cover organ or system-specific procedural applications and approaches to the trauma patient. You will also find algorithms for the patient with undifferentiated chest pain, dyspnea, hypotension, and abdominal pain. 259 drawings and photographs support the text, illustrating patient positioning, basic views, anatomy, and common pathology. Handbook of Critical Care and Emergency Ultrasound is the perfect resource for critical care and emergency providers who wish to deepen their knowledge of sonography and broaden their use of ultrasound in the care of their patient.
Author:
Publisher: Springer
ISBN: 9789812872777
Category : Science
Languages : en
Pages : 0
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Book Description
The aim of this handbook is to summarize the recent development in the topic of ultrasonics and sonochemistry, especially in the areas of functional materials and processing applications. This handbook will benefit the readers as a full and quick technical reference with a high-level historic review of technology, detailed technical descriptions and the latest practical applications. This handbook is divided into five main sections: fundamentals of ultrasonics and sonochemistry, biomaterials, food processing, catalysts, wastewater remediation. Each section and chapter is written by reputable international scholars and industrial experts. The handbook comprehensively covers the fundamentals of sonochemistry along with key applications. The handbook strives to be a self-contained, easily-understandable reference that will also include up to date knowledge based on research articles. This handbook serves to provide a quick and reliable knowledge for new comers from chemistry, bioengineering, food processing, environmental engineering, in both academia and in industrial fields.
Author: Ralf W. Baumgartner
Publisher: Karger Medical and Scientific Publishers
ISBN: 3805580223
Category : Medical
Languages : en
Pages : 285
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Book Description
Neurovascular ultrasound increases the reliability of assessing occlusive cerebrovascular disease, including the detection of instable carotid plaques, the delineation of cerebral perfusion and therapeutic options such as ultrasound-enhanced sonothrombolysis. Written by international experts, this publication provides the reader with the present knowledge and future research directions of diagnostic and therapeutic neurovascular ultrasound. The first chapters deal with physical and technical principles of ultrasound, arterial wall imaging, endothelial function testing and modern assessment of atherosclerotic obstruction of the carotid and vertebro-basilar systems. Subsequently, typical ultrasound findings in cervical artery dissection, dural fistula, glomus tumor and vasculitis are reported. The book concludes with the description of diagnostic and therapeutic transcranial ultrasound and clinical applications of transcranial Doppler monitoring as well as the presentation of future developments. Neurologists, angiologists and radiologists will find a valuable source of up-to-date information on this fascinating, essentially non-invasive technique, which allows real-time assessment of the human cerebral vessels.
Author: Mar Villamiel
Publisher: John Wiley & Sons
ISBN: 1118964160
Category : Technology & Engineering
Languages : en
Pages : 764
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Book Description
Part I: Fundamentals of ultrasound This part will cover the main basic principles of ultrasound generation and propagation and those phenomena related to low and high intensity ultrasound applications. The mechanisms involved in food analysis and process monitoring and in food process intensification will be shown. Part II: Low intensity ultrasound applications Low intensity ultrasound applications have been used for non-destructive food analysis as well as for process monitoring. Ultrasonic techniques, based on velocity, attenuation or frequency spectrum analysis, may be considered as rapid, simple, portable and suitable for on-line measurements. Although industrial applications of low-intensity ultrasound, such as meat carcass evaluation, have been used in the food industry for decades, this section will cover the most novel applications, which could be considered as highly relevant for future application in the food industry. Chapters addressing this issue will be divided into three subsections: (1) food control, (2) process monitoring, (3) new trends. Part III: High intensity ultrasound applications High intensity ultrasound application constitutes a way to intensify many food processes. However, the efficient generation and application of ultrasound is essential to achieving a successful effect. This part of the book will begin with a chapter dealing with the importance of the design of efficient ultrasonic application systems. The medium is essential to achieve efficient transmission, and for that reason the particular challenges of applying ultrasound in different media will be addressed. The next part of this section constitutes an up-to-date vision of the use of high intensity ultrasound in food processes. The chapters will be divided into four sections, according to the medium in which the ultrasound vibration is transmitted from the transducers to the product being treated. Thus, solid, liquid, supercritical and gas media have been used for ultrasound propagation. Previous books addressing ultrasonic applications in food processing have been based on the process itself, so chapters have been divided in mass and heat transport, microbial inactivation, etc. This new book will propose a revolutionary overview of ultrasonic applications based on (in the authors’ opinion) the most relevant factor affecting the efficiency of ultrasound applications: the medium in which ultrasound is propagated. Depending on the medium, ultrasonic phenomena can be completely different, but it also affects the complexity of the ultrasonic generation, propagation and application. In addition, the effect of high intensity ultrasound on major components of food, such as proteins, carbohydrates and lipids will be also covered, since this type of information has not been deeply studied in previous books. Other aspects related to the challenges of food industry to incorporate ultrasound devices will be also considered. This point is also very important since, in the last few years, researchers have made huge efforts to integrate fully automated and efficient ultrasound systems to the food production lines but, in some cases, it was not satisfactory. In this sense, it is necessary to identify and review the main related problems to efficiently produce and transmit ultrasound, scale-up, reduce cost, save energy and guarantee the production of safe, healthy and high added value foods.
Author: Jacob Beutel
Publisher: SPIE Press
ISBN: 9780819436214
Category : Medical
Languages : en
Pages : 542
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Book Description
This volume describes concurrent engineering developments that affect or are expected to influence future development of digital diagnostic imaging. It also covers current developments in Picture Archiving and Communications System (PACS) technology, with particular emphasis on integration of emerging imaging technologies into the hospital environment.
Author: Fernando Alfageme
Publisher: CreateSpace
ISBN: 9781480262843
Category : Medical
Languages : en
Pages : 136
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Book Description
The first practical handbook of skin ultrasound! Thought for beginners and advanced ultrasound users wishing to strengthen their knowledge in skin ultrasound Ideal for dermatologists, sonographers, radiologists, aesthetic pshysicians and plastic surgenons.
Author: José-Luis Capelo-Martínez
Publisher: John Wiley & Sons
ISBN: 9783527319343
Category : Science
Languages : en
Pages : 180
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Book Description
Mit Ultraschall kann man den Fortgang von Reaktionen verfolgen und Arbeitsschritte in der Analytik beschleunigen. Neben den klassischen Anwendungen in der Extraktion stellt dieser Band auch moderne Einsatzgebiete, unter anderem in der Proteomforschung und Polymertechnik, vor. Spezielle Kapitel widmen sich den erforderlichen Instrumenten wie Ultraschallbädern und -sonden.
Author: H. Kuttruff
Publisher: Springer Science & Business Media
ISBN: 940113846X
Category : Technology & Engineering
Languages : en
Pages : 456
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Book Description
This book is a translation of 'Physik und Technik des Ultraschalls', originally published in 1988 by S. Hirzel Verlag, Stuttgart. As in the German edition, it is based on lectures on ultrasound which the author has given over the past fifteen years to students of electrical engineer ing and physics at the Rheinisch-Westfiilische Technische Hochschule Aachen, Germany. Its purpose is to explain and describe the peculiarities of high frequency sound with general acoustics as a foundation. It is these peculiarities which have led to the development of specific methods of sound generation and sound detection on the one hand and are relevant to the way ultrasound propagates in various materials, and which are the origin of a wide range of technical applications on the other. The first part of the book is devoted to the fundamentals of ultrasonics. Since the reader is not expected to have a knowledge of general acoustics, introductory chapters survey the basic ideas and laws of acoustics without systematically deriving the formulae pre sented. Likewise, the third chapter, which deals with the radiation and diffraction of sound, is still fairly general, although it is somewhat more adapted to the specific requirements of ultrasound. In the three subsequent chapters, the generation and detection or measurement of ultrasound is dealt with. The seventh chapter is a digression on the peculiarities of the hypersonic range.
Author: Kavita S Lalchandani
Publisher: Jaypee Brothers Medical Publishers Pvt. Limited
ISBN: 9789352702701
Category : Medical
Languages : en
Pages : 0
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Book Description
This handbook is a guide to ultrasound and its applications in anaesthesia for clinicians. Divided into eight sections, the book begins with an overview of the basics of ultrasound including equipment, terminology and how to perform an ultrasound scan. The following chapters describe techniques for various anaesthetic procedures under ultrasound guidance including central and peripheral venous access, regional block, upper and lower extremity nerve blocks, and transversus abdominis plane block. The comprehensive text is further enhanced by more than 300 ultrasound images, clinical photographs and tables. Key points Guide to ultrasound and its applications for anaesthesiologists Provides understanding of basics of ultrasound Describes techniques for various anaesthetic procedures under ultrasound Highly illustrated with more than 300 ultrasound images, photographs and tables
