Handbook of Climate Change and Agroecosystems PDF Download
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Author: Daniel Hillel
Publisher: World Scientific
ISBN: 1848166559
Category : Science
Languages : en
Pages : 453
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Book Description
The portending process of climate change, induced by the anthropogenic accumulations of greenhouse gases in the atmosphere, is likely to generate effects that will cascade through the biosphere, impacting all life on earth and bearing upon human endeavors. Of special concern is the potential effect on agriculture and global food security. Anticipating these effects demands that scientists widen their field of vision and cooperate across disciplines to encompass increasingly complex interactions. Trans-disciplinary cooperation should aim to generate effective responses to the portending changes, including actions to mitigate the emissions of greenhouse gases and to adapt to those climate changes that cannot be avoided. This handbook presents an exposition of current research on the impacts, adaptation, and mitigation of climate change in relation to agroecosystems. It is offered as the first volume in what is intended to be an ongoing series dedicated to elucidating the interactions of climate change with a broad range of sectors and systems, and to developing and spurring effective responses to this global challenge. As the collective scientific and practical knowledge of the processes and responses involved continues to grow, future volumes in the series will address important aspects of the topic periodically over the coming years.
Author: Daniel Hillel
Publisher: World Scientific
ISBN: 1848166559
Category : Science
Languages : en
Pages : 453
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Book Description
The portending process of climate change, induced by the anthropogenic accumulations of greenhouse gases in the atmosphere, is likely to generate effects that will cascade through the biosphere, impacting all life on earth and bearing upon human endeavors. Of special concern is the potential effect on agriculture and global food security. Anticipating these effects demands that scientists widen their field of vision and cooperate across disciplines to encompass increasingly complex interactions. Trans-disciplinary cooperation should aim to generate effective responses to the portending changes, including actions to mitigate the emissions of greenhouse gases and to adapt to those climate changes that cannot be avoided. This handbook presents an exposition of current research on the impacts, adaptation, and mitigation of climate change in relation to agroecosystems. It is offered as the first volume in what is intended to be an ongoing series dedicated to elucidating the interactions of climate change with a broad range of sectors and systems, and to developing and spurring effective responses to this global challenge. As the collective scientific and practical knowledge of the processes and responses involved continues to grow, future volumes in the series will address important aspects of the topic periodically over the coming years.
Author: Daniel Hillel
Publisher: World Scientific
ISBN: 1848169833
Category : Nature
Languages : en
Pages : 320
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Book Description
"Joint Publication with the American Society of Agronomy."
Author: Daniel Hillel
Publisher: World Scientific
ISBN: 1908977868
Category : Science
Languages : en
Pages : 453
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Book Description
The portending process of climate change, induced by the anthropogenic accumulations of greenhouse gases in the atmosphere, is likely to generate effects that will cascade through the biosphere, impacting all life on earth and bearing upon human endeavors. Of special concern is the potential effect on agriculture and global food security.Anticipating these effects demands that scientists widen their field of vision and cooperate across disciplines to encompass increasingly complex interactions. Trans-disciplinary cooperation should aim to generate effective responses to the evolving risks, including actions to mitigate the emissions of greenhouse gases and to adapt to those climate changes that cannot be avoided.This handbook presents an exposition of current research on the impacts, adaptation, and mitigation of climate change in relation to agroecosystems. It is offered as the first volume in what is intended to be an ongoing series dedicated to elucidating the interactions of climate change with a broad range of sectors and systems, and to developing and spurring effective responses to this global challenge. As the collective scientific and practical knowledge of the processes and responses involved continues to grow, future volumes in the series will address important aspects of the topic periodically over the coming years.
Author: Daniel Hillel
Publisher:
ISBN: 9781783265633
Category : Science
Languages : en
Pages : 1160
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Book Description
"Joint Publication with the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America."
Author: Mary Jane Angelo
Publisher: Edward Elgar Publishing
ISBN: 1784710644
Category : Law
Languages : en
Pages : 488
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Book Description
Research Handbook on Climate Change and Agricultural Law
Author: Rachid Serraj
Publisher: World Scientific
ISBN: 9813278366
Category : Business & Economics
Languages : en
Pages : 680
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Book Description
This book features a comprehensive foresight assessment, exploring the pressures — threats as well as opportunities — on the global agriculture & food systems between now and 2050. The overarching aim is to help readers understand the context, by analyzing global trends and anticipating change for better planning and constructing pathways from the present to the future by focusing on the right questions and problems. The book contextualizes the role of international agricultural research in addressing the complex challenges posed by UN 2030 Agenda and beyond, and identifies the decisions that scientific leaders, donors and policy makers need to take today, and in the years ahead, to ensure that a global population rising to nine billion or more combined with rising incomes and changing diets can be fed sustainably and equitably, in the face of the growing climate threats.
Author: Walter Leal Filho
Publisher: Springer
ISBN: 9783319933351
Category : Science
Languages : en
Pages : 0
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Book Description
Climate resilience, or the capacity of socio-ecological systems to adapt and upkeep their functions when facing physical-chemical stress, is a key feature of ecosystems and communities. As the risks and impacts of climate change become more intense and more visible, there is a need to foster a broader understanding of both the impacts of these disruptions to food, water, and energy supplies and to increase resilience at the national and local level. The Handbook of Climate Change Resilience comprises a diverse body of knowledge, united in the objective of building climate resilience in both the industralised and the developing world. This unique publication will assist scientists, decision-makers and community members to take action to make countries, regions and cities more resilient.
Author: Cynthia Rosenzweig
Publisher: World Scientific
ISBN: 1786348772
Category : Technology & Engineering
Languages : en
Pages : 831
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Book Description
This two-part handbook focuses on the work that the Agricultural Model Intercomparison and Improvement Project (AgMIP) accomplished using a new method — the AgMIP Regional Integrated Assessment Protocol — in Sub-Saharan Africa (SSA) and South Asia (SA), with funding from the UK Department for International Development. Through this research, AgMIP substantially improves the characterization and understanding of food security in SSA and SA and how its affected by climate variability and change.The chapters in this handbook demonstrate how AgMIP has enhanced the capacity of developing country researchers and stakeholders to work together, exploring and prioritizing adaptation to current and future climate stresses. Part 1 describes regional integrated assessment methods and analyses, while Part 2 presents the outcomes of farming system studies. The entire volume shows how AgMIP has established, as a public good, protocols for Regional Integrated Assessments that improve the capability of developing countries to address climate change challenges.Related Link(s)
Author: Shyam Singh Yadav
Publisher: John Wiley & Sons
ISBN: 1119180643
Category : Technology & Engineering
Languages : en
Pages : 568
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Book Description
This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. By casting a much wider net than most previously published books—to include select novel approaches, techniques, genes from crop diverse genetic resources or relatives—it shows how agriculture may still be able to triumph over the very real threat of climate change. Food Security and Climate Change integrates various challenges posed by changing climate, increasing population, sustainability in crop productivity, demand for food grains to sustain food security, and the anticipated future need for nutritious quality foods. It looks at individual factors resulting from climate change, including rising carbon emission levels, increasing temperature, disruptions in rainfall patterns, drought, and their combined impact on planting environments, crop adaptation, production, and management. The role of plant genetic resources, breeding technologies of crops, biotechnologies, and integrated farm management and agronomic good practices are included, and demonstrate the significance of food grain production in achieving food security during climate change. Food Security and Climate Change is an excellent book for researchers, scientists, students, and policy makers involved in agricultural science and technology, as well as those concerned with the effects of climate change on our environment and the food industry.
![Agricultural Impacts of Climate Change [Volume 1] PDF](https://books.google.com/books/content/images/frontcover/-XzADwAAQBAJ?fife=w80-h100)
Author: Rohitashw Kumar
Publisher: CRC Press
ISBN: 1000700003
Category : Science
Languages : en
Pages : 323
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Book Description
Conservation agriculture is a sustainable production model that not only optimizes crop yields, but also reaps economic and environmental benefits as well. The adoption of successful conservation agriculture methods has resulted in energy savings, higher organic matter content and biotic activity in soil, increased crop-water availability and thus resilience to drought, improved recharge of aquifers, less erosion, and reduced impacts from the weather associated with climate change in general. Agricultural Impacts of Climate Change examines several important aspects of crop production, such as climate change, soil management, farm machinery, and different methods for sustainable conservation agriculture. It presents spatial distribution of a daily, monthly and annual precipitation concentration indices, Diffuse Reflectance Fourier Transform Infrared Spectroscopy for analyzing the organic matter in soil, and adaptation strategies for climate-related plant disease scenarios. It also discusses solar energy-based greenhouse modeling, precision farming using remote sensing and GIS, and various types of machinery used for conservation agriculture. Features: Examines the effects of climate change on agriculture and the related strategies for mitigation through practical, real-world examples Explores innovative on-farm technology options to increase system efficiency resulting in improved water usage Presents examples of precision farming using climate-resilient technologies
