Guidelines for the Operation of the Department of Dietetics in Larger Health Care Facilities PDF Download
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Author: Canada. Working Group on the Department of Dietetics
Publisher: Health and Welfare Canada
ISBN:
Category : Diet in disease
Languages : en
Pages : 108
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Book Description
Author: Canada. Working Group on the Department of Dietetics
Publisher: Health and Welfare Canada
ISBN:
Category : Diet in disease
Languages : en
Pages : 108
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Book Description
Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1628
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Book Description
First multi-year cumulation covers six years: 1965-70.
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309068460
Category : Medical
Languages : en
Pages : 383
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Book Description
Malnutrition and obesity are both common among Americans over age 65. There are also a host of other medical conditions from which older people and other Medicare beneficiaries suffer that could be improved with appropriate nutritional intervention. Despite that, access to a nutrition professional is very limited. Do nutrition services benefit older people in terms of morbidity, mortality, or quality of life? Which health professionals are best qualified to provide such services? What would be the cost to Medicare of such services? Would the cost be offset by reduced illness in this population? This book addresses these questions, provides recommendations for nutrition services for the elderly, and considers how the coverage policy should be approached and practiced. The book discusses the role of nutrition therapy in the management of a number of diseases. It also examines what the elderly receive in the way of nutrition services along the continuum of care settings and addresses the areas of expertise needed by health professionals to provide appropriate nutrition services and therapy.
Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1332
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Book Description
Author:
Publisher:
ISBN:
Category : Canada
Languages : en
Pages : 732
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Book Description
Author: Claitor's Law and Publishing Division
Publisher: Claitor's Pub Division
ISBN: 9781598040500
Category : Business & Economics
Languages : en
Pages : 724
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Book Description
With detailed descriptions of more than 250 occupations, this volume covers what workers do on the job, working conditions, the training and education needed, earnings, and expected job prospects. It also includes summary information on additional occupations and a chapter on Tomorrow's Jobs.
Author:
Publisher:
ISBN:
Category : Labor
Languages : en
Pages : 232
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Book Description
Author: United States. Bureau of Labor Statistics
Publisher:
ISBN:
Category : REFERENCE
Languages : en
Pages : 886
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Book Description
Author:
Publisher:
ISBN:
Category : Wages
Languages : en
Pages : 504
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Book Description
Author: Keri Henkel
Publisher: Rowman & Littlefield
ISBN: 1493082957
Category : Business & Economics
Languages : en
Pages : 544
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Book Description
This comprehensive guide features in-depth descriptions of over 170 careers in agricultural fields. You can learn about the job duties, earnings, education and training requirements, high school preparation, outlook, and more for each career. Sources for additional information and informative web sites are also listed. There is much more to agriculture than production! This book feature these six career fields: education and communication; manangement, business, and economics; marketing, merchandising, sales, and services; production; science, engineering, and related professions; and social service.
